The Gin at Nolan Creek

Six tender chicken bites wrapped in bacon, stuffed with Pepper Jack cheese and jalapenos. Served with a side of ranch.

Six crunchy pickle spears hand-battered and fried golden brown. Served with a side of Jalapeno Ranch.

Six panko battered fresh avocado slices, fried golden brown and served with house jalapeno ranch.

A little bit of everything! Fried avocados (CC), homemade onion rings, fried pickles, and cotton balls (CC). Served with a side of Cajun and regular ranch.

12" flour tortilla with Pepper Jack cheese and shredded cheddar, chipotle mayo, Nolan Creek salsa, and chopped smoked brisket. Served with a side of salsa, sour cream and guac.

Warm, creamy spinach and artichoke dip topped with our Nolan Creek Salsa. Served with corn tortilla chips.

Three beef sliders topped with candied bacon, caramelized onions and cheddar cheese.

Spring mix, diced tomatoes, red onions, cucumbers, black olives, Feta cheese and sliced avocado. Topped with sliced Mesquite grilled sirloin and your choice of dressing on the side.

Crisp Romaine lettuce, shaved Parmesan cheese and croutons. Topped with a Mesquite grilled salmon filet. We pack the Caesar dressing on the side. Salmon is grilled medium-well.

Spring mix, diced tomatoes, cucumbers, red onions and Feta cheese. Topped with a Mesquite grilled apricot glazed salmon filet. Served with a side of apricot vinaigrette or your choice of dressing. Salmon is grilled medium-well.

Your choice of grilled (GF) or crispy chicken on a bed of spring mix, diced tomatoes, red onions, cucumbers, shredded cheddar, bacon bits and black olives.

Mixed greens, diced tomatoes, cucumbers and croutons, with your choice of dressing on the side. (GF with no croutons)

Crisp romaine lettuce, shaved Parmesan cheese, and croutons. Served with Caesar dressing on the side. (GF without croutons).

Everything's bigger in Texas right? Mesquite grilled patty topped with BBQ sauced smoked brisket, Pepper Jack cheese, onion rings, bacon, lettuce and tomato. Served on a brioche bun. (GF buns available)

A classic burger with cheddar cheese and bacon. Served on a Brioche bun with lettuce, tomatoes, pickles and red onions. (GF Buns available).

Mesquite grilled patty topped with mushrooms and onions sauteed in our home-made parmesan cream sauce. Served on a Brioche bun with Swiss cheese, lettuce, tomatoes, red onions and pickles. (GF buns available).

Blackened seasoned Mesquite grilled patty topped with bleu cheese crumbles and bacon. Served on a Brioche bun with lettuce, tomatoes, onions and pickles. (GF buns available).

Mesquite grilled patty topped with fresh jalapenos, grilled onions and Pepper Jack cheese. Served on a Birria sauce toasted Brioche bun with a side of Birria sauce for dipping! (GF buns available).

Mesquite grilled patty topped with guacamole, pickled jalapenos, bacon and house-made chipotle mayo. Served on a brioche bun with lettuce, tomatoes, and red onions. (GF buns available).

Mesquite grilled or crispy chicken bites tossed in lemon pepper with romaine lettuce, diced tomatoes, shaved parmesan cheese, tossed in Caesar dressing and wrapped in a 12" flour tortilla.

Mesquite grilled or crispy chicken tossed in Buffalo sauce, with romaine lettuce, diced tomatoes, cheddar cheese and bacon bits. Tossed in your choice of ranch or bleu cheese dressing. Wrapped in a 12" flour tortilla.

Fried chicken breast, bacon, lettuce, tomato, red onion, pickles, Swiss cheese and topped with ranch on a toasted jalapeno cheddar bun.

Mesquite grilled chicken breast, bacon, pepper jack cheese, sliced red onion, avocado spread, lettuce, tomato, and creamy chipotle mayo on a toasted jalapeño cheddar bun. (GF with gluten free bun).

Smoked turkey breast and black forest ham piled with bacon, Swiss cheese, lettuce, tomatoes, onions and avocado spread served on Texas toast.

Mesquite grilled smash burger patty topped with grilled onions, pepper Jack, bacon and a cheddar cheese skirt with Thousand Island dressing. Served on Texas Toast.

Chopped smoked BBQ brisket and thick cut bacon with pickles and onions, served on a brioche bun.

12oz well marbled ribeye for peak flavor and deliciously juicy. Served with your choice of two sides.

8oz sirloin grilled to your liking. Served with your choice of two sides.

Tenderized choice steak hand-battered Texas style and accompanied with a bowl of our country gravy and your choice of two sides.

8oz sirloin grilled to your liking, with your choice of 3 Mesquite grilled shrimp, or blackened Salmon or Mahi. Served with your choice of two sides.

Mesquite grilled chicken breast topped with candied bacon, mozzarella cheese, and our home-made sweet jalapeno sauce. Don't worry, it's not spicy! Served with mashed potatoes and your choice of one side.

Juicy, tenderized, hand-battered chicken breast fried golden brown. Served with a side of country gravy and your choice of two sides.

Boneless seasoned chicken breast stuffed with creamy spinach and artichoke hearts. Baked and served on a bed of rice and your choice of two sides.

Four juicy hand-battered chicken tenders fried golden brown and served with a side of country gravy and your choice of two sides.

Mesquite grilled chicken breast served with your choice of two sides.

Mesquite grilled blackened Mahi filet served on a bed of rice, topped with mango pico de gallo and your choice of two sides.

Your choice of blackened Mesquite grilled salmon, or simply grilled Atlantic salmon. Served on a bed of rice and your choice of two sides.

A Central Texas Favorite! Traditional catfish filet cut into strips and hand-battered in seasoned cornmeal. Served with hush puppies, fries and a side of tartar sauce. (Hush puppies are not GF)

Creamy, cheesy elbow noodles with fried buffalo chicken bites and topped with bleu cheese crumbles and green onions. Served with a side of garlic texas toast.

Creamy, cheesy elbow noodles with broccoli and topped with our Nolan Creek Salsa and Feta cheese. Served with a side of garlic Texas Toast.

Creamy, cheesy elbow noodles with Mesquite grilled chicken, chopped bacon and drizzled with jalapeno ranch. Served with a side of garlic Texas Toast.

Creamy, cheesy elbow noodles with your choice of plain or BBQ chopped brisket. Served with a side of garlic Texas Toast.

Fettuccine noodles with our home-made Alfredo sauce, topped with mesquite grilled chicken and shaved parmesan cheese. Served with a side of garlic Texas Toast.

Fettuccine noodles with our home-made creamy blackened Cajun sauce, topped with Mesquite grilled blackened shrimp and shaved parmesan. Served with a side of garlic Texas Toast.

Your choice of fresh (GF) or fried panko-breaded (CC) avocado slices. Served in flour tortillas, with sauteed onions and bell peppers. Topped with Feta cheese, cilantro and drizzled with jalapeno ranch. Served with a side of rice and your choice of one side.

Chopped brisket marinated in birria sauce. Topped with mozzarella cheese and cilantro. Served in flour tortillas with a side of birria sauce for dipping. Comes with a side of rice and your choice of one side.

Personalize your entree with any three of your favorite side items to create your own dish.

A classic, served Frozen or on the rocks with a salt rim. Add strawberry, mango or peach if you'd like! (16oz)

Our house margarita with Blue Curacao liqueur. Served frozen or on the rocks with a salt rim. (16oz)

Don Julio Blanco Tequila with a Gran Marnier float. Served frozen or on the rocks with a salt rim. (16oz)

Served only on the rocks! Hornitos Plata tequila, triple sec, splash of lime and pineapple juice with cilantro. Served on the rocks with a Tajin rim. (16oz)

Only served on the rocks. Patron Silver Tequila, triple sec, lime juice, mango puree and fresh jalapeno, shaken and served on the rocks with a Tajin rim. This one has a kick! (16oz)