Coastal French Weekend
Thick Cut Wood Grilled Swordfish Loin
Provencal Style Stew with Local Chorizo, Artichoke, Cracked Green Olives, Blistered Tomatoes, White Wine and Crushed Garlic
Fennel Dusted Lamb Chops
Marinated Lamb Chops, Roasted Fennel, Gigante Beans, Blistered Hot House Tomato and Olive Oil
Slow Roasted Herb Brined Chicken
Provencal Style with Caramelized Garlic Cloves, Slow Roasted Tomato, Fresh Herbs, and Blistered Cherry Tomatoes
French Green Salad
Light and Tart Champagne Vinaigrette with Castelvetrano Olives, Tossed with Crisp and Crunchy Greens, with Roasted French Beans, Sweet Cherry Tomatoes, Chevre and White Anchovy
Countryside Charcuterie Board
Countryside Charcuterie Board - with Serrano Ham, Saucisson, Soppressata, and Salami, Pimento Cheese and Manchego, accompanied by Marinated Olives, Fennel Roasted Almonds, Mustard and Jam, Dried Fruit, and Rustic Baguette.
Soupe au Pistou
Country Style Peasant Stew of Rustic Vegetables, White Beans, Pancetta, and Swirled with a Chunky Pesto
Rustic Baguette and Herb Butter
Crunchy, Buttery Baguette served with Roasted Garlic and Herb Butter
Blistered Green Beans
With Fresh Herbs, Piquillo Peppers, Anchovy, Garlic, Roasted Red Onion Petals, and Olive Oil
Roasted Brussels Sprouts
Sweet Butter, Tangy Cider, Crunchy Almonds, and Candied Ginger
Warm New Potato Niciose Style
Cracked Green Olives, Crushed Garlic, Lemon, Mustard, Olive Oil, Aleppo Pepper, and Fresh Herbs
Light Winter Complete Dinner for Two
Light Winter Supper Includes: Crusty Baguette and Soft Butter, Soupe au Pistou, Countryside Charcuterie Board, and French Green Salad
Lamb Complete Dinner for Two
Lamb for Two Includes: Rustic French Bread and Butter, French Green Salad, Countryside Charcuterie Board, Marinated Lamb Chops with Roasted Fennel, Gigante Beans, Blistered Hot House Tomato and Olive Oil, Roasted Brussels Sprouts, Niciose Style Potatoes
Cocktails To-go (16.5oz - 3 servings)
Leblon Cachaca, muddled cranberry, and candied lime
Espolon Tequila, Limoncello, crushed candied lemon, and agave
Espolon tequila, Cointreau, agave, fresh-crushed candied limes
Our traditional homemade sangria, amped up with bright apple, pineapple, and pear flavors. 3 servings to the 16oz bottle. Top with Sprite or ginger ale for best enjoyment.
This sangria is Riesling-based and is reminiscent of the tropics- a springtime treat! 3 servings to the 16oz bottle. Top with Sprite or ginger ale for best enjoyment.
Last year's winter hit is back and ready to be enjoyed at home! Made with St. George Terroir Gin, Yellow Chartreuse, house-made spiced honey syrup, and fresh lemon juice
Dewar's White Label, St. George Spiced Pear liqueur, Amaro, Angostura bitters, fresh squeezed lemon juice, and simple syrup
Naked & Afraid
This one is for the more adventurous cocktail drinker. Vida mezcal, Aperol, Yellow Chartreuse, and fresh lime juice
Creamy garlic dressing, with crunchy romaine, French bread croutons, Parmesan, lemon and pepper. *Don't forget to add our lemon garlic chicken!
"The Medi" Salad
Our signature Mediterranean salad, loaded with tomatoes, peppers, feta, Parmesan, fresh chopped herbs, garbanzos, and our red wine olive vinaigrette. Topped with crispy lavosh, and spiced Persian cucumbers
Plain Cheese Pizza
Your "Basic Cheese" on our Neapolitan slow rise crust, with san marzano sauce and mozzarella cheese.
Our signature burger, with an 8 oz patty of blended short rib and brisket, topped with our pimenton cheddar blend and a smoky garlic "burger sauce". Served with Crispy Olive Oil Fries.
Our long standing signature version of this Italian classic, with Spanish chorizo, pancetta, slow cooked with spices and wine, simmered with fresh herbs, sweet cream and tossed with rigatoni and parmesan.
An Almost Traditional Margherita, with Thinly Sliced Vine Ripe Tomatoes, Olive Oil, Basil Pesto, Fresh Mozzarella, and Cobanero Chili
Saucisson, Serrano Ham, Calabrese, Mozzarella, Castelvetrano Olives, Piquillo Peppers, Olive Oil
Chicken and Bacon Pizza
Roasted Chicken, White Sauce, Herbs, Smoked Bacon, Red Onion, Artichokes, and Parmesan
Chicken Strips & Fries
Crispy "antibiotic and hormone free" chicken strips & fries, serves with a creamy smoky dippin' sauce
Kids Cheese Burger
Pasta, Pasta, Pasta...be it butter only, or complete with San Marzano sauce parmesan and herbs, We know that the kids are particular about their noodles, and these flexible options will be sure to keep them happy.
Kid's Mac & Cheese
Kid's Cheese Pizza
Chardonnay, Claude Vialade
Elegant nose with apple, citrus, nectarine, apricot, white flowers, sweet spice and toast. Lively mouthfeel with a great balance between fruit flavors, freshness, and oak notes.
Cuvee Jean-Louie blanc de blanc- Prosecco
Bright and fruity, this wine exudes aromas of apples, apricots and a hint of honey with a smooth, fruity finish.
Spain. Boldly fruity and full bodied, with flavors of plum and a hint of spice
Spain. Reminiscent of a big Cabernet with lots of fruit flavor
Italy. A bold red with sweetness and a little spice
Rioja Reserva 2011, Bodegas LAN
Spain. Bright, ripe cherry red with a complex aroma. Notes of ripe red fruit and cinnamon. This Rioja is smooth and well-balanced.