Fresh-baked French baguette.

Flaky, buttery French croissant.

Savory pastry filled with spinach and feta.

Sweet pastry with blueberry and cream cheese filling.

Buttery pastry filled with rich chocolate flakes.

Croissant, over-easy eggs, provolone, bacon, lettuce, tomato, fruit.

Croissant, scrambled eggs, cheddar, sausage, butter, and seasoning.

Smoked ham and Gruyere on a croissant, served with fruit.

Scrambled eggs, mushrooms, onions, spinach, and tomato.

Scrambled eggs, sausage, ham, and bacon.

Scrambled eggs with Gruyere, cheddar, and provolone.

Roasted sweet potatoes, onions, sausage, avocado, fried eggs, and chili oil.

Housemade sourdough, avocado, over-easy eggs, bacon, balsamic glaze, chili oil, and seasoning.

Waffles with berry compote, cream cheese filling, and maple syrup.