The Dish and Dram

certified angus chuck cooked to temperature with your choice of cheese with lettuce, tomato, red onion, pickles and special sauce on a brioche bun

a filet cooked to temperature over English pea puree, roasted baby carrots and fennel, tossed in dill creme fraiche, mint beurre blanc

feta, corn, arugula, mint, chocolate balsamic vinaigrette

tossed in sesame soy sauce

corn succotash with cherry tomato & lima beans. grilled asparagus, poblano cream

roasted tomato sauce, fresh mozzarella, basil

summer ratatouille, scallion corn fritters, basil cream

garlic mashed potatoes, roasted shishito peppers, shallot mustard cream

sauteed green beans and roasted kohlrabi, lemon butter sauce

garlic mashed potatoes, sauteed green beans, mushroom au jus

teres major sauteed w peppers & onions in a say au jus, jasmine rice, french fries

fried jalapenos and calamari with old bay aioli for dipping and a lemon wedge for zest

accompanied by chow chow and tar tar sauce for dipping

sauteed shrimp & local tomatoes swimming in a garlic white wine butter sauce with grilled baguette for dipping

romaine tossed in our house-made classic caeser dressing with parmigiano reggiano and rustic croutons

romaine tossed in our house-made classic caeser dressing with parmigiano reggiano and rustic croutons

chef's selection of house-made soup available

beer battered icelandic cod accompanied by coleslaw, chow chow, french fries and house-made tartar sauce for dipping

PEI mussels steamed with white wine butter sauce, garlic, onion and your choice of house made chorizo or kalamata olives, accompanied by grilled baguette for dipping

a filet cooked to temperature over English pea puree, roasted baby carrots and fennel, tossed in dill creme fraiche, mint beurre blanc

creamy risotto with asparagus basil puree, pipedreams fromage chèvre, fried leaks, lemon zest, basil scallion, manchego

certified angus chuck cooked to temperature with your choice of cheese with lettuce, tomato, red onion, pickles and special sauce on a brioche bun

chef's daily choice of fish with avocado, trinity sauce, arugula and tomato on a brioche bun

marinated in white wine, garlic, lime, and paprika over garlic mashed potatoes, topped with seasonal vegetables and a port creme with mushrooms drizzle

NY prime strip steak grilled to temperature accompanied by la diabla butter, french fries and a house-made steak sauce

grilled asparagus, oil, salt and pepper

our rendition of a classic made with sour cream & wine vinegar

house made fries tossed in old bay salt and fresh herbs

sautéed with garlic, olives oil and butter

sautéed shallots, leeks and butter

mix green salad garnished with shaved carrots, radishes and house made vinaigrette

creamy and garlicky

blackberry compote

caramel drizzle, salted caramel ice cream

house made fruit compote, whipped cream

whipped cream, berry orange compote

chocolate & caramel sauce, whipped cream

romaine tossed in our house-made classic caeser dressing with parmigiano reggiano and rustic croutons

romaine tossed in our house-made classic caeser dressing with parmigiano reggiano and rustic croutons

certified angus chuck cooked to temperature with your choice of cheese with lettuce, tomato, red onion, pickles and special sauce on a brioche bun

chef's daily choice of fish with avocado, trinity sauce, arugula and tomato on a brioche bun

house made falafel, tzatziki, arugula, tomato, red onion on a brioche bun

house smoked brisket, cheddar, house bbq sauce, pickled jalapenos, grilled challah

PEI mussels steamed with white wine butter sauce, garlic, onion and your choice of house made chorizo or kalamata olives, accompanied by grilled baguette for dipping

icelandic cod, coleslaw, chow chow, french fries and tartar sauce.

sauteed shrimp & local tomatoes swimming in a garlic white wine butter sauce with grilled baguette for dipping

grilled asparagus, oil, salt and pepper

our rendition of a classic made with sour cream & wine vinegar

house made fries tossed in old bay salt and fresh herbs

sautéed with garlic, olives oil and butter

sautéed shallots, leeks and butter

mix green salad garnished with shaved carrots, radishes and house made vinaigrette

creamy and garlicky

seasonal fresh fruit

flour tortilla, pico de gallo and sour cream on the side

beef patty on a sesame seed bun and house made french fries

grilled organic chicken breast and house made french fries