Torino

Served w/ our house marinara, homemade pesto sauce & basil oil

In honor of Metuchen! Fresh homemade campanelle pasta in an Italian sausage & mushroom ragu, topped w/ grated parmesan

Locally sourced Brussel sprouts in a creamy garlic sauce topped with pecorino Romano and toasted breadcrumbs

Served w/ our house marinara, homemade pesto sauce & basil oil

Fried zucchini sticks served w/ gorgonzola dipping sauce

Served w/ mixed greens & balsamic vinaigrette

Romaine w/ homemade garlic croutons & dressing

Made with lobster stock, crab meat and shrimp

w/ balsamic dressing, onions, fresh tomato & parmesan

With your choice of fettuccine, rigatoni or bucatini

Lemon butter sauce w/ veggies & mashed potato

Breaded cutlet w/ mixed green salad & shaved parmesan

Crispy skinned branzino fillets over yellow pepper sauce, fingerling potatoes & pickled shallots.

Jumbo lump crab meat in either lemon butter OR light tomato sauce

In honor of Metuchen! Fresh homemade campanelle pasta in an Italian sausage & mushroom ragu, topped w/ grated parmesan

Fresh homemade bucatini pasta in our signature pistachio sauce, topped w/ creamy stracciatella cheese, parmigiano, sweet Italian sausage & toasted breadcrumbs

Potato gnocchi served in your choice of sauce & toppings

Large freshly made cheese raviolis served with your choice of creamy tomato sauce or bolognese

Sweet Italian sausage & fresh peas, in creamy tomato sauce

Wild-caught salmon over shrimp stock arborio rice w/ a drizzle of Calabrian chili sauce, or roasted red pepper sauce for a non-spicy option

Mushroom brown sauce w/ veggies & mashed potato

Prepared w/ mushroom, Italian sausage & spicy peppers, served with veggies & mashed potatoes

Herb breaded shrimp w/ fettuccine in a lemon butter sauce

Sliced Wagyu flank steak w/ rosemary finishing salt, served with fresh cut fries & mixed greens w/ lemon vinaigrette