Shaved Napa Cabbage | Korean Carrots | Cilantro | Roasted Peanuts | Tomato | Rice Wine Vinaigrette

Persian Cucumber & Avocado | Garlic, Ginger & House Made Chili Crisp | Sesame - Chinkaing Vinaigrette | Cilantro | Little Gem Lettuce

Big Eye Tuna Poké | Sesame, Scallion, Shaved Maui Onion & Pickled Carrots | Sriracha Mayo & Sweet Soy

Crispy Pork Dumplings w/ Garlic, Ginger & Scallions | Aromatic, House-made Chili Crisp | Shoyu - Black Garlic Sauce (5 pcs)

Crispy, Indian Spiced Potato & Green Pea Cutlets w/ Ginger, Cilantro & Indian Spices. Served w/ a Dou House Chutneys (V)

Triple-cooked crispy potatoes | Sesame | Sriracha Mayo | Scallion | Cilantro | Black Soy | Nori

Crispy Jumbo Humbolt Calamari | Kimchi Aioli | Lemon

Thai Style Ceviche | N.C. Grouper | Maui Onion, Mild Chili & Red Pepper | Passionfruit -Mango Leche de Tigre | Mung Bean Sprouts w/ Avocado-Cucumber-Rice Wine Vinaigrette. Potato Crisps

Four pieces of nigiri featuring two chef-selected fish, served as two pieces of each.

Spicy Big Eye Tuna | Cucumber | Fried Shallots | Sriracha Mayo | Sweet Soy & Scallion

Korean Fried Chicken | Vegetable Lo Mein | Garlic - Ginger Soy

French Blue Prawns | Authentic Pad Thai Sauce | Tamarind | Shallots | Garlic | Rice Noodles | Crushed Peanut, Mung Bean Sprouts

Seared Grouper over a Spicy Lobster & Lemongrass Infused Thai Red Curry | Coconut Milk | Kefir Lime Leaf & Thai Basil | Sticky Rice | Mung Bean Sprouts | Scallion | Cilantro | Lime

Poulet Rouge - Airline Chicken Breast | Fresh Lemon | Ginjo Saké | Scallion & Butter | Sticky Rice & Chef's Choice Vegetable

Slow Roasted White Peking Duck | Flor de Sel + Black Pepper | Sake - Ginger, Tangerine & Japanese Whiskey Sauce | Tagarashi Potatoes | Chef's Choice Vegetable

Sesame Seared Scottish Salmon | Cucumber Pickle | Korean Sour Carrots | Sticky Rice | Honey, Shoyu, Black Garlic , Crushed Peanuts, & Gochujang Glaze

Phoenix Farms 9+ Aussie Wagyu Bavette Steak | Honey, Garlic & Gochujang Roasted Mushrooms | Wok Fried Spicy Garlic - Sesame Noodles.

North Indian Tomato - Garlic Curry | Ginger | Cream | Saffron & Fresh Cilantro | Masala Roasted Pistachios | Cucumber Raita | Naan

Chef's Fresh Catch | Fresh Lemon | Ginjo Saké | Scallion & Butter | Sticky Rice & Chef's Choice Vegetable

Fresh Alaskan Halibut | Sauce DuGlére w/ Straw Mushrooms, Demi-Glace de Veau & Lemon | Red Pepper - Mild Chili Emulsion | Sticky Rice

Maison Julien

Failla

Pétalos'

Turley Estate 'Juveniles'

IXSIR 'Altitudes'