Angus beef smash patties, bacon cream cheese, smoked cheddar, bourbon glaze, caramelized onions, brioche slider buns.

tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze

crispy brussel sprout leave, toasted cotija cheese, charred lemon honey, pickled shallot and anaheim peppers, roasted chili crema

Gorgonzola, black Mission figs, black pepper, prosciutto, chives.

kalua pork, twigs slaw, creole remoulade, cilantro, flour tortillas, limes

Roasted garlic hummus, kalamata olive tapenade, bruschetta tomatoes, artichokes, feta cheese, grilled pita bread, cucumber, olive oil

Sautéed steak bites, Moroccan spice focaccia, gorgonzola fondue, balsamic glaze.

Crispy fries with Twigs seasoning and basil.

Romaine, baby spring greens, gorgonzola crumbles, candied walnuts, dried cranberries, red wine vinaigrette.

Romaine, cabbage, carrots, bell peppers, spiced cashews, crisp wontons, orange basil dressing, tempura orange chicken.

Roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette.

Coulotte steak, toasted cashews, tomatoes, red onions, feta, romaine, mixed greens, balsamic dressing.

Romaine, parmesan, garlic croutons, cumin pecans, creamy caesar dressing.

Grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle aioli on a brioche bun

Double smash patties, American Cheese, caramelized onion, shredded lettuce, tomatoes, special house sauce, brioche bun

Buttermilk fried chicken breast, Twigs slaw, spicy mayo, Mama Lil’s peppers, fresh arugula, chili scented honey, brioche bun

Locally sourced 1/2 lb beef patty, honey-cured bacon, crispy onions, white cheddar, lettuce, tomato, garlic aioli on a brioche bun.

Your choice of half and half Twigs signature pizzas.

Garlic, fresh mozzarella, tomato, basil, herb oil.

Herb-infused oil, mozzarella, andouille sausage, prosciutto, caramelized onions, honey glazed tomatoes, goat cheese, oregano, chili flakes, hot honey drizzle.

Parmesan cream, mozzarella, italian sausage, artichoke, sundried tomato, kalamata olive, fresh feta and basil.

Garlic marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni.

blue crab, bacon, goat cheese, cheddar jack cheeses, garlic cream sauce, cavatappi pasta, tomato, chives.

10oz choice coulotte, seared and roasted to your liking with black garlic butter, garlic roasted fingerling potatoes, charred broccolini

Pesto-encrusted, mozzarella, tomato, Chive mashed potatoes, seasonal vegetables, pesto cream, balsamic glaze.

Wild Alaskan sockeye salmon, blue crab Boursin cheese blend, parmesan cheese, lemon butter sauce, rice pilaf, and seasonal vegetables.

parmesan risotto, portobello mushrooms, smoked bacon, blistered tomato relish, roasted shrimp, chives

Grilled chicken, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

Portobella, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

Prawns, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

Grilled steak, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

8oz Baseball cut seared and roasted to your liking with black garlic butter, roasted garlic mashed potatoes, asparagus

Fried donut holes, powdered sugar, Kahlua Caramel - Huckleberry Lemon Drop - Amaretto Anglaise

Double chocolate chunk cookie, old fashioned vanilla ice cream, whipped cream, chocolate, caramel.

Our chef's creation changes daily. Please give us a call for today's selection.

Romaine, baby spring greens, gorgonzola crumbles, candied walnuts, dried cranberries, red wine vinaigrette.

Sautéed selection of Chef's choice fresh vegetables. Changes daily.

Crispy fries with cayenne pepper and basil.

Roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette.

Sautéed Coulotte steak with shallots, tomato, garlic and Worcestershire.

Sautéed Coulotte steak with shallots, tomato, garlic and Worcestershire.

Wild Alaskan Sockeye Salmon seared with our blackened seasoning.

A cup of our signature gorgonzola dipping sauce.

Our chef's creation changes daily. Please give us a call for today's selection.

Five prawns sautéed with garlic, butter and herbs.

A 5oz garlic and herb-marinated grilled chicken breast.

Roasted mushrooms, garlic, fresh herbs

Brown butter seared scallops

A side of our signature gorgonzola dipping sauce.

Two chicken tenders served with a side of unseasoned french fries.

Chicken breast, mashed potatoes & chef veggies..

Tomato basil tortilla smothered with cheddar cheese served with unseasoned french fries.

Pasta with butter and parmesan cheese.

Pasta cooked perfect with red sauce.

Kid sized cheese pizza smothered with house marinara and topped with cheddar and mozzarella cheese.

Kid sized pepperoni pizza smothered with house marinara and topped with cheddar and mozzarella cheese.

Pasta cooked perfect with cheddar, Jack and parmesan cheeses.

Traditional kids favorite with melted American cheese, served with unseasoned French fries.

Two kids sliders with American cheese. Served with unseasoned French fries

Roasted portabella cap glazed with balsamic, tomato basil wrap, shredded lettuce, sliced tomato, fresh basil and balsamic vinaigrette. Served with your choice of side.

Spring greens, cherry tomato, avocado, red onion, cucumber, spiced roasted cashews, golden balsamic dressing.

Penne pasta, garlic marinara, bruschetta tomatoes, chili flakes.

Portabella mushroom, broccolini, garlic, shallots, white truffle scented olive oil, tomatoes.

Bell peppers, onions, portabella mushrooms, broccolini, mango chili sauce, jasmine rice.

Cauliflower florets, pears, roasted garlic cloves, madras curry, basil, roasted cashews, fresh lemon

gluten free flatbread, marinara, cherry tomatoes, artichokes, red onions, portabella mushroom, fresh basil, balsamic glaze

tomatoes, garlic, basil, onions, fresh mozzarella, parmesan, balsamic glaze.

gorgonzola, black Mission figs, black pepper, prosciutto, chives.

Roasted garlic hummus, kalamata olive tapenade, bruschetta tomatoes, artichokes, feta cheese, gluten free bread, cucumber, olive oil.

Sautéed steak bites, Moroccan spice, gluten free bread, gorgonzola fondue, balsamic glaze.

kalua pork, twigs slaw, creole remoulade, cilantro, corn tortillas, limes

romaine, parmesan, cumin pecans, creamy caesar dressing.

roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette.

sautéed steak bites, toasted cashews, tomato, red onions, feta, mixed greens, balsamic dressing.

romaine, baby spring greens, gorgonzola crumbles, candied walnuts, dried cranberries, red wine vinaigrette.

grilled chicken, honey-cured bacon, avocado, lettuce, tomato, white cheddar, chipotle bbq aioli, GF bun.

locally sourced Angus beef, honey-cured bacon, red onion, white cheddar, lettuce, tomato, garlic aioli.

salsa verde marinade, wild alaskan white fish, corn tortillas, twigs slaw, avocado, radish, cotija cheese, green chili creme, limes

garlic, fresh mozzarella, tomato, basil, herb oil.

garlic marinara, Italian sausage, smoked bacon, grilled chicken, prosciutto, pepperoni.

Hand-cut 14 oz choice ribeye, roasted garlic mashed potatoes, parmesan crusted asparagus, and garlic butter.

pesto-encrusted, mozzarella, tomato, chive mashed potatoes, seasonal vegetables, pesto cream, balsamic glaze.

grilled chicken, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

portabella, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

prawns, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

steak, garlic, bacon, parmesan, broccolini, truffle cream sauce, penne pasta, tomatoes.

seared scallops, melted leeks, roasted cauliflower, lemon caper sauce, smoked bacon

parmesan risotto, portobello mushrooms, smoked bacon, blistered tomato-relish, roasted shrimp, chives

Romaine, parmesan, cumin pecans, creamy Caesar dressing.

Roasted beets, shaved pear, candied walnuts, gorgonzola, mixed greens, red wine vinaigrette.

A 5oz garlic and herb marinated grilled Chicken Breast.

Wild Alaskan Sockeye Salmon seared with our blackened seasoning.

Five prawns sautéed with garlic, butter and herbs.

Sautéed Coulotte steak with shallots, tomato, garlic and Worcestershire.