Tre Famiglia Ristorante Haddonfield, NJ

Traditionally prepared cream soup with fresh crabmeat and hints of sherry wine

Soup Changes Daily. Please call to inquire

Mixed vegetables & romaine salad topped with roasted peppers, tuna & anchovIES

Baby greens, tomato, red onion & cucumber in balsamic & extra virgin olive oil

Prosciutto di Parma, Buffalo mozzarella, sliced cucumber & baby arugula, pear champagne vinaigrette

Tender, sweet cultured mussels, steamed in your choice of rosso or bianco sauce

Fresh roasted beets, with goat cheese over baby arugula with balsamic reduction drizzle

Tossed in house-made dressing, Pecorino Romano cheese

WARNING: While we offer gluten-free menu options, Tre Famiglia Ristorante is not a gluten-free kitchen. Cross-contamination could occur and our restaurant is unable to guarantee that any item can be completely free of allergens. Patrons are encouraged to their own satisfaction, to consider this information in light of their individual requirements and needs.

Gluten free breaded cutlet topped with fresh tomato sauce & baked with mozzarella cheese

Breast of chicken topped with roasted peppers and fresh mozzarella served in a marsala wine sauce accompanied by creamy risotto and garden vegetable

Gluten-free fettuccine pasta blend of shoestring seasonal vegetables tossed in a garlic white wine or cream with cheese sauce

Light homemade gluten free ricotta gnocchi served with our house tomato sauce

Homemade Spinach Crepe filled with ricotta cheese, baked in our tomato sauce and topped with mozzarella cheese

Sautéed jumbo shrimp in a delicate cream-cheese sauce served over fettuccine pasta

Gluten-free breaded veal cutlet topped with tomato sauce and mozzarella cheese accompanied with gluten-free penne pasta

Veal medallions topped with roasted peppers and fresh mozzarella served in a marsala wine sauce accompanied by creamy risotto and garden vegetable

Additional gluten free roll

Breaded chicken fingers (breast meat) served with French fries

Breaded chicken cutlet topped with fresh tomato sauce & baked with mozzarella cheese and served with penne pasta

Cheese ravioli topped with tomato sauce along with a homemade meatball

Cheese ravioli topped with tomato sauce

Fresh spaghetti pasta topped with tomato sauce along with a homemade meatball

Fresh spaghetti pasta topped with tomato sauce

Breaded veal cutlet topped with fresh tomato sauce & baked with mozzarella cheese and served with penne pasta

CHOICE OF PASTA WITH MELTED BUTTER

Traditional Italian twice-baked cookies mildly sweet and a perfect combination with coffee, espresso or cappuccino

Tube-shaped Italian pastry filled with sweet cream-ricotta cheese and chocolate chips

Tube-shaped Italian pastry with chocolate shell filled with sweet cream-ricotta cheese and chocolate chips

Classic vanilla and chocolate gelato separated by a cherry and sliced almonds covered in cinnamon, finished with a chocolate coating

A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle

Moist dark chocolate cake enrobed with dark chocolate … filled with a dark chocolate truffle served with vanilla ice cream

Our homemade apple cake with caramel drizzle and served with a scoop of vanilla ice cream

Rolled tortilla with creamy cheesecake filling, fried and served warm with vanilla ice cream and caramel sauce

Ladyfingers dipped in coffee, layered with a whipped mixture of eggs, sugar and mascarpone cheese, flavored with cocoa

(Serves 10-16) Provolone, roasted peppers, oil cured olives, long hots, prosciutto

(Serves 10-16) Tossed in house made dressing, Pecorino Romano cheese & croutons

(Serves 10-16) Baby greens, assorted vegetables, balsamic dressing

(Serves 10-16) Our famous salad, mixed vegetables & romaine salad topped with roasted peppers, tuna & anchovies

Italian bread, lightly toasted with garlic & herbs, topped with finely diced tomatoes & fresh basil

Shaved filet mignon and provolone cheese in a crispy wrapper served with a cheese-cream dipping sauce

Our house made "jumbo lump" crab cakes served with roasted tomato cream sauce

Fried rice balls with a cheese center and served with a light tomato sauce

Italian long hot pepper stuffed with prosciutto, sausage and provolone cheese topped with caramelized onions

Sautéed peppers, onions and bacon with chopped clams and baked to perfection

Lightly egg battered and fried eggplant stuffed with ricotta, topped with mozzarella cheese, in marinara sauce

Tender squid rings, lightly dusted with flour, fried & served with marinara sauce

Breaded chicken breast, fried and topped with tomato sauce and mozzarella cheese

Topped with prosciutto, spinach & mozzarella cheese, finished in a garlic demi-glace sauce

Sautéed breast with marsala wine sauce and mushrooms

Egg battered breast of chicken in a lemon butter white wine sauce

(Serves 8-10) Breaded chicken strips tossed with hot peppers, mushrooms and tomatoes

Fresh flounder, egg battered, served in a white wine-citrus sauce topped with jumbo lump crabmeat Crabmeat Optional

Our famous meatballs served in tomato sauce

Breaded pan seared with roasted peppers & tomatoes

Breaded veal cutlet topped with fresh tomato sauce & baked with mozzarella cheese

(Serves 8-12) Ziti pasta tossed with tomato sauce, ricotta, pecorino-romano cheeses and baked with mozzarella cheese

(Serves 8-12) Our award winning homemade potato dumplings in tomato sauce tossed with mozzarella

(Serves 8-12) Homemade potato dumplings in our tomato-cream sauce Option: Add Crabmeat

(Serves 8-12) Pasta tossed with jumbo lump crabmeat, Monterey jack cheese laced cream sauce and toasted Italian crumbs

(Serves 8-12) Short tube pasta, sun-dried tomato, blush pecorino cream sauce

(Serves 10-16) Our house made specialty, creamy with a blend of cheeses

(Serves 8-12) Sautéed broccoli rabe or baby spinach with olive oil & garlic

(Serves 8-12) Sautéed green and yellow zucchini, carrots, red onions in garlic and olive oil

Roasted potatoes sprinkled with herbs (1/2 pan)

(Serves 8-12) Green beans simmered in tomato sauce

A loaf of our seeded Italian bread (Serves 6-8)

Small sandwich rolls perfect for a catering. Estimate 1-2 rolls per person

Small, individual catering rolls perfect with our dipping oil. Estimate 1-2 rolls per person

A loaf of gluten-free bread which is a perfect partner for one of our gluten-free dinner options

Baby greens, tomato, red onion & cucumber in balsamic & extra virgin olive oil

Tossed in house made dressing, Pecorino Romano cheese

Light homemade ricotta gnocchi served with our house tomato sauce

Homemade Spinach Crepe filled with ricotta cheese, baked in our tomato sauce and topped with mozzarella cheese

Sauteed medallions of veal with mushrooms in a marsala wine sauce

Homemade and served in our tomato sauce

A loaf of gluten-free bread which is a perfect partner for one of our gluten-free dinner options

Tube-shaped shells of fried pastry dough, 􀁻filled with a sweet, creamy ricotta cheese with chocolate chips

Moist, dense granny smith apple cake with with a perfect balance of sweetness and tartness (Approx. 20-24 slices)

Layered Italian dessert made with delicate lady􀁻nger cookies, espresso or instant espresso, mascarpone cheese, eggs, sugar, Marsala wine, rum and cocoa powder (Serves 8-10)

Housemade Italian cookies (per pound)