Urban Tandoor Harrison NJ
Featured Items
- Garlic Naan$4.50
Indian flatbread with fresh garlic
- UT Hara Bhara Chicken Biryani (Chef’s Special)$20.00
Urban Tandoor's Signature Creation, boneless chicken marinated overnight with Mint, Cilantro & spices, layered then cooked by low flame.
- Paneer Biryani$17.00
Basmati Rice cooked with Paneer, yogurt and special Indian herbs and spices.
HYDEREABADI SPECIALS
SOUPS & SALADS
- Mulligatawny Soup$6.00
Prepared with Lentils, Tomatoes, Fine Herbs and Spices
- Tomato Soup$6.00
Prepared with Fresh Tomatoes, Fine Herbs, and Cream
- Chicken Soup$6.00
Traditional Chicken Soup
- SWEET CORN SOUP (VEG / CHICKEN)$6.00
Made with Fresh Sweet corn & peppers
- MANCHOW SOUP (VEG / CHICKEN)$6.00
Prepped with Soy, Vinegar garlic, and shallots
- UT Salad$7.00
Fresh greens, thinly sliced carrots, tomatoes, cucumbers and onions tossed with house dressing
- UT Salad (Tandoori Chicken)$9.00
UT Salad tossed in our house dressing served with shredded Tandoori Chicken
STARTERS
- Samosa - 2 PCS$7.00
Triangular turnovers filled with a mixture of Green peas & Potato then fried till crispy
- Samosa Chat$9.00
House made Samosa topped with chickpeas, garnished with an array of Indian sauces & onions
- Onion Pakora / Fritters$8.00
Thin sliced onion fritters fried to perfection
- Mixed Veg. Pakora$9.00
An Assortment of Crispy Vegetable fritters battered in chickpea flour and fried to perfection
- Cut Mirchi$8.00
Fresh green chilies stuffed with our spiced potato mixture, then fried till golden
- Mirchi Baji$9.00
Fried chilies stuffed with mix of chopped onions, lemon juice & red chili powder
- Falafel w/ Hummus & Nan Chips$11.00
House Made Hummus, Crispy Falafel, and Warm Nan Chips
- Edamame$8.00
Freshly Steamed Edamame served Mild/Spicy
- Corn Fry / Corn fry with Egg$7.00
Sautéed organic corn made with fine masala
- Cauliflower Pataka (UT Special)$11.00
Crispy Cauliflower tossed in our Sweet and Spicy Sauce.
- Tacos (Chicken/ Paneer)$11.00
Sliced Chicken tikka, sauteed peppers and onions, UT Sauce, served on a warm tortilla
- Calamari$11.00
Hand Breaded, and Fried till Golden-Brown served with our tangy dipping sauce
- Shrimp Pataka (chef’s special)-Golden Fried$12.00
Shrimp tossed in our secret Orange Chili Sauce
- Hummus and Nan Chips$9.00
WRAPS
TANDOOR SIZZLERS
- Paneer Tikka$18.00
House made Indian cheese marinated in fresh yogurt & herbs
- Chicken Tikka$18.00
Boneless pieces of chicken marinated overnight & cooked in Tandoor
- Chicken Malai Kabab$18.00
Boneless Chicken, marinated in Fresh Cream and yogurt seasoned with traditional herbs and spices
- Tandoori Chicken (Half)$18.00
Bone-In Chicken marinated in fresh yogurt, spiced with ginger, garlic & Indian herbs
- Chicken Sheekh Kebab$18.00
Minced chicken marinated with herbs and spices cooked to perfection
- Lamb Chops$24.00
Imported Lamb chops marinated traditionally in ginger, garlic, and herb scented yogurt
- UT Tandoori Prawns$20.00
Fresh Jumbo shrimp marinated over night spiced with fresh ginger and spices cooked to perfection
- Fish Tikka$20.00
Sliced Fish Fillet cooked with ginger, garlic and delicate spices cooked in Charcoal
- UT Mixed Grill (Vegetarian)$21.00
An array of Fresh Vegetables (Cauliflower, Potato, Peppers, Onions ) spiced with aromatic herbs
- UT Mixed Grill (Non-Vegetarian)$24.00
A Sampler of all our best Kebabs, Seafood and meats roasted in our Tandoor
INDO-CHINESE
- Chili Paneer (Dry/ Sauce)$14.00
Crispy Fried paneer prepped in our traditional indo-chinese sauces
- LOLLIPOP CHICKEN (DRY / SAUCE)$14.00
Crispy fried chicken lollipops tossed in our savory sauce
- PANEER 65$12.00
Marinated Paneer sautéed in a sweet & spicy sauce
- CHICKEN 65$14.00
Crispy Fried chicken tossed in our sweet & spicy sauce with curry leaves and green chilies.
- Chili Chicken (Dry/ Sauce)$14.00
Crispy boneless chicken sautéed in an aromatic sauce with onions and peppers
- Gobi / Veg. Manchurian$15.00
Crispy Veg dumplings dunked in a flavor explosive sauce
- Chili Fish (Dry/ Sauce)$15.00
Boneless fried fish tossed in an aromatic Indo-Chinese sauce
- Chili Prawns (Dry/ Sauce)$15.00
Stir Fried Prawns tossed in our traditional tangy sauce
- Hakka Noodles (Veg./ Chicken)$14.00
Fresh Noodles stir-fried with Hakka masala and thinly sliced assorted Vegetables or Chicken
- SCHEZWAN Noodles (Veg./ Chicken)$14.00
Fresh Noodles stir-fried in our Schezwan Sauce with Vegetables or Chicken
- SCHEZWAN FRIED RICE (VEG./EGG/ CHICKEN)$14.00
Rice tossed with Schezwan sauces and Vegetables /Egg /Chicken
- FRIED RICE (VEG./EGG/ CHICKEN)$14.00
Rice made with assorted Indo-Chinese sauces and Vegetables /Egg /Chicken
VEGAN
- SWEET CORN SOUP VEGAN$6.00
Made with Fresh Sweet corn & peppers
- MANCHOW SOUP VEGAN$6.00
Prepped with Soy, Vinegar garlic, and shallots
- UT Salad VEGAN$7.00
Fresh greens, thinly sliced carrots, tomatoes, cucumbers and onions tossed with house dressing
- Samosa - 2 PCS VEGAN$7.00
Triangular turnovers filled with a mixture of Green peas & Potato then fried till crispy
- Samosa Chat VEGAN$9.00
House made Samosa topped with chickpeas, garnished with an array of Indian sauces & onions
- Edamame VEGAN$8.00
Freshly Steamed Edamame served Mild/Spicy
- Onion Pakora / Fritters VEGAN$8.00
Thin sliced onion fritters fried to perfection
- Mixed Veg. Pakora VEGAN$9.00
An Assortment of Crispy Vegetable fritters battered in chickpea flour and fried to perfection
- Falafel w/ Hummus & Nan Chips VEGAN$11.00
House Made Hummus, Crispy Falafel, and Warm Nan Chips
- Corn Fry VEGAN$7.00
Sautéed organic corn made with fine masala
- Hakka Noodles VEGAN$14.00
Fresh Noodles stir-fried with Hakka masala and thinly sliced assorted Vegetables or Chicken
- SCHEZWAN Noodles VEGAN$14.00
Fresh Noodles stir-fried in our Schezwan Sauce with Vegetables or Chicken
- SCHEZWAN FRIED RICE VEGAN$14.00
Rice tossed with Schezwan sauces and Vegetables /Egg /Chicken
- FRIED RICE VEGAN$14.00
Rice made with assorted Indo-Chinese sauces and Vegetables /Egg /Chicken
- Gobi / Veg. Manchurian VEGAN$15.00
Crispy Veg dumplings dunked in a flavor explosive sauce
- Aloo Gobi VEGAN$14.00
Classic Indian dish made with blistered potatoes,herbed cauliflower & Indian spices
- Chana Masala (Chickpeas) VEGAN$14.00
Soaked Chickpeas cooked with thin shreds of onion and tomato in a mild sauce
- Vegetable Kolhapuri VEGAN$15.00
Medley of Local Vegetables cooked with Indian spices, and yogurt
- Baigan Bharta (Eggplant) (VEGAN$15.00
Charcoal Smoked pureed Eggplant cooked with fresh tomatoes, onions, and roasted garlic
- Bhindi Masala VEGAN$15.00
Crispy Indian Spiced Okra cooked with minced onions & tomatoes
- Tadka Dal VEGAN$15.00
Yellow lentils cooked to perfection with mild spices
- Tandoori Roti VEGAN$4.50
Flat wheat bread
- Palak Dal VEGAN$15.00
Finely Chopped Spinach slow cooked with lentils
- Aloo / Methi / Ajwain Paratha VEGAN$6.00
Naan stuffed with your choice of Potato’s or Fenugreek leaves or Ajwain
- Poori VEGAN$6.00
Fried puffy bread made with Whole Wheat dough
- Pulka (2 PCS) VEGAN$5.00
Fresh made whole wheat flatbread that puffs when cooked
- Do Parath ki Roti - UT Special VEGAN$6.00
Two layers of whole wheat bread rolled together and pan fried using an old style artisanal method
- Plain Rice VEGAN$6.00
Steamed Basmati rice
- Lemon Rice VEGAN$9.00
Prepared with fresh Lemon, peanuts, chiles, mixed with rice along with spices and curry leaves
- Bisibelabath VEGAN$11.00
Dal and rice cooked together with vegetables, tamarind and fragrant spices
- Papad VEGAN$3.00
Thin, crisp, round lentil cracker
- Pickled (Achar) Mango VEGAN$2.00
Indian condiment made with raw mangoes, spices and oil
- Mango Chutney VEGAN$2.00
Sweet and tangy with a kick of heat in the background
JAIN
- Edamame JAIN$8.00
Freshly Steamed Edamame served Mild/Spicy
- Corn Fry JAIN$7.00
Sautéed organic corn made with fine masala
- Hakka Noodles JAIN$14.00
Fresh Noodles stir-fried with Hakka masala and thinly sliced assorted Vegetables or Chicken
- FRIED RICE JAIN$14.00
Rice made with assorted Indo-Chinese sauces and Vegetables /Egg /Chicken
- Bhindi Masala JAIN$15.00
Crispy Indian Spiced Okra cooked with minced onions & tomatoes
- Tandoori Roti JAIN$4.50
Flat wheat bread
- Poori JAIN$6.00
Fried puffy bread made with Whole Wheat dough
- Pulka (2 PCS) JAIN$5.00
Fresh made whole wheat flatbread that puffs when cooked
- Do Parath ki Roti - UT Special JAIN$6.00
Two layers of whole wheat bread rolled together and pan fried using an old style artisanal method
- Plain Rice JAIN$6.00
Steamed Basmati rice
- Lemon Rice JAIN$9.00
Prepared with fresh Lemon, peanuts, chiles, mixed with rice along with spices and curry leaves
- Tadka Dal JAIN$15.00
Yellow lentils cooked to perfection with mild spices
- Palak Dal JAIN$15.00
Finely Chopped Spinach slow cooked with lentils
- Bisibelabath JAIN$11.00
Dal and rice cooked together with vegetables, tamarind and fragrant spices
- Papad JAIN$3.00
Thin, crisp, round lentil cracker
- Pickled (Achar) Mango JAIN$2.00
Indian condiment made with raw mangoes, spices and oil
- Mango Chutney JAIN$2.00
Sweet and tangy with a kick of heat in the background
- Bhatura JAIN$6.00
Fried puffy bread made with white flour
- Raita JAIN$4.00
Shredded carrot and cucumber mixed with homemade yogurt
- Gulab Jamun JAIN$7.00
Soft delicious dumplings made of milk soaked in a warm sweet syrup flavored with cardamom
- Ras Malai JAIN$9.00
Dumplings made from evaporated milk soaked in a thickened cream mix delicately flavored with sweetened cardamom
- Kheer JAIN$7.00
Rice pudding
- Ice Creams JAIN$7.00
Indian Pan (Betel leaves) Vanilla, Chocolate
- Panner Makhani JAIN$16.00
- Panner Tikka Masala JAIN$16.00
Tadka Dal JAIN
Yellow lentils cooked to perfection with mild spices
VEGETARIAN
- Paneer Makhani$16.00
Housemade Indian cheese in a mild spiced Makhani sauce
- Paneer Tikka Masala$16.00
Homemade Indian cheese cooked with onions and bell peppers in a creamy, mildly spiced sauce
- Palak Paneer$16.00
Pureed fresh spinach & Indian cheese combined in a light sauce spiced with fine herbs
- Paneer Bhurji$18.00
Shredded house made Indian cheese sautéed with onions, green peas, and tomatoes
- Shahi Paneer$16.00
Indian Cheese cooked in our cashew & yogurt based sauce
- Paneer Jalfrezi$16.00
Julienned onions, peppers, tomatoes, assorted vegetables with fried Indian Cheese
- Vegetable Jalfrezi$16.00
Garlic Marinated Mixed Garden Vegetables cooked with Indian herbs and spices
- Khoya Kaju$18.00
Roasted Cashew nuts cooked in our rich spiced sauce
- Malai Kofta$17.00
Golden fried Fresh Vegetable Croquettes simmered in a special sauce
- Navarathan Korma$16.00
Medley of local vegetables and fresh paneer cooked in our cashew based sauce
- Aloo Gobi$14.00
Classic Indian dish made with blistered potatoes,herbed cauliflower & Indian spices
- Chana Masala (Chickpeas)$14.00
Soaked Chickpeas cooked with thin shreds of onion and tomato in a mild sauce
- Vegetable Kolhapuri$15.00
Medley of Local Vegetables cooked with Indian spices, and yogurt
- Punjabi Kadhi Pakora$15.00
House Spiced Yogurt based sauce made with our golden onion fritters
- Baigan Bharta (Eggplant)$15.00
Charcoal Smoked pureed Eggplant cooked with fresh tomatoes, onions, and roasted garlic
- Bhindi Masala$15.00
Crispy Indian Spiced Okra cooked with minced onions & tomatoes
- Chana Sag$15.00
Chickpeas cooked in delectable spinach sauce spiced with fresh herbs.
BREADS AND RICE
- Butter Naan$4.00
Soft & fluffy Indian flatbread cooked in Tandoor (Indian Oven) topped with melted butter
- Tandoori Roti$4.50
Flat wheat bread
- Garlic Naan$4.50
Indian flatbread with fresh garlic
- Chili Garlic Naan / Jalapeno Naan$4.90
Indian flatbread with green chilis, fresh garlic or Jalapenos
- Lachha Paratha$4.90
Layered wheat bread
- Paneer Naan$6.00
Indian flatbread stuffed with minced Indian cheese and spices
- Onion Kulcha$4.90
Stuffed flatbread with onions and fresh herbs
- Kashmiri Naan$8.00
Naan stuffed with dry fruits & nuts
- Keema Naan$9.00
Indian flatbread stuffed with minced lamb and spices
- UT Tokri (Choose 4)$14.00
Butter Naan, Garlic Naan, Tandoori roti
- Aloo / Methi / Ajwain Paratha$6.00
Naan stuffed with your choice of Potato’s or Fenugreek leaves or Ajwain
- Poori$6.00
Fried puffy bread made with Whole Wheat dough
- Bhatura$6.00
Fried puffy bread made with white flour
- Pulka with Ghee (2 PCS)$5.00
Fresh made whole wheat flatbread that puffs when cooked
- Do Parath ki Roti - UT Special$6.00
Two layers of whole wheat bread rolled together and pan fried using an old style artisanal method
- Plain Rice$6.00
Steamed Basmati rice
- Lemon Rice$9.00
Prepared with fresh Lemon, peanuts, chiles, mixed with rice along with spices and curry leaves
- Bisibelabath$11.00
Dal and rice cooked together with vegetables, tamarind and fragrant spices
- Curd Rice$9.00
Yogurt rice tempered with curry leaves, mustard seeds, and coriander leaves.
- Jeera Rice$9.00
CHICKEN
- Chicken Tikka Masala$17.00
Boneless chicken cooked with onions & bell peppers in a mild spiced sauce
- Butter Chicken$17.00
Flavorful Chicken cooked in a mild buttery tomato sauce
- Chicken Vindaloo$17.00
Flavorful chicken cooked with a blend of potatoes and chilies in a vindaloo sauce
- Chicken Curry Desi (Bone-in)$17.00
Desi Chicken cooked with a variety of aromatic spices simmered in a coconut milk based sauce
- Chilli Chicken Masala$17.00
Chicken cooked with aromatic spices
- Kadai Chicken$17.00
Boneless Chicken cooked with tomatoes, onions, bell peppers marinated in ginger garlic
- Shahi Chicken Korma$18.00
Boneless Chicken cooked with Cashews and spices in chef’s special sauce
- Chicken Jalfrezi$17.00
Boneless Chicken tossed with garden fresh vegetables in tomato based sauce
- Chicken Curry$17.00
Boneless Chicken Cooked with our chef’s special homemade spices
- Palak Chicken$17.00
Boneless Chicken Cooked in fresh pureed spinach.
- Chettinad Chicken$18.00
Spicy Boneless Chicken cooked in “village-style” from Southern part of India.
- Hara Bhara Chicken$18.00
Boneless Chicken marinated overnight with Mint, Cilantro & spices cooked to perfection.
LAMB/GOAT
- Urban Goat Curry$20.00
Bone-in pieces of Goat cooked delicately in a flavored curry sauce with herbs & chef’s secret spices
- UT Lamb Curry$20.00
Boneless Lamb cooked delicately in a curry sauce with herbs & chef’s secret spices
- Lal Maas$18.00
Bone-in pieces of lamb marinated in yogurt, spices, & Mathania red chilies cooked on a slow fire
- Chettinad Goat/ Lamb Curry$18.00
Goat/ Lamb cooked in spicy village-style mutton curry that is popular in the Chettinad region of India.
- Rogan Gosh$18.00
Delicious pieces of lean lamb cooked in dry roasted spices, thick yogurt and a spiced gravy
- Lamb Kolhapuri$18.00
Lean pieces of lamb cooked in a spicy coconut base sauce with ginger, garlic and red chilies
- Lamb Vindaloo$18.00
Lean pieces of lamb cooked with potato & vindaloo sauce
- Hara Bhara Goat$20.00
Goat marinated overnight with Mint, Cilantro & spices cooked to perfection.
SEAFOOD
- UT Fish Curry (SPL)$21.00
Wild caught Salmon delicately spiced & marinated with chef’s secret roasted spices
- Goan Fish/ Shrimp Curry$19.00
Warm, spicy and tangy fish curry that is packed with coastal flavors
- Coconut Shrimp$19.00
One-pan coconut shrimp curry made with a creamy and aromatic coconut curry sauce made from scratch 19
DALS (LENTILS)
BIRYANIS
- Veg. Dum Biryani$15.00
Basmati Rice cooked with a selection of fresh vegetables yogurt and special Indian herbs and spices.
- Paneer Biryani$17.00
Basmati Rice cooked with Paneer, yogurt and special Indian herbs and spices.
- Egg Biryani$15.00
Basmati Rice cooked with farm fresh eggs and layered with special Indian herbs and spices. 15
- Hyderabadi Chicken Dum Biryani$17.00
Succulent Pieces of Chicken Marinated Overnight with Special Herbs and spices then cooked with Basmati rice
- Chicken 65 Biryani$19.00
Basmati rice layered with boneless spicy fried chicken marinated in ginger, lemon, & a selection of fresh spices
- Hyderabadi Goat Biryani$19.00
Succulent Pieces of bone-in goat marinated overnight with Indian Herbs and spices then layered and Dum cooked with Basmati rice
- Hyderabadi Keema (Lamb/ Goat) Biryani$20.00
Minced meat marinated with special herbs and spices and slow cooked with Basmati rice over a low fire.
- Shrimp Biryani$20.00
Fresh Water shrimps cooked with Basmati rice in a blend of Indian herbs and spices over a low fire.
- UT Hara Bhara Goat Biryani (Chef’s Special)$22.00
Chef’s Special Creation using Mint, Cilantro, green herbs & spices, marinated overnight, cooked using a traditional Dum method
- UT Hara Bhara Chicken Biryani (Chef’s Special)$20.00
Urban Tandoor's Signature Creation, boneless chicken marinated overnight with Mint, Cilantro & spices, layered then cooked by low flame.
SIDES
- Papad$3.00
Thin, crisp, round lentil cracker
- Raita$4.00
Shredded carrot and cucumber mixed with homemade yogurt
- Pickled (achar) Mango$2.00
Indian condiment made with raw mangoes, spices and oil
- Mango chutney$2.00
Sweet and tangy with a kick of heat in the background
- Onion Salad$3.00
An assortment of onions, green chilies and lemons!
- Fries$4.00
Hand cut & fried till crispy
- Shrimp Pickle$6.00Out of stock
Authentic Andrha Style Shrimp Pickle, the perfect Side for any dish.
- Chicken Pickle$8.00
Try Out our Authentic Chicken Pickle, Freshly Made In-House.
- Housemade Indian Ghee$7.50
Indulge in our Homemade Authentic Organic, Grass-fed, Pure Ghee.
DESSERTS
- Gulab Jamun$7.00
Soft delicious dumplings made of milk soaked in a warm sweet syrup flavored with cardamom
- Ras Malai$9.00
Dumplings made from evaporated milk soaked in a thickened cream mix delicately flavored with sweetened cardamom
- Kheer$7.00
Rice pudding
- Ice Creams$7.00
Indian Pan (Betel leaves) Vanilla, Chocolate