The Crown Tavern 99 Hanover Street

Romaine hearts, garlic-lemon dressing and croutons

Kale, Parmesan, Lemon, Garlic, Sunflower Seeds, Dressed with EVOO

Cubed melon, arugula, feta cheese, honey-lemon dressing

Iceberg lettuce, tomato, NH bacon, scallion and blue cheese dressing.

Calabrian chili and honey

Black, green, feta cheese and warm bread

Pork & Beef, marinara sauce, ricotta, pecorino and parmesan

Charred Ezzo pepperoni cups, lemon mascarpone cheese

Red Sauce, Fresh Mozzarella, Basil, Garlic, EVOO

Pepperoni, Red Sauce, Mozzarella, Parmesan, Oregano, Spicy Honey Drizzle

Rosemary-garlic confit, wood oven mushroom's, fontina, pecorino, truffle oil and arugula

Red sauce, fresh mozzarella, whole milk mozzarella, ricotta, provolone and parmesan

Garlic oil, oven roasted corn, NH bacon, tomato, rosemary, ricotta and fresh mozzarella

Two All-Beef Patties, American Cheese, Special Sauce

BBQ sauce, caramelized onions, VT cheddar and crispy onions

Hot Buttermilk Crispy Breaded Chicken, Dill Pickles, Blue Cheese Sauce, Coleslaw, Steak Fries

USDA Prime 10oz. Boneless Ribeye Steak, griddled mushrooms, frites and garlic butter

8oz. USDA Prime Flat Iron with smashed fingerling potato, green kale, crispy onion strings and aioli

Pounded veal schitzel, sunny organic egg, spätzle's and lemon butter

Wood oven salmon with kale salad, lemon, garlic, sunflower seeds, cucumber, hard boiled egg and croutons

Baked three cheese mac n cheese with local bacon, bechamel and New England cheeses