The Ridge Eat and Drink The Ridge

At The Ridge, the burger is king. Start here and you can't go wrong. All burgers are 8oz of 100% fresh ground sirloin. We cook them to order, however you want it. All burgers will be served with mayo, lettuce, tomato, pickle and onion unless otherwise specified. Build your own burger from the toppings below, or check out our suggestions. Substitute a chicken breast for beef if you'd like.

Have you had our chicken fingers? They're pretty awesome, but have kinda been a secret. Not anymore. A huge platter of our hand breaded chicken fingers served with fries and coleslaw. Served with your choice of Ancho Espresso BBQ, Honey Mustard, Cahaba or Ranch.

Tender fried chicken, jalapeño bacon, Cahaba sauce, and jalapeño jack cheese folded between a grilled tortilla.

Grilled or fried, then tossed in one of our unique sauces. Cahaba, Asian sweet & spicy, White BBQ or our two NEW flavors, Blackened Ranch or Ancho espresso BBQ.

Iceberg lettuce with sliced tomato, red onion, avocado and chopped bacon.

Artisanal lettuce with cherry tomatoes, red onion, and goat cheese topped with sliced, cooked to order flank steak. Served with our new Steakhouse Vinaigrette.

A Ridge favorite! Iceberg lettuce with grilled chicken, tomatoes, cucumbers, red onion, shredded cheese and french fries. Yes french fries. They're like delicious little potato croutons.

Artisanal lettuce and spinach topped with blue cheese, candied pecans, dried cranberries and bacon.

At The Ridge, the burger is king. Start here and you can't go wrong. All burgers are 8oz of 100% fresh ground sirloin. We cook them to order, however you want it. All burgers will be served with mayo, lettuce, tomato, pickle and onion unless otherwise specified. Build your own burger from the toppings below, or check out our suggestions. Substitute a chicken breast for beef if you'd like.

Born in the fires of 280 traffic, this burger has jalapeño bacon, cahaba sauce, tater tots, and grilled jalapeño. Smothered in our green chili queso.

Mushrooms, blue cheese spread and jalapeño bacon. I actually stole this from a former employer. The Vortex Bar & Grill in Atlanta, great food, better people. Check 'em out if you're ever that way.

Housemade bacon jam, smoked gouda, arugula and tangy white sauce make this unique burger a local favorite. It's Jamn Gouda!

Brainchild of a Mudtown regular to pay homage to our local high school Two burger patties, topped with bacon, a fried egg, cheddar and jack cheeses, and capped with an onion ring. Go Rebels! *Single patty version available for the faint of heart*

Pico de Gallo, pepper jack, avocado, salsa verde and mayo. *Dave's Favorite*

The product of, you gessed it, a bet between friends. Take all the glory of our Rebel Yell, add another egg, two more slices of bacon and instead of bund, grilled cheese sandwiches. Caloric indulgence at its finest.

Topped with melted, gooey, jalapeño pimento cheese. This burger is amazing! Have no doubts, our pimento cheese is the best thing to happen to burgers since…well, ever.

A classic. Rye bread, swiss cheese, caramelized onions and mayo.

New Twist On A Bbq Bacon Burger. Cheddar Cheese, Pulled Bacon, Adobo Bbq Sauce And Fried Pickles.

Tender fried chicken, jalapeño bacon, Cahaba sauce, and jalapeño jack cheese folded between a grilled tortilla.

Avocado, jalapeño bacon, lettuce, tomato and mayo on toasted wheatberry. *Add 2 eggs for $2

Grilled or fried chicken tossed in Cahaba sauce and topped with ranch slaw. *Staff suggestion - try it as a taco!*

Fried Chicken Cutlet Folded Between A Homemade Belgian Waffle With Swiss Cheese And Bacon. Served With A Side Of Whisky Pecan Syrup. Nashville Hot With White Bbq For $1

Grilled or blackened chicken with peppers, onions and melted jack cheese served on a hoagie roll. Try it with our Asian sweet & spicy, Ancho Espresso BBQ, Cahaba or White BBQ sauce for just .75 more.

Thin slices of tender steak with grilled onions and pepper topped with with melted jack cheese.

A break from tradition with delicious, peppery, pastrami topped with melted swiss cheese, sauerkraut and 1000 Island dressing on thin sliced rye bread.

Our almost famous triple decker club sandwich! Wheatberry bread with ham, turkey, jalapeño bacon, swiss and cheddar cheeses, mayo, lettuce and tomato. This thing is a monster!

Cousin To The Popular Southern King At Our Sister Restaurant Soho Social. Fried Chicken Tossed In Our Almost Famous Cahaba Sauce With Pimento Cheese, Jalapeño Bacon And Pickles.

Kraut, relish, grilled onion, pimento cheese, jalapeño bacon, grilled jalapeños and mustard.

Just a big naked weenie on a bun. Have it with Chili & Cheese for $2 more.

12 inches of deep fried goodness. In classic carny fashion this dog is deep fried and served with your choice of side. Can you put chili and cheese on a corndog?... Yes you can for only $2 more.

Topped with our Bacon Jam, cheddar cheese and coleslaw.

Pepperjack Cheese, Onions, Adobo Bbq Sauce And Slaw.

The Folks At Mudtown Love These! 2 Conecuh Sausage "Hot Dogs" Topped With Tangy Mustard Slaw

A Deep Fried Footlong Hot Dog Topped With Our Nashville Hot Sauce, Slaw, Pickles And White Bbq Sauce. We Were Surprised This Worked, But It Does.

3 flour tortillas with your choice of chicken or steak with bell peppers and onion, topped with pico and queso, served with salsa verde.

3 flour tortillas with your choice of fish or shrimp, fried or blackened, with pico, arugula, avocado, and remoulade. *Try it as a Po Boy*

Cut and pricing vary based on availability. Topped with butter and served with garlic butter brussel sprouts.

Blackened chicken, andouille sausage and blackened shrimp with grilled peppers and onions in a cajun sauce over penne pasta.

Have you had our chicken fingers? They're pretty awesome, but have kinda been a secret. Not anymore. A huge platter of our hand breaded chicken fingers served with fries and coleslaw. Served with your choice of Ancho Espresso BBQ, Honey Mustard, Cahaba or Ranch.

My Sister married a super cool Peruvian guy, Eduardo, who told me about this popular Peruvian dish that we've putt our own twist on. Tender steak sauteed with onions,bell pepper, vinegar and soy sauce than tossed together with french fries and garnished with cilantro.

A 10oz Flank steak with our smokey ancho chili/espresso rub. Served with fried.

Shrimp sautéed with roasted poblano peppers, corn, onions and Conecuh sausage. Served on top of our pimento cheese grits.

Fried chicken and pulled bacon over pimento cheese grits and collard greens, topped with adobo and white BBQ sauces.

Chicken fingers Tossed in our nashville Hot Sauce. Served open face on tyexas toast. With Fries, slaw and white bbq.

Fried Apple Dumplings Served Over Ice Cream And Topped With Candied Pecans And Caramel

That's Right, Fried Cookie Dough. Fried. Cookie. Dough! Served With Ice Cream And Chocolate Syrup. It's As Good As You Think It Is.