Tinker Coffee at The AMP

We use our Zing blend for the perfect body, sweetness, and chocolate-forward flavor profile of our cold brew. We cold-steep it for 24 hours and keg immediately- keeping the cold brew not only fresh, but oh so smooth as well.

A classic, crisp iced black tea from our pals at Rishi.

We combined the fresh flavors of blood orange and cranberry with warming spices and roasted grapefruit to make this new holiday classic. Served sparkling. Highly suggested with a shot of espresso on top.

Rotating selection of our single origin coffees on espresso.

A double shot of our classic, chocolatey & bold Zing blend.

A shot of our Zing espresso with a scoop of foam on top.

Equal parts espresso & milk of your choice. A perfect little sip, every sip. Pictured with our Salted Brown Butter Chocolate Chip Cookie.

A traditional cappuccino, 8oz of perfection.

Espresso + water. 8oz hot and 12oz iced Americanos are made with a double shot, 16oz hot and iced are made with a quad shot.

Espresso + sparkling water. 12oz sodas are made with a double shot and the 16oz is made with a quad shot.

Our Toasted Sesame Vanilla latte is our winter specialty vanilla option - it's a warmer vanilla, almost marshmallowy. Perfectly pairs with both whole & oat milk, topped with a sesame salt.

We combine the classic flavors of brown sugar and cinnamon with our Zing espresso and milk of your choice. Pictured: the iced version to go.

We combine local maple syrup with miso paste and a smidge of brown sugar for depth, it's our take on a vegan salted caramel and, honestly, it's simply the best.

Our signature latte! Thai chili & black peppercorn combines with anise, clove, & cinnamon to create this Tinker classic. (It sounds spicy - it's not *that* spicy, but it is spiced!).

Chocolatey, velvety goodness in a cup.

We combined mint with warming notes of almond and vanilla - it pairs perfectly with our mocha to create this holiday treat.

This drink straight up tastes like holiday cheer. The syrup base has notes of rosemary, vanilla, and maple that really pull together with the hazelnut crumble topping. We like this one especially with oat milk, but it's great all ways, always.

We love the fresh & bright taste of Rishi's matcha, especially in latte form. Our matcha is pre-sweetened to create a sweet & rich treat.

A fragrant and full bodied Masala Chai with wild-grown black tea and the highest quality spices, slow brewed to create the perfect balance. Prominent notes of ginger, cardamom and cinnamon are enhanced with just the right amount of seductive cloves and black pepper. Prepared with milk of your choice.

Our chai, elevated for the holidays with classic gingerbread flavors of molasses & ginger. Topped with a sprinkle of cinnamon.

Our favorite tea latte (don't tell chai or matcha). Earl grey tea, topped with milk of your choice, and slightly sweetened with our homemade vanilla.

A lineup of our favorite Rishi teas. Earl Grey and Jasmine are caffeinated, Lavender Mint and Chamomile are decaffeinated.

Hot chocolate? In the midwest cold? It's a heck yeah for us.

96oz of our classic Conduit blend. Each traveler serves about 10 folks!

A traveler of our current featured Approachable or Adventurous coffee. Our Approachable coffee is a more traditional cup of coffee, with chocolately, nutty notes we know and love from a cup of coffee. Our Adventurous coffee is a lighter roast, with more unique fruit forward and floral forward flavors.

96ozs of our Decaf, for those who know their limits. Serves about 10 folks!

96ozs of hot water served with 10 tea bags, 5 each of a green tea and a black tea. Serves 10.