The Wharf Old Town Alexandria

half-dozen oysters local oysters served with cocktail sauce and lemon

dozen oysters local oysters served with cocktail sauce and lemon

A1 Yellow Fin tuna dressed with scallion ponzu, avocado, cucumber, and tortilla chips

A1 Yellow Fin tuna dressed with scallion ponzu, avocado, cucumber, and tortilla chips

A1 Yellow Fin tuna dressed with scallion ponzu, avocado, cucumber, and tortilla chips

Half dozen oysters, 3 U12 Jumbo Shrimp, Chilled Jumbo Lump Crab and Tuna Poke

3 Jumbo shrimp served with cocktail sauce and lemon...$3.25 each (min of 3)

Chilled lump crab tossed with homemade Aioli and chives served with sliced cucumber and saltines crackers.

All Lump Crab Cake served with the Wharf’s homemade aioli and citrus greens

Buttermilk marinated calamari served with onion strings, and spicy tomato sauce

half-dozen local oysters broiled with smoked Virginia Ham and Buttery Parmesan Breadcrumbs

Spicy tomato broth, Lemon and Crostini.

4 jumbo bacon wrapped scallops, served with maple soy glaze and crispy onions

Crispy fried, tossed with sweet sriracha Aioli

half dz with Dijon and chives filling.

Crispy fried, with ponzu sauce.

Cucumbers, tomatoes, carrot, black olives, chopped romaine, Feta and lemon vinaigrette.

Chopped mixed greens, cherry tomatoes, grilled corn, sliced onion, blues cheese crumbles, and warm Smoked Virginia ham choose of dressing

Crispy greens, Danish blue cheese, tomatoes, red onion, crispy VA ham with house dressing and tomato basil vinaigrette.

Crispy greens, Danish blue cheese, tomatoes, red onion, crispy VA ham with house dressing and tomato basil vinaigrette.

garlic croutons and Parmesan cheese

mixed greens, cherry tomato, cucumber, carrot, and red onion with house dressing

Local VA Rockfish pan-seared and finished with a citrus butter. Served with potato, leek and corn succotash

Served with white wine lemon butter sauce potatoes and sautéed spinach

Crab imperial & butter cream sauce with roasted potato and sautéed spinach

Fresh Fish of the Day, Mussels, Scallops, Calamari and Shrimp in white wine, saffron and tomato broth served over linguine

Tender lobster meat, tossed w/ linguini pasta, creamy tomato sauce and parmesan cheese

Stuffed with lump crab, butter cream sauce, served with mashed potatoes and seasonal vegetables

Fresh Atlantic salmon with a honey citrus beurre blanc, served with mashed potatoes and spinach

4 Bacon Wrapped Scallops, served over risotto with asparagus, cream, parmesan cheese

7 oz. Filet Mignon with tarragon compound butter, served with mashed potatoes and vegetables of the day

Double baked chicken breast with creamy peppercorn sauce and roasted red peppers, served with mashed potatoes and vegetables of the day

Our specialty! Broiled to perfection served with Mashed Potato and Asparagus

Parmesan and herb panko crusted, blistered tomatoes, sauteed spinach, tomato vinaigrette, and mashed potatoes.

Marinated Swordfish, tomato braised olives, capers and grilled lemon served with wild rice.

6 oz filet mignon with tarragon compound butter served with mashed potatoes and seasonal vegetable.

Filet tips, roasted red bell peppers, linguini pasta with white wine cream sauce

Served with drawn butte, roasted red bliss potatoes and seasonal vegetables

Stuffed with crab imperial, served with roasted red bliss potatoes and seasonal vegetables

6 Jumbo shrimp fried with buttermilk onion rings Served with French fries

Two Jumbo crabs flash fried topped w/ lemon butter, served w/ mashed potatoes and vegetables of the day.

Stuffed with crab Imperial topped with a lobster sherry cream sauce, served with mashed potatoes and vegetables of the day.

With a fresh strawberry Grand Marnier sauce.

With blueberry coulis, white chocolate sauce and Chantilly cream.

Light and decadent with Chantilly cream.

Served warm with caramel drizzle and vanilla ice cream.

Our famous creamy soup with crab and sherry.

our famous creamy soup with crab and sherry.

Our famous creamy soup with crab and sherry.

Our famous creamy soup with crab and sherry.

Rich and creamy with red bliss potatoes.

Rich and creamy with red bliss potatoes.

Tomato-based with clams, shrimp, scallops and crab.

tomato-based with clams, shrimp, scallops, and crab.

Tomato-based with clams, shrimp, scallops, and crab.

Tomato-based with clams, shrimp, scallops and crab.

on a Brioche bun with lettuce, tomato, homemade aioli

Toasted New England style roll topped with classic lobster salad with celery

Broiled or fried on brioche bun with lettuce, and tomato

brioche bun, lettuce, tomato, and garlic mayo add Cheese $2 Bacon $2

Fresh white Fish of the Day, Sea Scallops, Shrimp, and Crab Cake (always broiled) add ½ Maine Lobster $MKT, served with French fries and coleslaw