Turmeric Indian Restaurant Marietta

The legendary Tandoori Chicken cooked in appetizing spiced tomato and butter sauce.

Assorted garden-fresh vegetables sautéed in fresh herbs with cashews and raisins.

Delicious roasted chicken from the tandoor that is then sautéed in a delicately spiced curry made from tomatoes, onions, garlic, and ginger.

Popular Indo-Chinese recipe that is made with crispy fried cauliflower coated with sweet and tangy Manchurian sauce.

Fritters of assorted fresh vegetables gently seasoned and fried in a bason or chickpeas batter served with chutney.

Deep fried batter snack made of chickpeas flour and thinly sliced onions.

Sweet, spicy, and slightly sour crispy appetizer made with paneer, bell peppers, garlic, chili, and soya sauce.

Paneer with soya sauce-based gravy cooked with garlic, ginger, onion, and bell peppers.

A snack prepared with spiced paneer cubes coated with bason or chickpea flour batter.

Carefully fried or baked lentil wafers.

Well-cooked samosa is topped with chickpeas, yogurt, tangy and spicy chutney.

Deep fried batter snack made of chickpeas flour, spinach and thinly sliced onions.

Popular Indo-Chinese recipe that is made with vegetables with sweet and tangy Manchurian sauce.

Spiced potatoes and peas stuffed in a pastry shell lightly fried.

Marinated chicken gently seasoned and deep fried in a chickpea batter served with chutney.

Chicken pakoras, vegetable Pakoras & Samosa served with chutney.

Popular Indo-Chinese recipe that is made with crispy fried chicken coated with sweet and tangy Manchurian sauce.

Sweet, spicy, and slightly sour crispy appetizer made with chicken, bell peppers, garlic, chili, and soya sauce.

A classic south Indian fried appetizer with spicy and loads of flavor from chilies, garlic, and unique spice blend.

Slices of fish tenders (or fish available) seasoned and deep fried in a chickpea batter served with chutney.

Lightly marinated Mahi-Mahi grilled with herbs and curry leaves.

Oven grilled cut pieces of spiced whole pomfret served with garlic bread.

Popular Indo-Chinese recipe that is made with crispy fried mahi-mahi (fish available) coated with sweet and tangy Manchurian sauce.

Popular Indo-Chinese recipe that is made with crispy fried shrimp coated with sweet and tangy Manchurian sauce.

Traditional leavened white bread cooked in Tandoor.

Wheat bread cooked in the traditional clay oven served with or with no butter.

Traditional leavened white bread topped with hints of garlic.

Naan bread with jalapeños and cilantro on the top and slathered with butter.

Naan bread with jalapeños, cilantro and garlic on the top and slathered with butter.

Whole wheat bread buttered and layered

Deep fried puffy bread made of flour.

Naan bread Stuffed with mashed mildly spicy vegetables

Naan bread stuffed with mildly spicy flavored onion cut, pieces and mint.

Paratha bread Stuffed with mashed mildly spiced pease and smash potatoes.

Naan stuffed with mildly spicy cottage cheese

Naan stuffed with ground lamb, garlic, ginger, and cilantro with herbal spices

Tandoor baked Naan bread with stuffed cheese.

Roti, Naan, Bullet Naan, Garlic Naan

Masala kulcha, Onion kulcha, Paneer kulcha, Keema Naan

A creamy, slow-simmered soup made with tomatoes and hints of cilantro, onion, and garlic.

A richly flavored with spices like ginger, garlic, turmeric, curry powder and thickened with rice, lentil, and tangy sour cream.

Spicy and hot soup made with mixed vegetables, spices, and soy sauce.

A south Indian type of soup made with tomato, tamarind, Toor lentil and mild spices.

A south Indian stew made with lentils, mixed vegetables, tamarind, herbs, spices and special aromatic spice power called sambar.

Flavorful blend of cheese, shrimp and sweet corn touched with slightly mild Indian spices.

Spicy and hot soup made with chicken, spices, and soy sauce.

Delicately spiced Cream of potato and cheese soup

Mix garden greens, grape tomatoes, Olives, slices of onion, cheese, carrots, croutons, and choice of dressing.

Tandoor grilled chicken mixed with greens, carrots, tomatoes, cucumbers, slice of onion, croutons. Tossed with honey mustard dressing.

Tandoor grilled chicken tikka, mixed greens, egg, paneer, tomatoes, onions, croutons. Tossed with creamy dressing.

Freshly grilled Pomfret fish, mixed greens, tomatoes, carrots, cheese, olives, onion, croutons, and choice of dressing.

Freshly grilled salmon, mixed greens, cheese, olives, carrots, slices of onion, croutons, and choice of dressing.

Freshly grilled jumbo shrimps, mixed greens, cheese, olives, carrots, slices of onion, croutons, and choice of dressing.

Chunks of chicken pieces cooked with herbs and spices in a robust gravy made from tomatoes, ginger, and onions.

Delicious roasted chicken from the tandoor that is then sautéed in a delicately spiced curry made from tomatoes, onions, garlic, and ginger.

The legendary Tandoori Chicken cooked in appetizing spiced tomato and butter sauce.

Boneless diced chicken cooked in a traditional kadai sauce on very high heat with onion and bell peppers.

Tender chicken pieces cooked with creamy spinach and flavored with fresh spices.

Tender chunks of chicken cooked with herbs and spices in a robust gravy made from lemony tomatoes, ginger, and onions.

Chicken cooked with curry sauce and lightly fried cut pieces of Eggplant.

Marinated chicken cut pieces cooked with onion, cream or yogurt, nuts, and delicately spiced curry gravy with cardamom flavor.

Aromatic pieces of chicken cooked in a coconut oil and seasoned with our special spices, popular south India dish.

Ground chicken and egg cooked with tamarind-based curry and tomatoes.

Cut pieces of chicken cooked in a mildly spiced coconut milk and tomato sauce.

Cut pieces of chicken cooked in aromatic spicy sauces with chili and tomatoes.

Boneless chicken spices cooked with potato in a delicious spicy gravy with coriander.

Carefully grilled chicken Tikka gently cooked with fried Cumin seeds, turmeric power, spicy garam masala power, butter, and cream to bring flavor to it.

Shrimps cooked with herbs and spices in a robust gravy made from tomatoes, ginger, and onions.

Delicious roasted and spiced shrimps sautéed delicately with cream, tomatoes, onions, garlic, and ginger.

Shrimps cooked in appetizing spiced tomato and butter sauce.

Marinated shrimp pieces cooked with onion, cream or yogurt, nuts, and delicately spiced curry gravy with cardamom flavor.

Grilled shrimp cooked with creamy spinach and flavored with fresh spices.

Aromatic pieces of shrimp cooked in a coconut milk and seasoned with our special spices, popular south India dish.

Shrimp cooked in a traditional kadhai on the very high heat with fresh tomatoes, onion, ginger, garlic & fresh herbal spices.

Jumbo shrimp cooked with potato in a delicious spicy gravy with coriander.

Chunks of fish cooked with herbs and spices in a robust gravy made from tomatoes, ginger, and onions.

Chunks of fish sautéed delicately with spiced cream, tomatoes, onions, garlic, and ginger.

Chunks of fish cooked in appetizing spiced tomato and butter sauce.

Chunks of fish cooked with onion, cream, and delicately spiced curry gravy with cardamom flavor.

Chunks of fish cooked with onion, cream, and delicately spiced curry gravy with cardamom flavor.

Chunks of Fish cooked in coconut cream and special ground spices.

Chunks of fish cooked with potato in a delicious spicy gravy with coriander.

Tender morsels of lamb cooked with herbs and spices in a robust gravy made from tomatoes, ginger, garlic, and onions.

Delicious roasted tendered lamb pieces sautéed in a delicately spiced curry made from tomatoes, onions, garlic, and ginger.

A very special dish of tender marinated pieces of boneless lamb, cooked with onion, Cream, nuts and delicately spiced.

Tender lamb pieces cooked with coconut milk and curry spices.

Juicy lamb cooked with mustard seeds, spicy curry masala gravy and coconut milk.

Lamb pieces cooked in a traditional kadhai on the very high heat with fresh tomatoes, onion, ginger, garlic & fresh herbal spices.

Tender lamb pieces cooked in a hot, thick, and fragrant curry.

Ground lamb cooked with tamarind-based curry and peas.

Tender lamb pieces cooked in a curry gravy flavored with garlic, ginger, and aromatic spices.

Tender lamb pieces cooked with creamy spinach and flavored with fresh spices.

Lamb pieces gently cooked with fried Cumin seeds, turmeric power, spicy garam masala power, butter, and cream to bring flavor to it.

Boneless chicken spices cooked with potato in a delicious spicy gravy with coriander.

Pieces of goat meat cooked with herbs and spices in a robust gravy made from tomatoes, ginger, garlic, and onions.

Tender pieces of goat meat cooked in a spiced onion and tomato gravy.

A very special dish of tender marinated pieces of goat meat, cooked with onion, whipped cream or yogurt, nuts and is delicately spiced.

Tender pieces of goat meat cooked with spinach and flavored with fresh spices.

Goat meat cooked with mustard seeds, spicy curry masala gravy and coconut milk.

Cut goat meat pieces cooked in a hot, thick, and fragrant curry.

Marinated goat meat pieces cooked in a traditional kadhai on the very high heat with fresh tomatoes, onion, ginger, garlic & fresh herbal spices.

Cut pieces of goat meat cooked with potato in a delicious spicy gravy with coriander.

Split Eggs cooked with herbs and spices in a robust gravy made from tomatoes, ginger, and onions.

Split eggs sautéed in a delicately spiced curry made from creamy tomatoes, onions, garlic, and ginger.

Split eggs cooked in appetizing spiced tomato and butter sauce.

Eggs cooked with creamy spinach and flavored with fresh spices.

Eggs cooked in a coconut oil and seasoned with our spicy sauce.

Split eggs cooked in a mildly spiced coconut milk and tomato sauce.

Variety of mixed vegetables seasoned in medium thick curry gravy.

Smashed eggplant cooked with Turmeric, traditional Indian spices and peas.

Spinach cooked with flavor spices topped with potatoes.

Assorted garden-fresh creamy texture of spinach and homemade cheese (paneer) consisting of some herbal spices and thick curry gravy.

Assorted garden-fresh vegetables sautéed in fresh herbs with cashews and raisins.

A delicious curry made by dunking deep-fried potato and paneer balls (kofta) in a rich velvety smooth gravy.

Mixed vegetable cooked in aromatic curry with mustard seeds, spicy curry masala gravy and coconut milk.

Cauliflower and potatoes cooked with herbs and Spices.

Popular Indo-Chinese recipe that is made with mix vegetables with sweet and tangy Manchurian sauce.

Popular Indo-Chinese recipe that is made with mushroom with sweet and tangy Manchurian sauce.

Lentils cooked with Indian herbal spices topped with fried whole garlic, ginger, cumin, and corianders.

cooked and mixed with Cumin seeds, ginger roots, garam masala power, butter, and cream to bring flavor to it.

Rich and creamy flavored paneer pieces cooked with thick, creamy, and spicy curry gravy.

Mix vegetable cooked in a creamy and buttery tomato sauce, bell peppers and onion.

Homemade cheese cubes cooked in a creamy and buttery tomato sauce, bell peppers and onion.

Cut pieces of bhindi cooked with onion and tomatoes flavored with Indian spices.

Fried okra cooked in a rich onion, tomato and tamarind-based curry cooked in a south Indian style.

Channa (Garbanzo beans) cooked with tomatoes and flavored spices.

Garbanzo beans cooked with creamy spinach and flavored with fresh spices.

A flavorful popularly known curry dish made with mutter (peas) and homemade cheese (paneer) slightly sweet and spicy.

Cut pieces of mushroom and peas sautéed in a delicately spiced curry made with tomatoes, onions, garlic, and ginger.