Tart and semi-sweet apples combine with Brazilian pink guava in this expressive cider.

A Mexican Light Copper Lager, balanced with a dry finish, and pairs perfectly with spicy salsa and fish tacos.

This N/A beer features lots of hoppy goodness.

This collaboration with the popular rock band has resulted in a bright and bitter IPA.

Creamy malt caramel notes accentuated with mild hop bitterness. Lighter than has become typical of this style, it's a smooth and refreshing beer.

This brew is massively hopped and bitter and brash.

This bright and fruity NE-style IPA is made with minimal alcohol.

Extremely light beer, due to its heavy use of adjucts.

Devastatingly massive, just like The Bruery loves to do.

This is a beer whose fragrance of fresh yeast with a light, flowery rosy touch is especially pleasant. Its flavor, noticed when tasting it, only accentuates the pleasant sensations perceived in the aroma , while revealing a light but pleasant touch of roasted malt.

Spicy up front. Cinnamon, pepper, brown sugar, hint of clove. Candied apple, plum, and dried fig follow.

Extremely light beer, due to the heavy use of flavor and body reducing adjuncts.

Super light with citrus.

This Cider is made with real pear juice, and features those bright flavors.

The most recent release from the esteemed Belgian crafters, this one is big on malt and yeast with huge fruitiness and moderate sweetness.

Bright red and black cherry juice are in the forefront of this mildly yeasty fruit beer. Sweet and rich.

Pale gold color, smells of tropical fruitiness, banana, apple, apricot, and pear. Mild, fruity, spicy taste.

Bright floral notes, jammy fruits and funky brett are all highlights in this foeder-aged beer.

Barrel aged beer meets barrel aged coffee in a brew befitting the coldest winter nights.

This thick liquid will free your soul through vicarious redemption by means of grizzly human sacrifice.

This light, zippy, lactic and fruity beer features ripe and juicy blood oranges.

Monstrous and warming, this boozy brew will make your day.

Another delicious variant of this popular brew.

Another delicious variant of this popular brew.

Another delicious variant of this popular brew.

Welcomed vanilla is a featured adjunct in this delicious Imperial Stout.

Another delicious variant of this popular brew.

This massive stout features salt brine, caramel, bourbon and vanilla notes.

Rich, bold and in line with what you’ve grown to expect from this heralded series, this version features roasty coffee.

This lager is light and clean, and is brewed with lime.

This re-issue of the classic is aged in maple barrels and features wonderous coffee and velvety chocolate.

This bourbon barrel aged beer is one of the best examples of the style, from one of the best breweries in the country. It is highly sought-after and a pretty rare treat. Released only once and year, enjoy it while you can!

Oak and bourbon barrel aging, combined with fudge and maple syrup in this special verison of the popular Imperial Stout.

This excellent brew is made with blueberries, chocolate and vanilla and is aged in seasoned bourbon barrels.

Rollin down the street. . .

This refreshing and classic combination is put together by another classic combination. Check this one out while you enjoy the Olympics.

This version of the classic cocktail by the classic duo is awesome fo-shizzle.

This brew is just about the tastiest beer available for our hop-seeking Celiac friends. Bright, fruity with moderate bitterness, this brew holds its own.

This tasty brew was made for our Celiac friends.

This light and crisp wheat ale features flavors inspired by the iconic fruit vendors in Los Angeles.

Big, viscous and roasty, this beast of a beer is boozed-up and powerful. Considered one of the finest examples of barrel-aging in the United States.

Big, viscous and roasty, this beast of a beer is boozed-up and powerful. Considered one of the finest examples af barrel-aging in the United States.

Big, viscous and roasty, this beast of a beer is boozed-up and powerful. Considered one of the finest examples af barrel-aging in the United States.

This rustic brew is made with Georgia peaches and aged 9 months on white wine barrels.

Dark brown color, silky mouthfeel. Roasted malts and barley on the nose, mild astringent finish.

A rich and deeply complex brew, Gulden Draak has few rivals. Lucious notes of black cherries, figs and plums dance in an elegant ballet, the stage being set by a beautiful velvety texture.

If you're the DD tonight, check out this N/A offering.

Check out this big bright bitter DIPA.

This brew is sour and features an elevated ABV.

This sour ale features prune, raisin, touches of cocoa and a mellow funk.

This delicious and easy drinker features Simcoe and Citra hops.

This NE-style IPA features bright and juicy hops, with minimal bitterness.

Dank, fruity and delicious, this NE-style IPA is brewed with Mosaic Cryo hops.

This brew features the world-renowned Montmorency cherry, high in antioxidants and flavor.

Light golden ale with a subtle fruitiness and delicate hop aroma. A smooth, easy drinking refreshing ale. The lightly roasted honey malt contributes to the golden hue of this beer and also gives a slight sweetness that is balanced out by our special blend of hops.

This absurdly fresh brew isn't exactly an IPA or APA. But fear not- its absolutely delicious.

This N/A (or close to it) offering features bright Cali hoppiness.

This Gose is classically styled with coriander and sea salt added to the lactic base.

A blended bourbon barrel aged strong ale with cocoa nibs, vanilla bean & spices.

This brew is ripe and fruity and warming with an elevated ABV.

This expressive and tart brew has spent time in expressive and seasoned tequila barrels.

This unfiltered beer has a striking translucent, golden color withwhite clouds. Topped with a hint of citrus, provided by Coriander and a secret blend of Humbolt herbs, this beer is slightly sweet and a delight to drink in any season.

Well, it is what it is.

Light and easy drinking.

Check out this masterfully crafted Gose.

This sour saison feature the additions of ripe plums.

Passion fruit, stone fruits and acidity are all welcomed flavors in this sour brew.

Earthy, effervescient and a touch dry, this brew is great for the season.

This wildly fermented Amber saison has been aged in red wine barrels.

Check out this fruity hard seltzer!

Check out this fruity hard seltzer!

Check out this fruity hard seltzer!

Aged in Downslope Double Diamond Whiskey barrels, this huge and viscous brew is packed chock full of malt and has a distinct warming characteristic.

Light Lager with some citrus notes.

This lactically tart and salty brew has a ramped up ABV for the style.

Blended with pure organic apricot fruit juice and a previously cellared organic brew - creating an unparalleled fruit ale. The smooth distinctive character of the matured ale serves as the perfect counterpoint to the pure organic fruit juice.

Delicate aromas of pear are followed with crisp acidity. USDA Certified Organic.

Strawberries offer a soft and subtle flavor, making the character of this fruit beer sophisticated and refined. The smooth malt and aromatic strawberry flavors merge together in an elegant fashion, with the fresh flavors of ripe strawberries shining through.

Is a distinctive, rich, full-flavored, deep amber-colored beer with an inviting smooth taste without excessive bitterness.

This Dunkelweiss is has flavors of roasted pecans and orange to compliment the yeasty spice inherent with the style.

Made with the highest quality two-row barley, Munich and caramel malts, along with German grown Hallertau Tradition and Hersbrucker hops.

A refreshing brew with a dash of sea salt and a squeeze of lime to keep things interesting.

Even the big boys of American craft are getting in on the NE-style IPA craze.

This fan favorite has been barrel aged on ripe currants. A special brew, so get it while it lasts!

This is the best of the hard root beers. Smooth, spicy, creamy and zippy with moderate carbonation. Tons of earthy spice and a well-masked ABV.

This traditional witbier has been developed under supervision of the father of Hoegaarden and Celis White, master brewer Pierre Celis. Clove a citrus notes dominate.

This Gose features lactic acidity and saltiness.

This classic lager get a bit of Mexican treatment with the loaded additions of lime and a touch of salt.

This brew is the result of a home-brewers' competition, the winner of which, Chris Banker, helped Stone and Insurgente brew this Stout; inspired by Mexican hot chocolate.

A rich and intense dark Belgian ale. It is brewed with a subtle blend of specialty malts, which give the ale an extremely dark color and a chewy, malty complex character.

Check out this canned and classic cocktail.

Check out this refreshing canned cocktail!

Check out this refreshing canned cocktail!

Ten different spices - coriander, orange peel, cinnamon, ginger, nutmeg, allspice, mace, anise, dried apples, and cloves all complement the spiced notes imparted from the yeast and prance upon the rich, dark fruited character of the specialty malts.

Like a Cuban guava pastry, this fruity and comples brew also features added vanilla and lactose sugar.

This brew features rotating hops and Brettanomyces yeast.

Brewed with a substantial portion of rye malt, and the spicy character of the grain asserts itself with clove and pepper in the aroma and flavor. Add in sour cherry notes from a special blend of micro-organisms and vanilla from the red wine barrels, and you've got a fantastic brew.

A chocolatey stout with souring bacterias added for a deliciously tart flavor.

This popular and complex soured ale features the welcomed addition of ripe apricots.

This treat is sour and complex- sure to please for fans of the style.

Inspired by the beautiful art preserved under the Italian ash, this brew features strictly Mosaic hops.

This big, pithy and fruity DIPA is a single-hop showcase for the popular Mosaic hop.

Fruity and zippy!

Fruity and zippy!

Clean & zippy.

Fruity and zippy!

Fruity and zippy!

Fruity and zippy!

Fruity and zippy!

Fruity and zippy!

Fruity and zippy!

Fruity and zippy!

Check this one out if you're in the mood.

This brew features tart acidity and bright fruitiness with a nice hop presence.

A Canadian brewed representation of a Belgian classic, this beer really holds its own. Over ripened apricot and pear with lemon zest and white pepper. It's the End of the World!

This acidic brew features plum notes and rich fruitiness.

Massive coffee notes surround and huge warming ABV.

This easy-drinking N/A wheat ale is perfect for beer fans who have been suckered into DD-ing.

This spiked seltzer is clean and refreshing.

This spiked seltzer is clean and refreshing.

This spiked seltzer is clean and refreshing.

Spiked seltzer with zip.

This spiked seltzer is clean and refreshing.

This spiked seltzer is clean and refreshing.

This spiked seltzer is clean and refreshing.

African Southern Star hops are featured in this rich and expressive Black IPA.

This floral and refreshing brew is easy and delicious.

1.25 oz Lunazul Blanco Tequila 0.5 oz Triple Sec 2.5 oz Brass Tap Margarita Mix Shake w/Ice & Strain Over Ice Pint Glass - Garnish Lime

Tito’s® Handmade Vodka, house-made simple syrup raspberry liqueur, fresh lemon juice, served up with a sugared rim

0.5 oz Gin Choice 0.5 oz Vodka Choice 0.5 oz Triple Sec 0.5 oz Clear Rum Choice 3 oz Sour Mix Shake No Ice, Pour Over Ice & Top w/Splash Of Coke Pint Glass - Garnish Lemon

Whiskey/bourbon, sugar, bitters and twist of citrus

Evan Williams® Black Bourbon, crafted from Owen’s Ginger Beer+Lime for a refreshing, natural bite

1.25 oz Tito's Vodka 3 oz Fever-Tree Ginger Beer 0.5 oz Lime Juice Build Over Ice Mule Mug - Garnish Lime

Bacardi® Rum & coconut rum, crafted from Owen’s Ginger Beer+Lime for a refreshing, natural bite

Authentic Belgian-style pearl sugar waffles, eggs your way, choice of Applewood bacon or sausage links with home fries

2 buttermilk biscuits filled with Applewood bacon, eggs & cheddar cheese with home fries

Tempura beer-battered chicken tenders & authentic Belgian-style pearl sugar waffles with a side of fruit & syrup

Angus patty, fried egg, Applewood bacon, white cheddar queso, lettuce, tomato on a brioche bun with tater tots

Scrambled eggs, Applewood bacon, sausage, cheddar jack cheese, onion & cilantro, scallions, white cheddar queso, salsa with home fries

Baked with eggs, cheddar jack cheese, sausage, smoked bacon & scallions (1760 CAL.)

Ham & Swiss cheese on toasted brioche bread, smothered in sausage gravy, topped with a fried egg & scallions (1200 CAL.)

Home fries, scrambled eggs, Applewood bacon, sausage, topped with white cheddar queso, melted cheddar jack cheese, tomatoes & scallions in a cast-iron skillet

Garlic, Parmesan, olive oil, parsley

Served with Boom Boom sauce

Served with buttermilk ranch

Aged cheddar cheese, whole milk mozzarella, pasta, panko breadcrumbs topped with white queso, pulled pork & Sweet BBQ sauce (1070 CAL.)

Aged cheddar cheese, whole milk mozzarella, pasta, panko breadcrumbs & Poblano sauce (720 CAL.)

10 hand-breaded tempura beer-battered & tossed in sauce (1140 CAL.)

Fresh baked pieces with white queso & spicy brown mustard (1030 CAL.)

Pepper jack cheese, sweet heat BBQ, pickled red onion, fresh jalapeños, romaine lettuce & sour cream (850 CAL.)

Baked & tossed in garlic butter (490 CAL.)

Lightly breaded & fried with side of buttermilk ranch (1120 CAL.)

Avocado, lime, fresh jalapeños, onion & cilantro (630 CAL.)

Fried pork, shredded lettuce, Asian chili crisp, scallions

Tomatoes, onions, fresh jalapeños, green chilies & lime (370 CAL.)

Creamy white cheddar cheese, ground green chilies, onion, garlic & fresh jalapeños (680 CAL.

Salsa, house-made guacamole & white queso (630 CAL.)

Crinkle-cut fries, white queso cheese, sour cream, chopped bacon & scallions (1130 CAL.)

Crinkle-cut fries, white queso cheese, sour cream, chopped bacon & scallions (1130 CAL.)

Roasted cauliflower, Buffalo sauce, Nashville Hot seasoning, scallions & Buffalo ranch (450 CAL.)

Queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa

USDA Choice Cut Sirloin, white queso, cheddar jack & Cotija cheeses, fire roasted red peppers, fresh jalapeños, sour cream, salsa, onion & cilantro (1375 CAL.)

Grilled chicken, white queso, onion cilantro, fire roasted red peppers, cheddar jack & Cotija cheeses, fresh jalapeños, pickled red onions with sour cream & salsa

Korean BBQ Pork, queso, cheddar jack & Cotija cheeses, fire roasted red peppers, onion & cilantro, jalapeños, sour cream & salsa (1475 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

8 traditional or boneless wings, crinkle-cut fries, coleslaw, celery & bleu cheese (1150 - 1930 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

Celery & bleu cheese dressing, tossed in your choice of sauce or dry rub. (930 - 1490 CAL.)

8 hand-breaded, beer-battered with choice of dipping sauce

Seasoned Impossible™ burger crumbles, onion & cilantro, fire roasted red peppers, Cotija & queso cheeses

Tomatoes, coleslaw, Cotija cheese, onion cilantro & fresh jalapeños. Served with chips & salsa (755 - 835 CAL.)

Poblano sauce, Cotija cheese, onion cilantro, fresh jalapeños & pickled red onions. Served with chips & salsa (735 - 815 CAL.)

Onion cilantro, fire roasted red peppers, Cotija & queso cheeses. Served with chips & salsa (545 - 625 CAL.)

Spicy mayo, onion cilantro, Cotija cheese, fresh jalapeños & pickled red onions

Vine-ripened tomato sauce, whole milk mozzarella, crispy pepperoni cups, creamy ricotta, fresh basil and drizzled with hot honey.

Vine-ripened tomato sauce, whole milk mozzarella, crispy pepperoni cups, Italian sausage, fresh mushrooms and topped with Italian herbs.

Olive oil, whole milk mozzarella, juicy sliced tomatoes, fresh basil, drizzled with balsamic glaze and topped with Italian herbs.

Vine-ripened tomato sauce, whole milk mozzarella, crispy pepperoni cups, Italian sausage, diced smoked ham, smoked bacon and topped with Italian herbs

Craft your own pizza with our sauces and toppings

BBQ sauce with coleslaw & crinkle-cut fries (1300 CAL.)

Malt vinegar aioli with coleslaw & crinkle-cut fries (1430 CAL.)

Cocktail sauce with coleslaw & crinkle-cut fries (1135 CAL.)

Aged cheddar cheese, romaine lettuce, pickle & mayo on a butter brioche bun (1320 CAL.)

Aged cheddar cheese, Applewood bacon, tomato, lettuce, mayo in a flour tortilla with ranch dressing (1590 CAL.)

Hand-breaded, beer-battered chicken breast, Korean BBQ sauce, spicy mayo, coleslaw, pickled red onions, fresh jalapeños & onion cilantro on a butter brioche bun

Aged cheddar cheese, pepper jack cheese, pickled red onion & fresh jalapeños on toasted brioche bread with sweet heat BBQ (1520 CAL.)

Aged cheddar cheese, smoked bacon, pulled pork, BBQ sauce & gooey mac ’n cheese bites

Aged cheddar cheese, Applewood bacon, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1210 CAL.)

House-made guacamole, aged cheddar cheese, coleslaw, pickled red onions, on a butter brioche bun (1590 CAL.)

Pepper jack cheese, Applewood bacon, lettuce, tomato, crispy onion straws & sweet heat BBQ sauce on a butter brioche bun served with crinkle-cut fries (1470 CAL.)

Plant-based patty, lettuce, tomato, pickle on a butter brioche bun served with crinkle-cut fries (1030 CAL.)

Romaine lettuce, Parmesan, croutons & Caesar dressing (640 CAL.)

Romaine lettuce, Parmesan, croutons & Caesar dressing (750 CAL.)

Romaine lettuce, Parmesan, croutons & Caesar dressing (760 CAL.)

Romaine lettuce, Parmesan, croutons & Caesar dressing (740 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (310 - 870 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (460 - 1020 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (430 - 990 CAL.)

Lettuce mix, cheddar jack cheese, bacon, tomato, & red onion with choice of dressing (450 - 1010 CAL.)

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