French toast casserole with 2 eggs, and your choice of bacon, sausage, or make it vegetarian w/ house tofu "sausage"

3 local farm fresh eggs, squash, tomato, cheddar with a side salad (V, GF) (dairy free on request)

House buttermilk biscuit topped with house made sausage gravy and served with two eggs and a side salad

Weslin Farm pork shoulder braised in a salsa rojo, with black beans, corn tortillas, lime crema, feta cheese, sunny egg and green onion (GF)

Weslin Farms chorizo patties on house brioche bun with bacon, cheddar cheese, grilled onion, pickled peppers, arugula, smoked paprika aioli and a sunny egg. Served with home fries

A Pub classic...Beer battered fried NC catfish with coleslaw and fries

Mushrooms, kombu, miso, ginger, shredded carrots, green onion, soft boiled egg, rice noodles (GF, V) (Vg on request) Looking for added protein...we recommend adding grilled chicken

T5 Farm chicken breast (GF, DF on request) with lemon honey butter sauce and YOUR choice of two sides. Please allow 20min cook time

Thinly sliced beef with cabbage, green peppers, mushrooms, celery, carrot, onions over rice with pickled carrots and pickled ginger (GF)

Soy marinated tofu, miso white bean spread, pickled jalapeno/carrots and pickled beets, spicy mayo, cilantro (vegan)

Fried chicken on house brioche bun with lettuce, and pickles. Chicken can be tossed in house honey mustard OR buffalo sauce or plain

2 Hayes beef patties with griddled onions, lettuce, American cheese and smoked paprika aioli.

scrambled egg, cheddar on our house buttermilk biscuit

scrambled egg, cheddar, and bacon on our house buttermilk biscuit

breakfast sausage patty, scrambled egg, and cheddar cheese all on our house buttermilk biscuit

Help us conserve resources by combining your ala carte order into a "breakfast plate". We will box up items together to reduce the number of boxes needed so you can eat your eggs, bacon, biscuit (or whatever) without having to use so many individual boxes.

2 breakfast sausage patties

Heirloom grits from Red Tail Grains, made with a healthy amount of butter. (V, GF)

House made from scratch buttermilk biscuit

Yogurt parfait with seasonal fruit, topped with house granola (contains nuts) and a drizzle of cinnamon honey

enjoy some fresh cut apples and oranges for a nice light side with your meal

Our fresh cut fries topped with perfectly melted house pimento cheese. Add on bacon (pictured) or jalapeno.

A house speciality. Enjoy hunk of (roughly 6ish slices) with choice of butter, honey butter, or olive oil

Bratwurst, salami, Carolina Moon, Drovers Road, cranberry-apple butter, grapes, pickled onion, Lusty Monk mustard, bread, crackers

Warm up with a hearty serving of squash bisque...NC squash, coconut milk, maple syrup, apple cider vinegar, allspice, cinnamon (Vegan, GF)

Enjoy a cup of our seasonal soup. Roasted red pepper and kale soup, nice and warming as the fall starts. (GF, V)

NC Kale, pickled red onion, sourdough croutons, parmesan cheese and Caesar dressing (GF w/o croutons on request)

Local mixed greens, apple, roasted squash, haloumi, pickled red onion, pecans, apple cider vinaigrette (DF, GF) (Vg on request)

Roasted brussels, beets, and sweet potatoes with red onion, pear, grape, spiced pepitas, and a miso tahini dressing. All the fall you can handle on one salad. (Vegan, GF)

Perfect for the kids...melted American cheese between two slices of our house made sourdough bread. (Vegetarian)

3oz of grilled local beef topped with American cheese on a house brioche bun. Great for the kids. Served with fruit or fries

Pasta with house tomato sauce, parmesan cheese (V) (Vegan on request)

Grilled chicken and broccoli in a rice-quinoa blend (Gluten free) (V or Vg on request...extra broccoli, no chicken)

Fried chicken tenders with choice of fruit or fries

Looking to make your own vegetarian meal...pick any 3 sides and have a complete meal.

cut in house and double fried for that crispy exterior and perfectly potato-y interior. Yummm

The blend of our locally grown greens give you a salad with real flavor. Topped with carrots, onion

Broccoli cooked in butter with garlic

Fresh cut oranges and apples.

slow cooked collards, with bacon, and the perfect amount of vinegar bite (GF)

A house favorite...brussel sprouts cooked in a "smoking hot" pan to get a nice char on them, with some butter, white wine, and garlic

3-milk sponge cake topped with salted carmel and whipped cream. A house specialty

Classic fall flavors of pumpkin and spices in a vegan cheesecake. (Vegan, GF) *contains cashew cream*

This whole foods dessert is rich and indulgent with dates, tahini, orange flower water and vegan chocolate (Vegan and GF)

Light and airy chocolate mousse with berry compote and cookie crumble (GF)

Fresh ginger and pear balance nicely for this fall cobbler. Baked with an oat crumble topping and served with vanilla ice cream

NC cider, ginger, honey, 500ml, 6.5%

Boylans brand sodas served the way sodas were meant to be served...in a glass bottle.

in house lemonade

Blueberry and Yerba Mate Kombucha from Lenny Boy. "Wake up Call" is a high energy blend of raw kombucha, intense flavors of yerba mate and blueberries mixed with green tea. "Lavenderade" has a crisp tartness from fresh squeezed lemons which compliment the floral calming effects of lavender flowers. Each are 14oz (organic, vegan, gluten free)

Enjoy the taste of a refreshing beer without the alcohol. Free Wave is a hazy IPA Upside Dawn is a golden ale

NA beer, straightforward hoppyness, easy drinking.

Enjoy 16 oz of our house juice blend over ice.

10 glass of refreshing apple juice

10 oz glass of good ol' orange juice

10 oz glass of cranberry juice

10 oz glass of local Ran-Lew Dairy milk

Shrubs...are healthier alternatives to soda and combine fruit, apple cider vinegar, sugar and sparkling water. Current flavor is lemon basil

Enjoy the taste of freshly made biscuits whenever you want with out having to do all the work. These are our House made buttermilk biscuits, frozen, in a convenient pack of 4. When ready, brush with a little egg wash and bake for 20-25 min in a 350 oven. No need to pre-thaw.

Enjoy an entire loaf of our house sourdough. The frozen loaves are easy to defrost....leave out overnight, or 350 oven for 20-25 minutes.

You've had it on our fries, now take home your own 16oz bottle of our house made ketchup. If you're willing to share it makes a great gift.

5oz bottle of our hot sauce to add flavor and a touch of heat. Made in house using the abundance of peppers NC can produce.

Our signature house bend coffee roasted just for us by our friends at Carrboro Coffee Roasters 8oz bag