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Due to Rising Costs a 2.75% Charge has been added to all Orders.
  • The Chicago Firehouse Restaurant

Currently not accepting online orders
Stylish bar interior with red leather stools and elegant lighting fixtures

The Chicago Firehouse Restaurant

1401 S Michigan Avenue, Chicago, IL

Featured Items

  • BURGER 104

    8 oz angus beef patty, house - smoked bacon, american cheese, dill pickles, sesame bun, special sauce, french fries
    $23.00
  • CFH CHOPPED SALAD

    tomatoes, red cabbage, bacon, scallions, tubetti, romaine, blue cheese, italian vinaigrette
    $15.00
  • STEAK FRITES

    8 ounce prime ny strip, kennebec fries, herb butter
    $48.00

CFH DINNER

  • BEET SALAD

    $19.00
  • ROASTED SQUASH

    $15.00
  • FIRECRACKER SHRIMP

    tempura-battered gulf shrimp, sweet & spicy sauce
    $16.00
  • LAMB LOLLIPOPS

    charred lemon, greek yogurt, chimmichurri sauce
    $19.00
  • FRIED CALAMARI

    point judith calamari, giardiniera, calabrian chili aioli, cocktail sauce
    $19.00
  • JUMBO LUMP CRAB CAKE

    old bay, remoulade sauce
    $28.00
  • WAGYU MEATBALLS

    wagyu beef, pork, ricotta dumplings, calabrian chilis, spicy arabiatta sauce
    $16.00
  • MUSHROOM & CAMEMBERT FLATBREAD

    local mushrooms,, nancy's camembert, preserved beech mushrooms
    $16.00
  • WHIPPED RICOTTA

    housemade ricotta cheese, hot honey, fennel pollen, roasted cherry tomatoes, warm garlic crostini
    $15.00
  • EXTRA BREAD

    $3.00
  • FRENCH ONION SOUP

    beef broth, gruyere cheese
    $14.00
  • LOBSTER BISQUE

    puff pastry
    $16.00
  • MIXED BABY LETTUCES SALAD

    pink lady apples, manchego cheese, endive, candied sunflower seeds, sherry vinaigrette
    $13.00
  • CFH CHOPPED SALAD

    tomatoes, red cabbage, bacon, scallions, tubetti, romaine, blue cheese, italian vinaigrette
    $15.00
  • KNIFE & FORK CAESAR SALAD

    romaine hearts, garlic croutons, parmigiano
    $15.00
  • BABY ICEBERG WEDGE SALAD

    cherry tomatoes, shaved red onions, bacon lardons, roquefort blue cheese
    $18.00
  • BURGER 104

    8 oz angus beef patty, house - smoked bacon, american cheese, dill pickles, sesame bun, special sauce, french fries
    $23.00
  • STEAK FRITES

    8 ounce prime ny strip, kennebec fries, herb butter
    $48.00
  • FISH & CHIPS

    beer-battered walleye pike, fries, lemon, tartar sauce
    $29.00
  • ROASTED HALF CHICKEN

    amish chicken, mashed potatoes, local mushrooms., marsala jus
    $29.00
  • CFH MEATLOAF

    prime beef, bacon, whipped potatoes, garlic toast, mushroom gravy
    $26.00
  • TWIN PETITE FILETS

    benton's bacon-wrapped, diane mushroom sauce
    $39.00
  • PAPPARDELLE

    housemade pasta, local heirloom tomatoes, sweet corn, basil, lemon, asiago cheese
    $28.00
  • HERITAGE PORK RIBEYE

    grilled 26 oz bone - duroc pork chop, michigan sour cherries, natural jus, for two
    $62.00
  • FAROE ISLANDS SALMON

    slow-cooked sweet peppers, basil, extra virgin olive oil, toasted breadcrumbs, parsley sauce
    $38.00
  • LAKE SUPERIOR WHITEFISH

    white wine, lemon parsley, garlic, capers, butter
    $28.00
  • BROILED 9 OZ LOBSTER TAIL

    drawn garlic butter, lemon
    $65.00
  • WHOLE DOVER SOLE

    grapes, almonds, lemon, brown butter
    $99.00
  • 8 OZ FILET MIGNON

    all steaks are seasoned and broiled at 1200 degrees
    $62.00
  • 12 OZ FILET MIGNON

    all steaks are seasoned and broiled at 1200 degrees
    $78.00
  • 6 OZ WAGYU STRIP LOIN

    all steaks are seasoned and broiled at 1200 degrees
    $72.00
  • 14 OZ DELMONICO RIBEYE

    all steaks are seasoned and broiled at 1200 degrees
    $68.00
  • 16 OZ NEW YORK STRIP

    all steaks are seasoned and broiled at 1200 degrees
    $75.00
  • 24 OZ BONE-IN RIBEYE

    all steaks are seasoned and broiled at 1200 degrees
    $96.00
  • CREAMED SPINACH

    crème fraiche, roquefort, crispy onions
    $14.00
  • BRUSSELS SPROUTS

    benton's bacon, dried michigan cherries
    $15.00
  • ROASTED BROCCOLINI

    crispy garlic and red chilis
    $15.00
  • POTATOES AU GRATIN

    cheddar and gruyere cheese
    $14.00
  • KENNEBEC FRENCH FRIES

    housemade ranch, ketchup
    $12.00
  • SAUTEED ASPARAGUS

    bearnaise sauce
    $15.00
  • CLASSIC WHIPPED POTATOES

    roasted garlic
    $13.00
  • MACARONI & CHEESE

    four cheese mornay sauce
    $15.00
  • FOUR STAR MUSHROOMS

    local oyster & maitake mushrooms
    $15.00
  • THICK-CUT BACON

    house - smoked berkshire bacon
    $15.00
  • CARROT CAKE

    crème cheese frosting, candied pistachios
    $16.00
  • CHOCOLATE CAKE

    three layers, chocolate & salted caramel mousses
    $16.00
  • KEY LIME PIE

    $16.00
  • COCONUT BUTTERMILK PIE

    buttermilk custard, toasted coconut
    $16.00
  • SWEET POTATO CHEESECAKE

    $16.00
  • APPLE CROSTATA

    $16.00
  • KIDS CHICKEN FINGERS

    $16.00
  • KIDS SLIDERS

    $16.00
  • KIDS BUTTERED NOODLES

    $16.00
  • KIDS MAC N CHEESE

    $16.00
  • KIDS PASTA MARINARA

    $16.00
  • KIDS PASTA MARINARA

    $16.00

The Chicago Firehouse Restaurant Location and Ordering Hours

(312) 786-1401
1401 S Michigan Avenue, Chicago, IL 60605
Closed • Opens Saturday at 4PM
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