The Pasta Tree Restaurant & Wine Bar
Featured Items
- Fettuccini Alfredo$21.00
Freshly grated Romano cheese and heavy cream with cremini mushrooms
- Homemade Manicotti$25.00
Delicate egg pasta rolled around our filling of ricotta, mozzarella, Romano and Parmesan served with your choice of Tomato Meat . Tomato Vegetable , Romano Cream or Francese sauce
- Garden Salad$8.00
Mixed baby greens seasonal garden vegetables
DINNER
Appetizers
- Beautiful soupa$12.00
- Jalapeño Bourbon Scallops$28.00
2 Jumbo Sea Scallops sautéed, deglazed with Maker's Mark whiskey. Smothered in a smoked bacon jalapeño Romano cream sauce
- Crab Arancini$26.00
Arancinis stuffed with crab served over lobster sauce
- Gorgonzola stuffed dates$16.00
Dates hand stuffed with Gorgonzola wrapped in bacon baked and drizzled with honey and mint
- Calamari$21.00
- Romano Meatballs$18.00
Veal and Beef Romano Meatballs 3 per order in our homemade tomato sauce with whipped ricotta
- Smoked Mozzarella in Sugo$14.00+
Hand breaded smoked mozzarella served with our fresh tomato vegetable sauce
- Bread Refills$5.00
- Beef Carpaccio$24.00
Thinly sliced pepper crusted beef tenderloin with arugula truffle cremini mushroom capers and Parmesan
- Jumbo Shrimp Saute$21.00
Shrimp sautéed with lemon garlic vermouth and parsley
- Antipasto Plate$16.00+
Assorted salamis, cured meats,cheeses, pickled vegetables, olives and crostini’s
Salads
- Beet & Goat Cheese$16.00
- Cantaloupe Burratta Salad$16.00
- Classic Caesar$16.00
Romaine lettuce. Parmesan homemade croutons tomato and anchovies
- Caprese Insalata$16.00
House made Fresh Mozzarella tomatoes capers lemon vinaigrette fresh basil balsamic reduction
- Garden Salad$8.00
Mixed baby greens seasonal garden vegetables
- Arugula Fennel Salad$18.00
Arugula Lemon Truffle Vinaigrette fresh Fennel Parmesan Kalamata olives Crispy Proscuitto
Entrees
- Pasta A La Norma$27.00
- Portabella Ravioli$27.00
- Jalapeño Bourbon Scallops$32.00
3 jumbo scallops makers mark whisky bacon jalapeños Romano cream over pasta of choice
- 8 oz Veal Marsala Cutlet$37.00
Veal cutlet pan seared with assorted wild mushrooms Marsala herbs and butter severed over your choice of pasta
- ltalian Sausage Risotto$27.00
Italian Sausage sundried tomatoes and artichoke hearts
- Shrimp Alfredo with Broccoli$26.00
Jumbo shrimp sautéed with garlic and herbs combined with our Romano Cream and vanished with Broccoli
- 16oz Boneless Ribeye$52.00
Marinated in Balsamic Vinegar, garlic, rosemary, basil & oregano. Pan seared and served with gorgonzola gnocchi and broccoli
- Aglio Olio$18.00
Crispy garlic flakes and crushed red chili flakes infused in imported extra-virgin olive oil served over house linguine add a side of broccoli
- Artichoke Heart Cream$26.00
Artichoke Hearts sautéed with garlic herbs and a touch of chili flake in our Romano Cream
- Butternut Squash Ravioli$27.00Out of stock
Sage Pecan Brown Butter Sauce
- Carbonara$26.00
A Romano staple-sautéed smoked bacon, onions and garlic. Finished with Romano cream, fresh parsley and a coddled egg
- Chicken Alfredo$26.00
Sautéed Chicken Breast with fresh mushrooms and Romano Cream
- Chicken Pesto Linguini$26.00
Sautéed Chicken Breas with kalamata olives, artichoke hearts and sundried tomatoes in our fresh basil pesto
- Children's Pasta$12.00
- Clear Sauce$16.00
- Fettuccini Alfredo$21.00
Freshly grated Romano cheese and heavy cream with cremini mushrooms
- Fisherman’s Cioppino$42.00
Jumbo Shrimp,Scallop,Mussels, half lobster tail, salmon, cod and clams in a spicy tomato red wine vegetable sauce
- Francese Sauce$26.00
Our Homemade Tomato Meat Sauce combined with sautéed mushrooms and Romano Cream Sauce Goes great with our cheese tortellini
- Fresh Basil Pesto Cream$24.00
Our Homemade Italian Sweet Basil Pesto made with garlic, toasted pine nuts, walnuts, Romano cheese, spinach and a touch of cream
- Gorgonzola Alfredo$24.00
Creamy Italian Imported Gorgonzola Cheese combined with mushrooms and Romano Cream Sauce
- Lamb Bolognese$32.00Out of stock
Served with whole wheat Pappardelle
- Homemade Meat Lasagna$25.00
Delicate homemade egg pasta layered with our tomato meat sauce of ground beef and veal layered with ricotta, Romano and mozzarella cheese and topped with tomato sauce and mozzarella
- Homemade Manicotti$25.00
Delicate egg pasta rolled around our filling of ricotta, mozzarella, Romano and Parmesan served with your choice of Tomato Meat . Tomato Vegetable , Romano Cream or Francese sauce
- Pasta with Baby Clams$28.00
A tried and True 38 year old recipe of baby clams in a rich butter lemon garlic fresh herb sauce with a touch of chili flake
- Pesto Linguini (No Protein)$24.00
- Scallop Artichoke Cream$33.00
Chef Suzzette’s Favorite! Sautéed jumbo scallops and artichoke hearts in a Pernod Romano Cream Sauce
- Scallops alla Abruzzo$33.00
Seared Sea Scallops and steamed Broccoli in a shaved garlic, red chili flake and extra virgin olive oil sauce
- Scallops Pesto Linguini$33.00
- Seafood Pasta Pagliara$42.00
Jumbo shrimp and scallop, mussels , clams half lobster tail, salmon and cod in a white wine lemon fresh herb butter sauce
- Shrimp Pesto Linguini$28.00
Sautéed shrimp with kalamata olives, artichoke hearts and sundried tomatoes in our fresh basil pesto
- Smoked Salmon Alfredo$28.00
Rich smoked salmon from Schwartz Fish Market in Sheboygan, WI mushrooms in our Romano Cream Sauce
- Three Cheese Tortelloni$28.00
Pecorino, Romano and Parmesan stuffed Torteloni served with your choice of Tomato Meat , Tomato Vegetable, Romano Cream or Francese Sauce
- Tomato Meat Sauce$24.00
A combination of ground beef and veal in our traditional Italian Tomato Basil Sauce
- Tomato Vegetable Sauce$24.00
A beautiful mixture of chunky zucchini,onion, green pepper, carrots, celery and leeks in an Imported Tomato Sauce
- Vodka Tomato Sauce$24.00
Tomato sauce, sautéed garlic, Vodka, touch of cream and kalamata olives chili flakes
- Walleye$32.00
Arborio rice crusted walleye filet wild mushroom risotto lemon caper sauce broccoli
- Wild Mushroom Risotto$32.00
Sides
- pea pods w/ toasted almonds$10.00
- Gluten Free Ravioli$12.00
- Kids Buttered Noodles$8.00
- Side Ricotta Gnocchi$16.00
In a Gorgonzola mushroom cream sauce
- Roasted Asparagus$12.00
Roasted Asparagus with garlic lemon extra virgin olive oil parmesan
- Steamed Broccoli$10.00
Broccoli Crowns with garlic
- Side Mushroom Risotto$18.00
Desserts
- mint chocolate chip cannolis$12.00
- Strawberry Cheesecake$12.00Out of stock
- Homemade Tiramisu$12.00
Amazing! Layers of ladyfingers soaked in Kahlua, Rum and Espresso sweetened with mascarpone and dark chocolate A Must Try!
- Chocolate Nemesis$12.00
“The Best Chocolate Cake Ever” Pat Bruno Chicago Sun-Times Gluten free
- Gelato a La Carte$12.00
Strawberry ,Salted Caramel or vanilla bean
- Affrogoto$12.00
Side Sauces
Take Out Wine
- BTL Lambrusco Amabile$40.00
Cleto Chiarli, Emilia-Romagna, Italy
- BTL Moscato Pizzolato$44.00
Lombardy, Italy
- PINOT GRIGIO LUMO BTL$40.00Out of stock
- CHARDONNAY ALOIS BTL$44.00
- VERMENTINO OLIANAS BTL$60.00
- Brunello di Montalcino Il Quercione BTL$175.00
- Pinot Noir Prendo BTL$42.00
- Primitivo Masseria BTL$48.00
- Sangiovese di Toscana Cecchi BTL$42.00
- House Red Montepulciano d’ Abruzzo, Casale Dantello 2021$38.00
- House White Pinot Grigio, Casale Dantello 2021$38.00Out of stock
- Sangiovese Toscana$36.00
- Prosecco Pizzolato Fields$40.00
- Franciacorta Brut DOCG$58.00
- SAUVIGNON BLANC Mock$60.00
- Barbera Riva Leone BTL$34.00
- Chianti Superiore Btl$48.00
- Barolo Prunotto BTL$100.00
- Gigetto Sang/Canaiolo BTL$44.00
RETAIL
Fresh Baked Loaf of Bread
Fresh PASTA
Homemade SAUCES/PESTOS
- Basil Pesto 8oz$12.00
- Garden Vegetable Sauce qt.$18.00
Our Garden Vegetable Sauce is made with all locally grown vegetables when available. It is a wonderful mixture of onion, leeks, celery, carrot, zucchini, and green peppers. Chunky and yummy. Vegetarian and Gluten Free 32oz.
- Meat Sauce qt.$24.00
A combination of Veal and Beef from Pritzlaff Meats with our beautiful Tomato Sauce 32oz container.
- Original Tomato Sauce qt.$16.00
Our Original Tomato Sauce recipe is over 50 years old. It is a perfect sauce for marinara, pizza, Spaghetti or a base to many other sauces.
- Sundried Tomato Pesto 8oz$12.00
8.5oz container of Sundried Tomato Pesto, Garlic, Parsley, Walnuts, and Romano Cheese