Three Lions Pub TLP Milwaukee, WI

Crispy beer-battered haddock served with classic British chips, tartar sauce, and your choice of coleslaw or mushy peas.

Crispy wings in your choice of Naked, Sweet Chili, BBQ, Dry Rub, Curry, Buffalo, Lion’s O Sauce, or Honey Habanero, with a side of ranch or blue cheese dressing.

Deep-fried to perfection, these Wisconsin cheese curds are battered and served hot with a side of ranch. A cheesy delight!

A quintessential British treat! Enjoy a perfectly hard-boiled egg encased in seasoned pork sausage, breaded, and deep-fried until golden. Served as halves with zesty Dusseldorf mustard

Our British chips smothered in cheese and rich house-made Guinness gravy. A true indulgence!

A creamy blend of artichokes and spinach with cream cheese and Parmesan. Accompanied by naan bread, celery, and carrot sticks for dipping

Deep-fried to perfection, these Wisconsin cheese curds are battered and served hot with a side of ranch. A cheesy delight!

Crispy wings in your choice of Naked, Sweet Chili, BBQ, Dry Rub, Curry, Buffalo, Lion’s O Sauce, or Honey Habanero, with a side of ranch or blue cheese dressing.

Crispy wings in your choice of Naked, Sweet Chili, BBQ, Dry Rub, Curry, Buffalo, Lion’s O Sauce, or Honey Habanero, with a side of ranch or blue cheese dressing.

Crispy, thick-cut potatoes topped with melted cheddar, crispy bacon, green onions, and a dollop of sour cream

Crispy egg rolls filled with corned beef, tangy sauerkraut, Swiss cheese, and a dash of Lion’s Pub sauce

A colossal 24oz pretzel from Milwaukee Pretzel Company, baked to golden brown perfection and lightly salted. Served with tangy Dusseldorf mustard and our homemade beer cheese

Roasted Brussels sprouts tossed in Caesar dressing, topped with Parmesan and crunchy garlic croutons

Crusty flatbread brushed with garlic butter, sprinkled with Parmesan and fresh herbs

Rich, house-made tomato soup topped with a gooey grilled cheese sandwich

Mixed greens with creamy blue cheese, red onion, candied walnuts, crisp gala apples, cherry tomatoes, and balsamic vinaigrette

Classic Caesar with crisp romaine lettuce, Parmesan, marble-rye croutons, and our house-made Caesar dressing

A vibrant mix of baby greens, heirloom tomatoes, red onion, cucumber, and shredded Colby-Jack cheese

Succulent braised corned beef, Swiss cheese, tangy sauerkraut, and 1000 Island dressing on hearty marble-rye bread.

A flavourful black bean and red pepper patty topped with crisp lettuce, juicy tomato, spicy jalapeño jam, grilled red pepper, red onion, and red pepper aioli.

A juicy steak burger topped with brick cheese, corned beef, crispy onion strings, and a dollop of horseradish cream sauce.

Battered haddock served with lettuce, tomato and tartar.

Prime Angus beef patty with lettuce and tomato with your choice of add ons.

Two vegan smash patties with lettuce and tomato and your choice of add ons.

Grilled or fried chicken breast with lettuce and tomato and your choice of add ons.

Thick-cut British chips, freshly fried and piping hot.

Squash, zucchini, onions and red peppers

A comforting classic with braised lamb shoulder, a rich red wine reduction, roasted vegetables, and creamy mashed potatoes

Traditional house-made pork bangers served with fluffy mashed potatoes, crispy fried onions, green onion, carrot springs, and a hearty onion gravy

A vibrant vegetable medley with grilled chicken in a house-made yellow curry sauce. Served with your choice of British chips, rice, or half and half. Make it vegetarian by subbing extra veggies

A savory filled pastry served with creamy mashed potatoes and house gravy.

Crispy beer-battered haddock served with classic British chips, tartar sauce, and your choice of coleslaw or mushy peas.

A hearty mix of brown rice, quinoa, barley, mushrooms, sauteed grape tomatoes, green onion and grilled veggies.

Crispy fried chicken tenders served with buttery mashed potatoes, sweet creamed corn, rich house gravy, and a drizzle of honey.

Basket of chicken tenders with chips and your choice of dipping sauce.

Slow-cooked lamb with root vegetables, topped with golden potato slices

House-made warm doughnuts dusted with powdered sugar and served with Nutella and orange-cayenne marmalade.

Caramel, pecans, chocolate