The Picnic Basket Santa Cruz

Lemony crushed avocado with sunflower sprouts, pickled red onions, toasted seeds on Companion Bakeshop’s bread

egg, potato, kale, onions and cheese frittata pressed with Companion bread served with sweet chile jam on the side

Eggs, potato, cheese, pinto beans, cabbage, cilantro, red onion and Linda’s homemade salsa

Simple flaky, buttery pastry from Companion Bakeshop.

Flaky, buttery, pastry filled with dark chocolate from Companion Bakeshop.

Flaky, buttery, pastry filled with Niman smoked Ham and Gruyere cheese from Companion Bakeshop.

Made daily, using seasonal fruit! From Companion Bakeshop.

Lemon Poppyseed Muffin made here at The Picnic Basket! Ingredients: butter, all-purpose flour, baking powder, salt, sugar, lemon zest, eggs, buttermilk

Soup of the Day made from scratch served with Companion Bakeshop’s toast

Delicious blend of cheeses grilled with Companion Bakeshop’s Bread with sweet chile jam on the side.

Cozy up to tender elbow noodles baked in a gooey cheese medley.

bacon, heirloom tomato, lettuce, dijon, mayo, mixed greens on Companion sourdough

roasted beets, lemony chickpea spread, almond butter, pickled red onions, dijon & lettuces on Companion Bakeshop’s bread. **Vegan, contains nuts

chicken salad, avocado, turmeric pickled onions, mayo, grainy mustard & lettuces on francese

Roasted chicken, basil pesto, sun dried tomatoes, Bellwether fromage blanc, grainy mustard, baby spinach & pickled red onions on francese **contains nuts

Hobb’s smoked turkey, avocado, white cheddar, turmeric pickled onions, mayo, grainy mustard & lettuces on Companion Bakeshop’s bread.

all beef hot dog on a brioche bun with Sonoma Brinery kraut on the side

snap peas, strawberries, beets, toasted seeds, sunflower sprouts, baby spinach, vinaigrette ** V, gf

Marinated chickpeas, quinoa, olives, cherry tomatoes, pickled red onion, feta, avocado, lettuces, vinaigrette ** V

Quinoa, cherry tomatoes, pinto beans, sweet potato, crushed tortilla chips, pickled red onions, feta, shredded cabbage, lettuces, chimichurri and vinaigrette

Avocado, shredded veggies (carrot, beet, radish), toasted almonds, sunflower sprouts, cabbage, chimichurri, and vinaigrette ** V, gf

Smoked turkey, deli ham, white cheddar, sliced peppercinis

Our homemade Organic cow’s milk yogurt (we are licensed pasteurizers so we can make yogurt too!) layered on top of our homemade, seasonally-changing fruit preserves and topped with hearty granola

Coconut Chia Seed Pudding with strawberry preserves **vegan, gf

A scoop of Tahitian Vanilla Bean ice cream with a double shot of espresso poured on top.

Seasonal fruit popsicle from The Penny. Our 3rd vegan option!

A scoop of Tahitian Vanilla Bean ice cream sandwiched between two dark chocolate cookies.

Ice cream hand dipped in dark chocolate and rolled in toasted almonds. Served on a popsicle stick.

A scoop of Tahitian Vanilla Bean ice cream on a bed of dark chocolate cookie crumbs, topped with toasted almonds, whipped cream, and chocolate or caramel sauce.

Bag of 3 cookies, made by The Penny Ice Creamery. Ingredients: Butter, flour, sugar, brown sugar, vanilla, salt dark chocolate

Made by The Penny Ice Creamery. Ingredients: Marshmallow (glucose syrup, sugar, gelatin, egg whites, vanilla extract), rice krispies, butter, salt

Made by The Penny Ice Creamery. Ingredients: Brown Sugar, Sugar, Butter, Baking soda, Oat flour, Salt, Oats, Eggs, Vanilla extract, Almonds, Shredded coconut, Chocolate chips, Butterscotch chips, Pretzels, Coffee Grounds

Organic strawberries, almond butter, homemade yogurt, almond milk, ice **V, GF, contains nuts