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Tsubaki 1356 Allison Avenue
1356 Allison Avenue, Los Angeles, CA
Tsubaki Takeout
cold (reisai)
maguro yamakake
$28.00kanpachi crudo
ume shallot ponzu, shiso, habanero onion pickles, garlic oil, furikake.$34.00hiramasa crudo
$28.00japanese latkes
potato pancakes, salmon crudo, smoky 'iburi gakko' daikon pickles, yuzu creme fraiche.$30.00japanese caesar
market lettuces, bonito threads, panko, miso parmesan dressing.$25.00'mapo' sukui tofu
chilled meiji supreme tofu, tobanjan, house taberu rayu, myoga.$19.00oshinko
assorted japanese pickles of tourshi, girl & dug ume rainbow radish, yuzu asian pear.$14.00
fried (agemono)
grilled (yakimono)
sakana shio-yaki
grilled bass filet over japanese charcoal, ponzu, lotus root pickle.$24.00kyabetsu miso-kushiyaki
market cabbage skewers, caramelized leek-miso butter.$16.00eringii kushiyaki
king trumpet mushroom skewers, garlic koji miso.$14.00pork skewer
$14.00hotate kushiyaki
flame-seared hokkaido scallop skewers, mentaiko miso, red yuzu kosho.$16.00
wagyu kushiyaki
A5 miyazaki wagyu skewer, black lava sea salt.$26.00buta rosu shio koji-yaki
koji-honey-marinated peads + barnetts pork loin, shiso shishito chimichurri.$34.00
yakitori
tebasaki (chicken wings)
1 skewer with 3 butterflied wings, tare, yuzu shichimi$8.00soriresu (chicken oysters)
2 skewers dipped in tare, finished with yuzu kosho$18.00bonchiri (chicken tail)
1 skewer dipped in house made tare$7.00sunagimo (chicken gizzards)
1 skewer dipped in house made tare$6.00nankotsu (chicken cartilage)
1 skewer dipped in house made tare$8.00hatsu (chicken hearts)
1 skewer dipped in house made tare, finished with lightly spicy japanese karashi mustard$8.00kawa chicken skin
$9.00
braised (nimono)
rice + noodles (shime)
sweets (kanmi)
pork skewer
$14.00
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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Tsubaki Locations and Ordering Hours
1356 Allison Avenue
Closed • Opens Sunday at 5PM
1360 Allison Avenue
Closed • Opens Sunday at 5PM

