The Dish and Dram

tossed in a sesame soy dressing, avocado, cucumber, black sesame seeds, wonton chip

sauteed asparagus, brown butter creme, basil panko, parmesan

heart of palm, cucumber, heirloom tomato, feta, chopped herbs, shaved red onion, citrus vinaigrette

grilled zucchini w whipped feta

house made fettuccine, lobster, scallops & shrimp, sauteed asparagus, tomatoes, shallots & leeks, lemon butter sauce

cannellini bean puree, sauteed kale & rainbow chard w bacon, rhubarb gastrique

risotto w english peas, shallots & morel mushrooms, roasted bok choy, shrimp bisque

cauliflower puree, sauteed sugar snap peas, porcini & oyster mushrooms, balsamic reduction

couscous salad w cherry tomatoes & golden raisins, sauteed green beans, tzatziki

fried jalapenos and calamari with old bay aioli for dipping and a lemon wedge for zest

accompanied by chow chow and tar tar sauce for dipping

sauteed shrimp & local tomatoes swimming in a garlic white wine butter sauce with grilled baguette for dipping

beer battered icelandic cod accompanied by coleslaw, chow chow, french fries and house-made tartar sauce for dipping

PEI mussels steamed with white wine butter sauce, garlic, leeks, fennel, mushrooms & bacon accompanied by grilled baguette and old bay fries

jasmine cilantro rice, grilled bok choy, creamy miso ginger sauce, cucumber, kohlrabi & radish salad

roasted beet puree, pipedreams fromage goat cheese, asparagus, toasted pistachios

certified angus chuck cooked to temperature with your choice of cheese with lettuce, tomato, red onion, pickles and special sauce on a brioche bun

chef's daily choice of fish with avocado, trinity sauce, arugula and tomato on a brioche bun

smashed new potatoes tossed w garlic, scallions, lemon zest & butter, seasonal vegetables, honey garlic glaze

marinated black angus hanger steak, diabla butter, house steak sauce, old bay french fries, aleppo aioli

local spinach & arugula, strawberries, pickled rhubarb, feta, crispy quinoa, poppy seed dressing

spinach, arugula, tossed with apple cider vinaigrette and shaved fennel accented with goat cheese

romaine tossed in our house-made classic caeser dressing with parmigiano reggiano and rustic croutons

mix green salad garnished with shaved carrots, radishes and house made vinaigrette

made w housemade stock & seasonal veggies

grilled zucchini w whipped feta

our rendition of a classic made with sour cream & wine vinegar

house made fries tossed in old bay salt and fresh herbs

sautéed with garlic, olives oil and butter

sautéed shallots, leeks and butter

mix green salad garnished with shaved carrots, radishes and house made vinaigrette

creamy and garlicky

house made fruit compote, whipped cream

chocolate & caramel sauce, whipped cream

whipped cream, orange

flour tortilla, pico de gallo and scallion crema on the side

mild cheddar cheese melted on challah bread

beef patty on a sesame seed bun and french fries

grilled organic chicken breast and french fries

parmesan cheese and butter

one scoop vanilla ice cream, chocolate & caramel sauce, whipped cream, and sprinkles