The Outpost American Tavern
Featured Items
- Tavern Burger
house-ground mix of wagyu & primal round, with smoked gouda, caramelized onions & truffle aioli on an onion poppy seed bun with a pickle spear
$20.00 - Wings
our sticky sweet & spicy House Sauce, drizzled with kewpie mayo, topped with fried garlic & green onions // also available - Orange Buffalo or Chipotle Lemon Pepper & Butter
$17.00 - Fried Chicken Sandwich
pickle brined fried chicken thigh, bread & butter pickle chips, tiger sauce & romaine on a brioche bun
$17.00
Dinner
Starters
- Nachos
house-fried flour tortilla chips, pinto beans, chorizo, pickled jalapeños, marinated tomatoes & spicy queso, topped with cilantro sour cream & green onions
$16.00 - Notorious P.I.G
sweet chili glazed pork belly sliders with jalapeño jicama slaw, kewpie mayo & fried garlic on butter brushed parker house rolls topped with sea salt
$16.00 - Shells N Cheese
creamy cheese blend topped with spicy breadcrumbs
$12.00 - Wings
our sticky sweet & spicy House Sauce, drizzled with kewpie mayo, topped with fried garlic & green onions // also available - Orange Buffalo or Chipotle Lemon Pepper & Butter
$17.00 - Le Fromage Frit$13.00
- Smoked Trout & Yellowfin Toast$12.00
- Seared Scallops$20.00
Entrees
- 8oz Wagyu Hanger Steak
seared to temp, topped with chimichurri & truffle sea salt with crispy fingerling potatoes & roasted green onions over whipped feta
$40.00 - Rosemary Honey Chicken$27.00
- BBQ Ribs
braised st. louis pork ribs brushed in tangy gold bbq sauce with crispy shallots, jalapeno jicama slaw & fries | available as a full rack or a half rack
- Tagliatelle Tartufo
housemade tagliatelle with black truffle gruyere sauce, baby spinach, heirloom cherry tomatoes, grilled sweet corn, spicy breadcrumbs, white truffle oil & green onions
$26.00 - North Atlantic Hake$26.00
Sandwiches
- Tavern Burger
house-ground mix of wagyu & primal round, with smoked gouda, caramelized onions & truffle aioli on an onion poppy seed bun with a pickle spear
$20.00 - Fried Chicken Sandwich
pickle brined fried chicken thigh, bread & butter pickle chips, tiger sauce & romaine on a brioche bun
$17.00 - Wild Monk Roll
seared wild caught monkfish topped with beurre blanc, green onion & sea salt on a buttered brioche split top bun
$18.00 - Pastrami Sandwich
thinly sliced pastrami with sauerkraut, dijon honey mustard & pepper jack cheese on toasted sourdough
$19.00 - Winston
crispy panko crusted zucchini, roasted red peppers, fuji apple slices, arugula, spinach & swiss cheese with spicy thai peanut sauce on toasted multigrain
$16.00