1/4lb Beef Burger/ lettuce/ Tomato / Onion / Mayonnaise

Lamb meat/lettuce/tomato/onion/Taztziki Sauce

Cheese Pizza Slice Out of( XL Pizza )

Fried Mushrooms are a delectable appetizer that features fresh mushrooms coated in a crispy, golden batter and deep-fried to perfection. The exterior is crunchy and flavorful, while the inside remains tender and juicy, offering a delightful contrast in texture.

Lettuce , Mix Green , Red Onion, Cucumber Tomato and Mozzarella Cheese

Lettuce , Mix Green , Tomato , Cucumber ,Red Onion,& Mozzarella Cheese

Lettuce, mayo, onion, tomato

Lettuce, mayo, onion, tomato

Double patty ,Bacon, Pickle, lettuce, Tomato, Onion & mayo

Double Patty Burger 1/2lb, Sautéed Jalapenos, Onion with melted Nacho Cheese

Double Patty / Swiss Cheese / Grilled Mushrooms / Grilled Onion/ Mayo

Double Patty - Blue Cheese -Tomato - Lettuce & Mayo

A Sauce Burger is a delicious and flavorful burger variation that typically features a juicy beef patty topped with a unique sauce that enhances the overall taste.

Sirloin steak, Grilled onions,peppers, lettuce,tomatoes and Mayonnaise with white American cheese

Sirloin steak , cooked with onions, jalapeño and tomato with white American cheese on the top

Cooked with grilled onions,peppers . Lettuce,tomatoes and mayonnaise with white American cheese

Spaghetti with Tomato Sauce is a classic and beloved Italian dish that features long, thin strands of spaghetti pasta served with a flavorful tomato-based sauce. The sauce is typically made by simmering ripe tomatoes, garlic, onions, and a blend of herbs such as basil and oregano, creating a rich, tangy, and aromatic sauce.

Stuffed shells are a classic Italian-American dish featuring large pasta shells that are typically filled with a savory mixture of ingredients. The shells are usually made from durum wheat semolina, which gives them a sturdy texture ideal for holding fillings. The filling includes a blend of ricotta cheese, mozzarella, Parmesan cheese, and various herbs such as basil and parsley.

Manicotti is a classic Italian dish that consists of large, tubular pasta shells that are typically stuffed with a rich and flavorful filling. The filling includes a mixture of ricotta cheese, mozzarella cheese, grated Parmesan cheese, herbs and spices like basil and parsley.

Serviced with side salad and garlic bread sticks

Chicken Alfredo Pasta is a creamy and indulgent dish that combines tender pieces of chicken with fettuccine pasta, all enveloped in a rich and velvety Alfredo sauce. The dish originates from Italian cuisine but has become a beloved staple in Italian-American cooking.

Lamb Gyro Meat , Lettuce , Tomato Onion, Taziki Suace

Grilled Chicken , Lettuce , Tomato , Onion & Ranch

Grilled Chicken , TurkeyBacon , Lettuce , Tomato , Onion & ranch

Steak , Pepper , Grilled Onion , Lettuce, Tomato, & White American Cheese

juicy Chicken marinated and grilled to perfections, topped with white sauce and served with side of Toasted Pita bread &side Salad ( lettuce ,Tomato )

Lamb Gyro Slices grilled to perfections, topped with white sauce and served with side of Toasted Pita bread& &side Salad ( lettuce ,Tomato)

juicy Chicken marinated and Lamb Gyro Slices grilled to perfections, topped with white sauce and served with side of Toasted Pita bread & &side Salad ( lettuce ,Tomato)

Juicy chicken sautéed with tomato & onion, mixed with crunchy tortilla chips, drizzled in creamy garlic sauce, sprinkled with fresh parsley, all served over fluffy rice with a side of toasted pit

Grilled Chicken , Jalapeno , Onion Buffalo sauce with white sauce

Steak , Melted Mozzarella Cheese , Green Pepper , Grilled Onion

Baklava is a rich and indulgent dessert that originates from the Middle East and Mediterranean regions. It consists of layers of thin, flaky pastry known as phyllo dough, which are meticulously brushed with melted butter and filled with a mixture of finely chopped nuts, typically walnuts or pistachios, and sweetened with sugar and aromatic spices such as cinnamon.

Cannoli (2 Pcs) are a classic Italian dessert that features two crispy, tube-shaped pastry shells filled with a rich and sweet creamy filling. The shells are typically fried until golden brown, giving them a delightful crunch that contrasts beautifully with the smooth, sweet filling.