The District Bistro, Martini Bar & Wine Shop 313 N 1st Avenue
Lunch
Soups & Appetizers
Crab Stuffed MushroomsTopped with Creamy Parmesan Sauce
$19.00
Fried Green BeansGreen Beans lightly battered and fried, served with Srirachi Aioli.
$13.00
Grilled Apples Wrapped with ProsciuttoTopped with Goat Cheese & Pecans, Drizzled with Spiced Apricot Honey
$14.00
Shrimp & Crab CakesTwo Shrimp and Crab Cakes, lightly breaded, sauteed, served with Lemon Dill Aioli
$20.00
Small CharcuterieSpecialty Cured Meats, Artisan Cheeses, Fruits, Olives, Nuts, Dried Fruits. Variety subject to availability.
$38.00- Cup Soup$7.00OUT OF STOCK
- Bowl Soup$9.00
- Salmon Appetizer Special$15.00
- Deep Fried Mushrooms$15.00
- Ramen$18.00
- Bowl Onion Soup$12.00
Salads
- Roasted Beet & Marinated Sheeps Milk Cheese Salad
Mixed Greens Topped with Roasted Beets, Marinated Sheep's Milk Cheese, Red Onion, Candied Pecans
$17.00 
The District SaladMixed Greens with Balsamic Vinaigrette, Sundried Tomatoes, Red Onion, Goat Cheese, Maple Walnuts
$13.00- Squash and Apple Salad
House Made Ceasar Dressing, Croutons, Parmesan Cheese & Anchovies
$15.00 
Poke SaladMarinated in Sweet Chili & Miso Vinaigrette, served with Sticky Rice, Mixed Greens, Asian Pickled Vegetables, Sesame Seeds, Edamame
$18.00
Chicken SaladTraditional Chicken Salad served on Mixed Greens with Balsamic Dressing, Tomatoes and Red Onion.
$15.00- Arugula peach salad
Salted Almonds, Gorgonzola, Bacon, Warm Bacon Vinaigrette.
$14.00 - Salad of the day$18.00
Sandwiches
House Steak Smash BurgerLettuce, Tomato, Onion, Pickle. Your Choice of Cheddar, Swiss, Pepper Jack, Garlic Parmesan Aioli, Served with Pomme Frittes Available for take out until 5 PM
$17.00
Hazel Butter & Jelly Apple Bacon BurgerHouse Ground Steak Burger, Topped with Nutlicious Hazelnut Butter & Jelly, Apple Slices, Bacon, Lettuce, Tomato, Served with Pomme Frites
$18.00
GyroTraditional Gyro with Feta, Tzatziki Sauce & House Pickled Vegetables. Served with Pomme Frites. Available for take out until 5 PM
$17.00OUT OF STOCK- Short Rib Mac$27.00
- Grilled Cheese Soup$16.00
- Pastrami Sandwich$17.00
- Fried Chicken Sandwich$17.00
- Philly Cheese Steak Sandwich$19.00
- Teriyaki Smash Burger$19.00
- Fried Clam Po-Boy$16.00
Dessert
Dinner
Soups & Appetizers
- Grilled Apples Wrapped with Prosciutto
Topped with Goat Cheese & Pecans, Drizzled with Spiced Apricot Honey
$14.00 
Crab Stuffed MushroomsTopped with Creamy Parmesan Sauce
$20.00- Shrimp & Crab Cakes
Two Shrimp and Crab Cakes, lightly breaded, sauteed, served with Lemon Dill Aioli
$22.00 
Steamed ClamsSteamed Mussels in Yellow Curry and Lemon Grass
$18.00- Chicken Satay$10.00
Fried Green BeansGreen Beans lightly battered and fried, served with Srirachi Aioli.
$14.00
Small CharcuterieSpecialty Cured Meats, Artisan Cheeses, Fruits, Olives, Nuts, Dried Fruits. Market Fresh Variety subject to availability. To go board included or we can build it on your own board. Subject to price adjustment. Serves 2-4 People.
$38.00OUT OF STOCK- Rabbit Chili$13.00OUT OF STOCK
Salads
- Roasted Beet & Marinated Sheeps Milk Cheese Salad
Mixed Greens Topped with Roasted Beets, Marinated Sheep's Milk Cheese, Red Onion, Candied Pecans
$18.00 
The District SaladMixed Greens with Balsamic Vinaigrette, Sundried Tomatoes, Red Onion, Goat Cheese, Maple Walnuts
$15.00- Delicata Squash & Apple Salad
House Made Ceasar Dressing, Croutons, Parmesan Cheese & Anchovies
$15.00 
Ahi Poke BowlMarinated in Sweet Chili & Miso Vinaigrette, served with Sticky Rice, Mixed Greens, Asian Pickled Vegetables, Sesame Seeds, Edamame
$20.00
Entrees
- Chicken Butternut Squash Ravioli$26.00
Shrimp Butternut Squash RavioliSauteed Shrimp with Fresh Tomatoes, White Wine, Olive Tapenade over Linguine
$28.00
Black Cod with Lobster RavioliBlack Cod with a Miso Glaze Served on Risotto with Seasonal Vegetables
$37.00
Spanish Style Seafood PaellaBroiled with an Herbed Mustard Glaze, Served with Rice Pilaf and Fresh Seasonal Vegetable
$30.00- Honey Garlic Glazed Roasted Pork Loin$32.00
- 12 Ounce Ribeye Steak
12 Ounce Rib Eye Steak, Crispy Onion Straws, Compound Butter, Roasted Tri-Colored Fingerling Potatoes, Seasonal Vegetable
$40.00 - Filet Mignon
8 Ounce Filet Mignon, Blue Cheese Compound Butter, Roasted Tri-Colored Fingerling Potatoes, Seasonal Vegetable
$42.00 - Roasted Chicken$30.00
- Braised Duck$33.00
- Osso Bucco$37.00
- Prime Rib Special$45.00
