The Hills Hideaway A local kitchen + pub
Food
Starters

WNY Wings
Wings (8) created by a Western New York native. Served with Bleu Cheese or Ranch

Pork Shanks
"Pig Wings" tossed in Honey Butter BBQ and drizzled with our WNY Original sauce.
Truffle Fries
French fries tossed in white truffle oil and sprinkled with parmesan cheese. Served with house aioli.

Goat Cheese Bombs
Creamy Goat Cheese breaded, flash fried, and drizzled with our house aioli.

Carmelized Onion Flatbread
Caramelized onions, tomatoes, and a balsamic glaze, topped off with a fresh arugula.

Hot Honey Chicken Flatbread
A Hideaway staple! Chicken tossed in WNY original atop artisan flatbread and drizzled with honey.
Torched Shishito Peppers
Birria Steamed Buns
Mushroom Steamed Buns
BIrria Buns/GCB Combo
Hog Fries
Handhelds
Nashville Hot Chicken Sandwich
Made the Nashville way! Fried Chicken dipped in Chili Oil and seasoned with a Nashville hot spice blend. Topped with homemade coleslaw and pickles.
Hideaway Burger
A double smashed patty burger topped with thick American cheese, mayo, lettuce, tomato, onion, and pickle. Served with fries!
Sweet Thai Chili Sandwich
Soups and Salads
French Onion
French Onion made in house! Topped with multiple slices of provolone and swiss!
Apple and Pecan Salad
Our fresh salad blend with diced apples, pecans, tomatoes, and pickled onions tossed in a homemade vinaigrette and topped with our famous goat cheese bombs!
Chicken Caesar
A traditional chicken Caesar topped with parmesan cheese and croutons in our Caesar dressing.
Roasted Tomato Soup
Entrees
Catfish
A must! 2 filets of catfish breaded and served with homemade tartar and coleslaw. Served with fries!
Coulette
An underrated cut of steak! We slice it and top it with housemade chimichurri. Served with grilled broccolini and fries to finish it off!
Pasta Formaggio
Cheese, Cheese, and more cheese! A creamy 4 cheese blend with garlic bread and topped with more cheese!
Chicken and Risotto
Marinated Chicken topped with creamy goat cheese, diced tomatoes, onions, and drizzled with balsamic glaze. Served with grilled broccolini.
Woodsman Pasta
Braised Short Ribs
Fish and Chips
Chicken Parm
Sides
Dessert
Kid's menu
Seasonal Menu/Hideaway Menu
BBQ Wednesday
Food (3PD)
Starters

WNY Wings
Wings (8) created by a Western New York native. Served with Bleu Cheese or Ranch

Pork Shanks
"Pig Wings" tossed in Honey Butter BBQ and drizzled with our WNY Original sauce.
Truffle Fries
French fries tossed in white truffle oil and sprinkled with parmesan cheese. Served with house aioli.

Goat Cheese Bombs
Creamy Goat Cheese breaded, flash fried, and drizzled with our house aioli.

Carmelized Onion Flatbread
Caramelized onions, tomatoes, and a balsamic glaze, topped off with a fresh arugula.

Hot Honey Chicken Flatbread
A Hideaway staple! Chicken tossed in WNY original atop artisan flatbread and drizzled with honey.

Torched Shishito Peppers
Crisp Pork Belly served under a blanket with pickled onions, drizzled with a demi-glaze.
Handhelds
Nashville Hot Chicken Sandwich
Made the Nashville way! Fried Chicken dipped in Chili Oil and seasoned with a Nashville hot spice blend. Topped with homemade coleslaw and pickles.
Hideaway Burger
A double smashed patty burger topped with thick American cheese, mayo, lettuce, tomato, onion, and pickle. Served with fries!
Sweet Thai Chili Sandwich
Soups and Salads
French Onion
French Onion made in house! Topped with multiple slices of provolone and swiss!
Apple and Pecan Salad
Our fresh salad blend with diced apples, pecans, tomatoes, and pickled onions tossed in a homemade vinaigrette and topped with our famous goat cheese bombs!
Chicken Caesar
A traditional chicken Caesar topped with parmesan cheese and croutons in our Caesar dressing.
Roasted Tomato Soup
Entrees
Catfish
A must! 2 filets of catfish breaded and served with homemade tartar and coleslaw. Served with fries!
Coulette
An underrated cut of steak! We slice it and top it with housemade chimichurri. Served with grilled broccolini and fries to finish it off!
Pasta Formaggio
Cheese, Cheese, and more cheese! A creamy 4 cheese blend with garlic bread and topped with more cheese!
Chicken and Risotto
Marinated Chicken topped with creamy goat cheese, diced tomatoes, onions, and drizzled with balsamic glaze. Served with grilled broccolini.