Beef Brisket Sandwich
Slow smoked Certified Angus beef brisket on a bun
Burnt Ends Sandwich
Slow Smoked Beef Brisket Points chopped into small morsels of pure flavor and goodness.
Pulled Pork Sandwich
Slow smoked over cherry wood for hours and then hand pulled and seasoned.
Pulled Chicken Sandwich
Slow Smoked tender dark meat lightly seasoned
Saucey T Sandwich
Beef Brisket Plate
Juicy sliced brisket sandwich with 2 of your favorite sides.
Burnt Ends Plate
Slow Smoked Beef Brisket Points chopped into morsels of pure smoky goodness with your choice of two sides.
Pulled Pork Plate
Our pulled pork plate features our succulent slow smoked pork and your choice of 2 of our awesome homemade sides.
Pulled Chicken Plate
Slow Smoked tender dark meat lightly seasoned and your choice of two sides.
Meat By The Pound
Twyford Catering uses Certified Hereford beef brisket, which we trim and season with our special brisket rub, then slow smoke for over 14 hours. Sliced thin
Tender Beefy Chunks of the Brisket Point. Slow smoked for 16 hours over sweet cherry wood. Seasoned with our signature Twyford BBQ Rub.
We use fresh pork shoulder seasoned with our own BBQ rub and slow smoked with cherry wood over night. We’ve won several BBQ competitions with this same recipe, now you be the judge.
Fresh chicken rubbed with our secret seasoning blend; slow-smoked until it’s falling off the bone
Baby Back Ribs
BBQ Rib Tip Horseshoe
Big Mac Daddy
Our creamy homemade mac n cheese topped with pulled pork and drizzled with sauce. All the goodness in one perfect bite.
Loaded Cheesy Potato Casserole topped with chuncks of slow smoked Beef Burnt Ends, topped with BBQ Sauce and Seasoning
Pulled Pork Nachos
Pulled Chicken Nachos
Chicken Wings 6
6 Whole Wings Slow Smoked Seasoned and then deep fried
Pork And Tots
Three soft shell tacos with choice of pork, chicken or brisket for and addition $1.50 topped with optional cilantro, white onion and green sauce.
Scotch A Roos
Tender chunks of potato baked with lots of cheese, sour cream, bacon, onion and butter. Then topped with more melty cheese.
Mac & Cheese
Plump, tender elbow macaroni bathed in our homemade cheese sauce baked to perfection.
A mixture of kidney, northern, black beans and butter beans baked in our mix of ketchup, bbq sauce, brisket bits, onion and brown sugar. Pure awesomeness!