Trent Farm honey house-cured ham, local apple chutney and melted havarti on Quincy Sourdough.

Garden Gate herb-brined free-range turkey, cranberry-pear mostarda, spinach, & cheddar on Multigrain.

Sliced, slow-roasted corned beef, pepper jack cheese, braised cabbage, and chipotle ‘Russian’ sauce on toasted, caraway sourdough rye.

Lightly breaded chicken breast served plain or dipped in our house-made hot sauce with bread & butter pickles & buttermilk ranch, on house-made bun.

Cider braised, slow-roasted Trent Farm smoked pork shoulder, cabbage, brussel sprout & shaved apple slaw on house ciabatta.

House-made pimento cheese spread, house bacon, and bread & butter pickles on Quincy Sourdough.

Grilled portobello, roasted red peppers, pickled red onion, fresh field greens, herb goat cheese & aioli on house-made ciabatta.

Lightly breaded, pan-seared fresh market fish, pickled aioli & field greens on our ciabatta.

A true customer favorite! Pan seared wild salmon on a bed of local brussel sprouts, Yukon Gold potatoes, local sweet potatoes, carrots, bell peppers, and kale. Topped with our house honey vinaigrette. Wild fish subject to change.

Enjoy a smaller version of 1 of 3 of our Cafe Sandwiches - Housemade Ham & Cheese, Harvest Turkey, or Pimento Grilled Cheese- paired with either a cup of Shupe du Jour, 1/2 Caesar Salad or 1/2 Farmers Market Salad.

1/2 lb grass-fed burger, house-smoked bacon, sunny side up egg, aged cheddar & garlic aioli. Local lettuce, tomato (when available) & raw onion on the side.

1/2 lb grass-fed burger, house-smoked bacon, pickled jalapenos, pepperjack cheese & chipotle aioli. Local lettuce, tomato (when available) & raw onion on the side.

1/2 lb grass-fed burger, red wine braised mushrooms, caramelized onions, gruyere cheese, & garlic aioli. Local lettuce, tomato (when available) & raw onion on the side.

1/2 lb grass-fed burger, crumbled bleu cheese, caramelized onions, garlic aioli. Local lettuce, tomato (when available) & raw onion on the side.

1/2 lb grass-fed burger, aged cheddar & garlic aioli. Local lettuce, tomato (when available) & raw onion on the side.

Black beans, celery, carrot, & onion with avocado, cabbage slaw & chipotle aioli on house bun.

A bowl of our Shupe du Jour paired with a 1/2 Farmers Market Salad or 1/2 House Caesar Salad.

Chef Shupe is known for developing savory soups utilizing local ingredients. Variety changes regularly but is always sure to comfort & nourish the soul. Served with a slice of our house-made bread & herb butter.

Chef Shupe is known for developing savory soups utilizing local ingredients. Variety changes regularly but is always sure to comfort & nourish the soul. Served with a slice of our house-made bread & herb butter.

Local mixed greens, bleu cheese, hard-boiled egg, poached turkey, & house-smoked bacon topped with our red wine vinaigrette.

The season's freshest, local produce come together in this hearty & flavorful salad. Items/toppings change regularly.

The season's freshest, local produce come together in this hearty & flavorful salad. Items/toppings change regularly.

Romaine lettuce, cherry tomatoes, house croutons, parmesan cheese & house-made caesar dressing.

Romaine lettuce, cherry tomatoes, house croutons, parmesan, caesar dressing.

Mixed greens & arugula with local pears, dried cranberries, pickled red onions, blue cheese, candied walnuts & honey vinaigrette.

Classic grilled cheese sandwich served with Crisp Parmesan Potato Chips.

Toasty ham & cheddar sandwich served with Crisp Parmesan Potato Chips.

Free-range turkey & cheddar sandwich served with Crisp Parmesan Potato Chips.

A mini version of our House-ground, grass-fed burger. Cheese upon request. Served with Crisp Parmesan Potato Chips.

All-natural peanut butter with our house-made seasonal jam on toasted multigrain bread. Served with Crisp Parmesan Potato Chips.

Large side of the same seasonal veggies featured in our Light Market Fish.

Scratch-made, traditional French macaron: baked meringue cookies stuffed with creamy buttercream or chocolate ganache. Naturally gluten-free.

QAI & USDA Certified Organic teas in green, black, white, and herbal blends. (** naturally caffeine-free &/or caffeine-free option available.)

A classic cocktail with a Thyme Square twist! Our house-made bloody mary mix with Tito’s vodka. Mix is vegetarian and can be made spicy upon request.

Chilled sparkling wine is paired with premium orange juice to brighten up your day.

Deep Eddy's Orange Vodka, Elderflower liqueur, lemon juice & sparkling wine.

Seagram's gin, blackberry brandy, lemon juice & simple syrup. Beautifully refreshing!

Proper 12 Apple Whiskey & refreshing lemonade with a splash of simple syrup. Delicious!

Orchard in a glass! Tito's vodka, St. George's Spiced Pear Liqueur, St. Germaine Elderflower Liqueur, Cointreau, lemon juice & a splash of simple syrup.

Decadence defined: Absolut Vanilla vodka paired with Frangellico Hazelnut Liqueur & half & half over ice.

Absolut Vanilla vodka, St. George's Spiced Pear Liqueur, lime juice, ginger beer & simple syrup.

UV Cherry Vodka, fresh lime juice, Starry soda & a drop of grenadine

Bright raspberry and zesty lime lifted by bubbly sodas and a ruby red sugar rim.

Refreshing lemonade with elderflower tonic & a splash of grenadine

A smooth fusion of apple cider, pear juice, & lime lifted with a sparkling hint of lemon-lime soda.

A vibrant, NA blend of apple cider, fresh orange juice, and cranberry for a fruit-forward delight.