Triple Rock Brewery & Alehouse

4oz Beef Patty, Onion, American Cheese, Drive in Sauce, Brioche Bun. Served w/ Fries *Onions Cannot Be Removed*

Chopped Romaine, Shaved Pecorino Cheese, Garlic Croutons, Ceasar Dressing

A mixture of flats & drumsticks prepared in one of our 5 signature styles, with your choice of either ranch or blue cheese dressings. We apologize, but you will not be receiving "ALL FLATS" $1 extra to split signature styles $1 extra for both ranch and blue cheese dipping sauces

A tropical blend of pineapple juice, coconut cream, fresh lime juice, and soda.

Hibiscus tea, fresh orange juice, and spicy ginger beer.

Fresh apple cider, spicy ginger beer, and a sprinkle of ground cinnamon.

One of the original 3 Rocks! Layers of toffee, caramel, roasted coffee, and chocolate. Classic and delicious.

Bug Juice, American Pale Ale, 5.5% 2-row barley with a lot of Centennial hops and a bit of Citra hops. Clean, crisp with loads of grapefruit citrus flavors and aromas.

Canadian Tuxedo- Canadian Lager- 5.5% A nod to our neighbors to the north. This lager is similar to our Pilsner, but slightly maltier. Hops include Willamette and Czech Saaz.

Chocolate Milk Stout 6.1% A nod to an old classic from England. We added cocoa nibs from our friends at TCHO chocolate. The results? Luxurious and velvety with a hint of decadence.

Green Horn, West Coast IPA, 7% Loaded with Simcoe and Citra hops. Dank with notes of citrus and tropical fruit with a hint of pine. Also available in a 16oz souvenir can togo.

Green Horn, West Coast IPA, 7% Loaded with Simcoe and Citra hops. Dank with notes of citrus and tropical fruit with a hint of pine. Also available in a 16oz

(TAKE-OUT BEER ONLY) Our flagship IPA, a real hop-wallop in the kisser!

Petite Pils, pilsner, 4% This craft light beer includes premium Pilsner malt, jasmine rice, and a delicate amount of German Hallertau Mittelfruh.

Pinnacle, Pale Ale, 4.3% It's back! A slightly updated version of one of our original 3 beers. Brewed with 2-row malted barley and light crystal malt. Amarillo hops lend a floral, orange blossom and tangerine zest subtlety that'll have you coming back for another.

Triple Rock's original red ale is back! This medium bodied red brew is loaded with Centennial and Simcoe hops. Lots of grapefruit, tropical fruit, and a hint of strawberry toast.

Fruity and earthy, Prickly Pearadise brings some desert flare to the PNW. We use a fusion of NW apples & prickly pear cactus fruit to create a vibrant flavor oasis, proving that a little paradise can be found even in the prickliest of places.

Our flagship apple cider is true to hard cider’s historical and agricultural roots. Made in California with a special blend of culinary apples and French wine yeast. Light, portable, perfectly balanced, and decidedly fruit-driven. 5.9% abv, Gluten Free, Vegan, 5 grams sugar

Hard cider blended with organic Peruvian ginger juice and blue agave nectar to create the perfect balance of heat meets sweet. 5.9% abv, Gluten Free, Vegan, 9 grams sugar

An Artisan Amber ale brewed in the Flanders tradition. Deep amber with earthy caramel, spice & sour fruit notes developed through natural barrel aging. Unfiltered, unpasteurized and blended from barrels ranging in age from two to ten months. 750ml

Mixed Fermentation Farmhouse Ale A blend of aged and stainless aged mixed fermentation farmhouse ales aged on Maine grown peaches. Gold in color with notes of peaches, citrus, oak and spice with a bright acidity and dry finish. 16oz bottle

Gin Barrel aged Saison 4.9% This beer began as a mized cul;ture oak foudre fermented ale that we added 1lb of whole cranberries and blended with a gin barrel aged saison. While the beer gets its acidity from the berries, it also gains color and intensity from the gin barrels which were previously used ro age Zinfandel wine. Rabbit Eyes is also bottle conditioned with a subtle strain of Brettanomyces to create layers of complexity that are complimentary to the gin botanics. 375ml bottle

Sour beer/Wine Hybrid 8.9% Residing somewhere between beer and wine YOE has blurred the line combining a blend of 12-24 months barrel aged, mixed fermentation Saison with Gabilan Pinot Noir grapes from Joyce wine Co. After a 1 year maceration on the fruit, bold notes of cherry, jammy berry, and black currant intertwine with cedar tobacco, and forest floor. 750ml Bottle

Wild Saison w/ local honey 6% A spontaneously fermented wild ale fermented with Tillamook Honey. This Saison matured in Oak barrels for 3 years after primary fermentation. 750ml bottle

Lost Island Rootbeer. Alameda, CA

3 Mac & Cheese balls loaded with our 5 cheese blend (gouda, parmesan, cheddar, jack, & mozzarella) garlic, onions, and house seasoning, crusted in panko and deep fried. Comes with your choice of chipotle aioli or cheese fondue.

Grilled chicken breast, house pesto, arugula, tomato, pepper jack cheese, and drive in sauce on a toasted french roll. Comes with your choice of a side and house beer or soft drink.

California style burger. Green chile, avocado, pepper jack cheese, and drive in sauce on a brioche bun. Comes with your choice of a side and house beer or soft drink.

Freshly baked giant chocolate chip cookie topped with a scoop of vanilla ice cream, chocolate shavings, powdered sugar, and a drizzle of Tcho Chocolate sauce.

Fresh Tortilla Chips, Pico de Gallo, Pickled Jalapeño, Lime Crema, Mixed Cheese

Corn Chowder Corn, potato, bacon, onions, garlic, celery, cream, and house seasonings.

Vegetarian & Meat based options offered daily. Please ask a staff member or check the specials boards to see what we're serving today. Comes with housemade tortilla chips.

House made Tortilla Chips & Pico de Gallo

House made BBQ Kettle Chips

A mixture of flats & drumsticks prepared in one of our 5 signature styles, with your choice of either ranch or blue cheese dressings. We apologize, but you will not be receiving "ALL FLATS" $1 extra to split signature styles $1 extra for both ranch and blue cheese dipping sauces

Panko-Crusted Russet Potato & Mixed Cheese, fried & topped with green onion. Served with a side of Chipotle Mayo

Cut-open bag of Fritos topped with meat or veggie chili, jack and cheddar cheeses, sour cream, pickled jalapeños and green onions.

Kennebec Potato Fries

Topped with Choice of Chili, Mixed Cheese, Pickled Jalapeño

Sweet Potato fries served with garlic aioli

White Cheddar Fondue, Bacon, Green Onion

Kennebec + Sweet Potato Fries, Mixed Cheese, Chipotle Mayo, Pickled Jalapeño

Beer Battered Onion Rings, served with drive in sauce

Orecchiette Pasta, White Cheddar Fondue, Grain Mustard-Parmesan Breadcrumbs

Braised and fried Brussel Sprouts drizzled with a Balsamic glaze, salt and cracked pepper

Artichoke, Spinach, Cream Cheese, Sour Cream, Onion, Garlic, Parmesan cheese. Served with Celery & housemade Tortilla chips

Nisi's Hand-rolled, Bavarian-style pretzels made from 100-year-old Gold Rush mother dough sourdough starter with fermented ingredients. Accompanied with a side of dijon mustard.

Chopped Romaine, Cucumber, Red Onion, Tomato, Kalamata Olives, Crumbled Feta, tossed with Balsamic Vinaigrette

Spring Mix, Pea Sprouts, Shredded Carrots, Red Onion, Mint, Basil, Croutons & Honey Vinaigrette

Chopped Romaine, Shaved Pecorino Cheese, Garlic Croutons, Ceasar Dressing

Mixed Greens, Avocado, Bacon, Chopped Egg, Blue Cheese Crumbles, Tomato, Grilled Chicken & Blue Cheese Dressing

6oz Petaluma Chicken Breast, Fresh Jalapeño, Slaw, Chipotle Mayo, French Roll

Smoked Gouda, Cheddar Asiago, Smoked Bacon and Tomato layered on 3 slices of Sourdough bread

Thinly Sliced Rib Eye, Onions & American Swiss cheese on an Amoroso Roll. Make it vegetarian by substituting Plant-based Impossible "meat"

5oz of Grilled Corned Beef, Sauerkraut, Swiss Cheese & Thousand Island Dressing on Sliced Sourdough Bread

Smoked Turkey, Arugula w/ Honey Vinaigrette, Tomato, Apple, Smoked Bacon, Swiss Cheese & Cranberry Mayo on Sourdough Bread

Pan-Seared Crispy Skin Salmon, Housemade Teriyaki Sauce, Tamari Mayo, Slaw, Filone Bread

4oz Beef Patty, Onion, American Cheese, Drive in Sauce, Brioche Bun. Served w/ Fries *Onions Cannot Be Removed*

Mild Cheddar, Drive-In Sauce, Lettuce, Tomato, Onion, Brioche Bun

Goat Cheese, Pickled Goathorn Peppers, Black-Pepper Mayo, Arugula, Brioche Bun

Stella Blue Cheese, Hobbs Bacon, Balsamic Onion Jam, Brioche Bun

Housemade Black Bean and Sweet Potato Patty, Garlic Aioli, Spinach, Tomato on a Brioche Bun

5oz Impossible Patty, with Lettuce, Tomato, Onion and Drive In sauce. Served on a Brioche Bun.

Smoked Bacon, Pepper Jack Cheese, Southwestern Chipotle Mayo, Green Chili, Lettuce, Tomato, & Onion on a Brioche Bun

Melted cheddar + mozzarella

4oz grass-fed patty, housemade American cheese, potato bun. Served with fries

Strips of crispy chicken breast, choice of dipping sauce. Served with fries.

Toasted sourdough, mixed cheese. Served with Fries

Served with fries

Fresh made pasta & white cheddar sauce

Housemade tortilla chips & melted cheese

Cheddar & mozzarella cheeses, corn tortillas, sour cream.

Lightly Battered Oreos with Chocolate Cinnamon Cream Dipping Sauce.

Choose from 3 retro designs!

20oz Imperial Pint Glass (beer not included)

Commemorative stainless steel cup from the Berkeley Born & Brewed event featuring Lyrics Born!