Ubuntu San Juan Capistrano 31888 Paseo Adelanto, #100

croissant filled with sprouted almond cream and roasted almonds pieces

Our Croissant takes 3 days to make, the butter comes from France. We are trying to replicate the French Croissant and we like to think we are very close to it, very buttery and flaky.

vegan - buckwheat flour, brown sugar, carrot, coconut, walnut, raisin, dates, chia seeds, wheat, sunflower seeds

fresh local organic blueberries tossed in a vanilla bean batter made with creme fraiche and topped with a crumb topping

Sticky bun with layers of caramelized sugar and butter on croissant pastry dough. Dangerously good

Croissant roll, Tamai Farms strawberries, strawberry jam, vanilla labneh

Bi-Color (chocolate) croissant. Once baked It is filled with Nutella. We finish with a brushing of first pressed hazelnut oil and sprinkle of maldon salt

Classic coffee cake swirled with brown sugar, cocoa powder, and topped with crumb topping

fresh bananas, chocolate chips, and walnut pieces folded into a creme fraiche muffin batter and topped with walnut streusel

flour, butter sugar, eggs, orange peel, cranberries

Rich olive oil cake made with organic cage free eggs, California olive oil, lemon and orange zest, organic flour, and cane sugar

Our bagel is the fluffiest bagel you ever going to eat, not dense or doughy, quiet the opposite, it’s soft and fluffy.

a small French pastry containing a mix of vanilla, rum, egg, butter, sugar, and flour

Unbleached flour, yeast, salt, water

chocolate chips, flour, sea salt, walnuts (G + D)

Double shot of espresso

two shots of espresso - milk of your choice (12oz)

two shots of espresso - house made vanilla - house made caramel - Rishi chai - cinnamon - milk of your choice (12oz)

two shots of espresso - house made lavender - milk of your choice (12oz)

two shots of espresso - condensed milk - cinnamon - milk of your choice (12oz)

niman ranch bacon - 3 pieces

niman ranch thick cut bacon

country sourdough hosemade jam & butter

gluten free cheesy popovers - allow 14 minutes

organic mixed greens - red onion - watermelon radish - cherry tomato - house vinaigrette

medjool dates filled with goat cheese & toasted almonds -wrapped in bacon & served with a spicy maple glaze

gluten free cheesy popovers - allow 14 minutes

farmers market organic little gem lettuce - caper berries - bacon crumbles - 7 minute soft boiled egg - shaved reggiano parmesan cheese - caesar dressing (no anchovies)

roasted tomatoes soup base & cream

spiced sardines in olive oil arugula - heirloom tomato - house condiments & toasted bread

kale & vegetables- house sweet n spicy dipping sauce

asian rubbed st.louis pork ribs house made sweet n spicy sauce fresnos chilis & green onions

grilled zucchini - whipped basil feta - pistachio - honey

boneless filets- confit cherry tomatoes- squash, corn & bell pepper succotash, garlic, thyme, grilled lemon

signature niman ranch patty - bacon - caramelized onions - gruyere cheese - lettuce - tomato - house made garlic aioli - toasted brioche bun

house made girella pasta filled w braised short ribs & whipped potatoes - bechamel & reggiano parmigiano cheese

cauliflower puree - quinoa - roasted cauliflower

house made agnolottis- butternut squash filling- sage brown butter- pepitas- reggiano parmigiano cheese

10oz new york strip steak - house made chimichurri - parmesan fries

ham & cheese OR mushroom & kale- organic green lettuce salad

lobster - mozzarella & gruyere cheese - creamy bechamel sauce

roasted brussels sprouts balsamic glaze bacon lardons & parmesan cheese

heirloom rainbow baby carrots - honey vadouvan - harissa yogurt - marcona almonds & parsley leaves

house made garlic aioli & ketchup

roasted kabocha squash - chorizo - garbanzo beans