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The Copper Kettle The Copper Kettle
Food
Appetizers
Bread Basket
$1.00Crab Cake Appetizer
$16.00Mozzarella Caprese
Layered slices of vine ripened tomatoes and fresh Mozzarella over a bed of mixed greens drizzled with Balsamic Glaze –GLUTEN FREE
$14.00Mushroom Stuffed Phyllo Cup
$16.00Pommes Frites
A large portion of hot-crispy French fries drizzled with olive oil, and seasoned with garlic, shaved parmesan, salt, and pepper -GLUTEN FREE
$13.00Sauteed Mussels
$16.00Shrimp & Pineapple Skewers
$16.00Torpedo Shrimp
6 Tempura battered shrimp served with a sweet chili aioli
$14.00Wings & Drummies
8 Jumbo wings and drumettes with hot, medium, or mild buffalo sauce or sweet southwestern dry rub -GLUTEN FREE
$14.00Side Ceaser Salad
$5.00Side House Salad
$5.00Side Asian Salad
$7.00Lobster Tail App
$26.00Antipasto
$18.00
Entree Salads
House Salad
Garden fresh spring mix, tomato, onion, shredded carrots, cucumber, and cheddar cheese- GLUTEN FREE
$9.00Caesar Salad
Crispy romaine tossed with Caesar dressing, shaved parmesan, and crunchy croutons
$9.00Asian Ginger Salad
Garden fresh spring mix, red onion, Mandarin oranges, slivered almonds, crispy wontons, and cheddar cheese. Served with Asian Ginger Dressing
$12.00
Dinner Entree's
Balsamic Chicken Quinoa
Boneless and juicy center cut chop, dry rubbed with a mildly sweet savory dry rub, served with a baked potato and chef’s vegetable - Gluten free
$22.00Balsamic Chicken Rice
$22.00Crab Cakes
$38.00Dry Rub Pork Tenderlion
$24.00Filet Mignon
8 oz. filet mignon grilled to perfection and served with a baked potato and chef’s fresh vegetable. GLUTEN FREE
$46.00Filet topped with Crab
$58.00Fried Catfish Platter
A heaping serving of tender, flaky catfish filets served with mashed potatoes and gravy and chef’s fresh vegetable
$22.00Grilled Scottish Salmon
Grilled and finished with a Carolina mustard sauce, served with rice pilaf and chef’s fresh vegetable gluten free
$35.00Linguine & Mussels
$21.00Mahi Mahi Citrus Butter
Moist, flaky fresh Mahi drizzled with a compound citrus butter sauce served with rice pilaf and chef’s fresh vegetable gluten free
$30.00Meatloaf Platter
A large portion of homestyle meatloaf, perfectly seasoned, topped with your choice of a sweet, tangy tomato sauce or brown gravy, served with mashed potatoes, gravy and chef’s fresh vegetable
$24.00Ribeye
Our 14-ounce ribeye is tender and juicy and grilled to your liking. Served with a baked potato and chef’s fresh vegetable GLUTEN FREE
$41.00Shrimp & Grits
Large, sautéed shrimp, tomatoes, and mushrooms in a Cajun cream sauce served over grits. – GLUTEN FREE
$26.00Stuffed Veg Potato
$13.00T-Bone
$50.00OUT OF STOCKTwin Lobster Tails
$62.00Voodoo
A crowd favorite! Juicy andouille sausage and mushrooms simmered in a Cajun cream sauce served over penne
$22.00