the B A O
Food Menu
COMBO SET
SOUP
HOT APP
COLD APP

Seaweed Salad

Tofu Salad
arugula, radish, carrot. tomato, sesame oil Tofu, wasabi dressing, wonton chips

Chicken Yuzu Salad
cabbage, cucumber, yuzu, radish, grilled chicken , fried shallot

Tokyo Salad

Tuna Nachos
cucumber, sesame oil, chives, masago, spicy mayo, wonton chips, radish

Lobster Nachos
cucumber, sesame oil, chives, masago, spicy mayo, wonton chips, radish
RICE-UDON
Teriyaki Chicken
Mala Teriyaki Chicken

Sweet Chili Chicken Bowl
Pickle ginger, Cucumber, Chive, Onsen egg

Mala Chicken Bowl
pickled ginger, cucumber, chive, onsen egg

Kakuni Bowl (Pork Belly)
Pickle, cucumber, cilantro, fried shallot, onsen egg
GYUDON ( Sliced Beef )

LARB Bowl
fish sauce, lime, shallot, toast rice, mint, chilli powder, culantro, cucumber, rice

Chicken Katsu Curry
Japanese curry, cabbage, nori pickled, onsen egg
Tofu Katsu Curry
cabbage, nori, onsen egg, pickled ginger

Shrimp Katsu Curry
Japanese curry , cabbage , Nori, Pickle ginger, onsen egg
Beef Curry
cabbage, nori, onsen egg, pickled ginger
Impossible Curry
cabbage, nori, onsen egg, pickled ginger

POKE Bowl
Cucumber, seaweed salad, pickled, nori, scallion, masago

YIN YANG DON
Rice, sesame seed, chives, masago, nori

UDON Noodle soup
fish cakes, chive, onsen egg, mushroom togarashi, Seaweed, Udon noodle soup
BAO
Spicy Tofu BAO
Szechuan chili, cabbage, pickles

Teriyaki Bacon BAO
crispy smoked bacon, teriyaki, kewpie, dried shredded pork

Fried Chicken BAO

Char Siu BAO (BBQ Pork)

Kakuni BAO (Pork Belly)

Impossible BAO

Mala Hot Chicken BAO

Crispy Shrimp BAO

Truffle Wagyu BAO

Soft Shell Crab BAO

Spicy Lobster BAO
SIDE & SWEET
SAUCE
Catering
Drink Menu
SAKE

Bushido Way of the Warrior (180mL)
Tart raspberry, asian pear, watermelon rind, white flowers Premium Ginjo Genshu sake in a can! -Tasting notes: Tart raspberry, Asian pear, and watermelon rind with a hint of white flowers and a spicy finish. -Size: 180ml can

Rihaku Dreamy Clouds (300mL)
Bright and lean, sweet rice, nutty, and slightly fruity Grade: Tokubetsu Junmai Nigori Size: 300ml

Rihaku Wandering Poet (300mL)
Banana notes, Aloe Vera, Lemon with broad appeal and a memorable, sturdy flavor, this sake has the ability to complement even the most wine-unfriendly vegetables. Tasting Notes: Notes of banana and ripe honeydew with a clean, crisp acidity that highlights its light-to-medium body. The lingering finish moves from juicy fruitiness to green, herbal notes making it a great food companion. Junmai Ginjo 300ml

Tozai Blossom of Peace (750mL)
Marzipan, plum, apricot, cherry, balanced, and sweet smooth finish All-natural aodani plums are soaked in Tozai sake for over three months resulting in an incredibly sake with tart, juicy acidity on the finish. -Tasting Notes: Aromas of almond and marzipan followed by plum, apricot, and cherry on the palate. the soft tartness and acidity balance the finish with a slightly sweet smoothness. - Grade: Plum Sake - Size : 720ml
Tozai Snow Maiden (180) ML
Honeydew, pumpkin, creamy, perfect for spicy tuna and curry dishes This cloudy sake has vibrant aromas and flavors with a creamy texture and a bright, surprisingly dry finish. -Tasting notes: Bright and fresh with lovely rice and fruity combination. Flavors of honeydew melon, raw pumpkin, and radish. creamy texture and full body. - Junmai Nigori - 300ml
Fukucho Moon on the Water (300ml)
Kikusui Perfect Snow (300ml)
I Love Sushi
Omachi
Nihon Yuzu
Konteki Tears of Dawn
Shibata Black Craft
Wine
Beer
Asahi Lager (Japan)

Hitachino Rotating Bottle (Japan)
Refreshing Orange and lemon, coriander, and light floral notes. When you like Blue Moon but want it to be "Next Level"

Sapporo Lager (Japan)
Light and crisp lager, which is not too different than our big hometown brewery, this peer pairs with any food and any occasion

Singha Beer (Thailand)
Clean, crisp refreshing lager representing the owner's home country. German hops, pairs well with food or just a table with friends.
Terra Clean Lager (Korea)
“The most popular beer in Korea” with malty, crisp flavors and a hint of honey on the finish