The Tulip Tree
Dinner
Shareables
- Charcuterie Board
Chefs' choice of Regional Meats, Cheese, and Accoutrements
$25.00 - Hen House Deviled Eggs
Fried Deviled Eggs, Spicy Bacon, Pickled Onion
$15.00 - Low Down Brussels
Fried Brussels topped with Chopped Bacon, Cayenne Toasted Pine Nuts, and Spiced Honey.
$15.00 - Spicy Pepperoni Flatbread$18.00
- Prosciutto Flatbread$9.00
- Mussels
Black Lip Mussels. White Wine Sauce, Served with Crostini.
$17.00
Soups & Salads
- "She's It" She Crab Soup
Southern She-crab soup served with toast points
$14.00 - Soup Of The Day$14.00
- Caesar Salad
Romaine, Croutons, House-Made Caesar, Shaved Parmesan.
$14.00 - House Salad
Heirloom Tomatoes, Cucumber, Carrot Ribbons, Onion, and Egg.
$14.00 - Orchard Salad
Gala Apples, Spiced Pecans, Manchego, Dried Cranberries, and Apple Butter Vinaigrette.
$16.00 - Roasted Beet Salad$16.00
Soup Of The Day
Entrees
- Chicken Marsala$24.00
- Berkshire Pork Chop Au Poivre$30.00
- Braised Beef Short Ribs$32.00
- Sweet Life Chicken
Marinated Chicken Breast Strips, House Made cakes, Powdered Sugar. Served with Home Fried Potatoes.
$22.00 - Pecan Crusted Trout
Pan Seared. Sage Brown Butter, Squash Casserole, Carrot Sweet Potato Soufflé.
$28.00 - 'Wilkie' Beef on Weck
Shaved Waygu with Horseradish, Served on a Caraway Roll and Au Jus for Dipping. Served with Potato Salad and a Pickle Spear.
$19.00 - The Comeback Burger
House-Made Patty, topped with Bacon Jam, Hoop Cheese, and Comeback sauce. Lettuce, Tomato, Onion. Served with French Fries and a Pickle Spear.
$17.00 - Crab Cakes
Crab Cakes, Roasted Corn Hollandaise, Asparagus, Home Fried Potatoes.
$25.00 - Butcher's Ribeye
14 oz Ribeye. Ramp Compound Butter, Herb Roasted Tomatoes, Brussel Sprouts, Carrot Sweet Potato Soufflé.
$40.00 - Lowcountry Shrimp & Grits
A new spin on an old classic
$24.00