The Telford Inn 145 Bridgeton Pike

fried chicken, cheddar cheese, onion straws, ranch dressing. served with kettle chips

A Telford classic for over 40 years!hand carved prime rib dipped in its own jus served on a brioche bun with horseradish sauce. served with kettle chips

Cheddar beer sauce, caramelized onion, bacon, prepared to your liking. served with kettle chips

served with both beer cheese & honey mustard

house cut fries, prime rib gravy melted cheese curds

plump marinated wings with celery and your choice of two sauces hot, mild, bleu cheese or ranch

plump PEI mussels steamed with your choice of red, white or thai sauce and a grilled baguette

roasted wild mushrooms, goat cheese, caramelized onions, arugula, truffle aioli

House cut and gently seasoned with kosher salt. Old Bay and Parmesan Truffle options available.

simply seasoned with kosher salt and served with a side of bourbon aioli

Prepared in house and served with ranch dressing

queso, pico de gallo ranch crema scallions

bourbon glaze, red onion jam, honey dijon drizzle

esame soy glaze, siracha aioli drizzle, charred scallions

ancho chili braised short rib, over our extra sharp mac n’ cheese

sriracha honey, napa cabbage, pico de gallo, CITRUS*** aioli, charred scallions

Cheddar beer sauce, caramelized onion, bacon, prepared to your liking. served with kettle chips

hickory smoked ham, gruyère and mustard on thick sliced toasted brioche. served with kettle chips

jumbo lump crab cake, crispy greens citrus aioli on toasted brioche. served with kettle chips

on a toasted brioche bun. with lettuce, tomato and onion and your choice of cheese. served with kettle chips

A Telford classic for over 40 years!hand carved prime rib dipped in its own jus served on a brioche bun with horseradish sauce. served with kettle chips

fried chicken, cheddar cheese, onion straws, ranch dressing. served with kettle chips

napa cabbage, cilantro sriracha aioli pico de gallo, salsa rosa. served with tortilla chips. (2 per order)

house roasted turkey, provolone cheese, crispy greens and sundried tomato aioli. served with kettle chips

tender marinated rib cap steak, red onion, tomato, crispy Greens, citrus aioli. served with kettle chips

juicy grilled chicken on a toasted brioche bun with lettuce, tomato onion and choice of cheese. served with chips

bleu cheese, bacon, tomatoes

buffalo tossed fried chicken, bleu cheese, tomatoes, bacon, crispy greens

marinated tomatoes, olive oil sea salt, basil

candied pecans, craisens, bleu cheese crumble over crispy greens dressed with maple vinaigrette

the perfect combination of tender and flavorful in a 8oz. cut. served with mashed potato and roasted asparagus

8oz. center cut served with mashed potato and roasted asparagus

beautifully marbled 14oz. cut. served with mashed potato and roasted asparagus

the most flavorful and tender cut from the outer ribeye. served with mashed potato and roasted asparagus

bing cherry jus, mashed potato, asparagus

simply prepared with Jumbo lump crab, mashed potatos and asparagus

a Telford classic, aged in house for 60 days. served au jus with mashed potato and roasted asparagus

over a chilled farro pilaf and sauteed spinach

tender roast chicken, potatoes, celery, carrots, fresh herbs and puff pastry $19

pan seared australian sea bass over a chilled farro pilaf and sauteed spinach

seared to perfection over chilled farro pilaf with, zesty sriracha aioli and soy dipping sauce $35

grilled chicken over black pepper fettuccine from Severino's pasta, sundried tomato and basil alfredo sauce

Crispy Breaded Artichoke Hearts, Garlic Parmesan Aioli

Ground Turkey, Local Apples, Craisins, Hominy, Black Beans, Chili Peppers

Tender Filet Tips, Puff Pastry, Mushrooms, Prosciutto, Broccoli Au Gratin, Mushroom Demi Glace

Broiled Flounder, Crispy Bell Pepper and Serrano Polenta, Black Bean Mango Salsa

Chicken Breast Stuffed With, Blue Cheese and Pit Smoked Ham, Green Bean Almondine, Garlic and Herb Whipped Potatoes

Buttery Pastry, Brownie Filling, Cocoa Dusted, Warm Salted Caramel Dip

Winesap Apples, Fresh Pomegranate, Oat Crumble, Vanilla Bean Ice Cream

served with both beer cheese & honey mustard