
Union Street Tavern Windsor, CT
Burgers & Chicken
BBQ Burger
Smoked gouda, pulled pork, frizzled onions, BBQ sauce, lettuce, tomato, brioche bun

Blackened Burger
Crumbled blue cheese, sautéed mushrooms, fried onion strings, lettuce, tomato, brioche bun.
Blazing Buttermilk Chicken
All-natural chicken marinated in buttermilk & fried in our signature seasoning. Topped with pepperjack cheese, fried hot peppers, sriracha mayo, lettuce & tomato
Firehouse Burger
Pepperjack cheese, jalapeños, firehouse sauce, lettuce, tomato, brioche bun.

Mac & Cheese Burger
House-made mac n’ cheese, sriracha glazed bacon, lettuce, tomato, pretzel bun.

Santa Fe Burger
Fried egg, avocado, pepperjack cheese, pico de gallo, lettuce, chipotle ranch, potato roll.

Tavern Bacon Classic
Vermont cheddar, sautéed onions, hardwood smoked bacon, lettuce, tomato, secret sauce, brioche bun.

UST Chicken Sandwich
Buttermilk fried, grilled, or blackened tossed in sauce of choice. With American or cheddar cheese, lettuce, and tomato.
UST Prime Burger
Locally made angus burger topped with American or cheddar cheese. Comes with lettuce and tomato.
Dessert

Bananas Foster Cheesecake
Banana cheese cake, served with a sauce made with butter, brown sugar, dark rum, and caramelized bananas.

Chocolate Molten Lava Cake
Chocolate on chocolate
Ice Cream Sundae topped with a shot of Chambord
Limoncello Cake
Lemon cream cake
Poppys PB Pie
Entrees
Atlantic Salmon
Bourbon Sirloin Tips
Grilled to your liking with onions and peppers, laid over cheesy garlic bread. Served with herb roasted potatoes and seasonal vegetables.

Chicken and Waffles
Crispy buttermilk fried chicken. Served over an herb waffle, with white country gravy and a side of maple molasses syrup.

Chicken Marsala
Pan seared all natural chicken breast in a mushroom marsala sauce. Served with seasonal vegetables and parmesan risotto.
Fish n' Chips
Fresh Atlantic cod dipped in a beer batter, and fried until golden brown. Served with fries, coleslaw, tartar sauce, and a lemon wedge.
Mac n' Cheese
Shell pasta mixed with a creamy blend of cheddar, and parmesan cheese, then baked with a butter herb crumb. Add Lobster or Blackened Chicken
Pasta Primavera
Pesto Pasta
Tavern Tacos
UST Steak
12 oz of Angus New York Strip grilled to your liking. Topped with onions, mushrooms & gorgonzola & demi glaze. Served with seasonal vegetables & garlic mashed potatoes
Happy Hour Munchies
Kid's Menu
Salads

Beet & Goat Cheese Salad
Baby arugula, candied walnuts, fresh homemade beets, apple, cucumber, crumbled goat cheese, sweet onion & poppy seed dressing
Caesar Salad
Romaine, shaved parmesan, herb croûtons, caesar dressing.

Cobb Salad
Romaine, hardwood smoked bacon, hardboiled eggs, tomatoes, cucumbers, avocado, crumbled blue cheese, ranch dressing.
House Salad
Mixed greens, red onion, tomatoes, cucumbers, and croutons
Salad Bowl
Side Caesar Salad
Romaine, shaved parmesan, herb croûtons, caesar dressing.
Side House Salad
Mixed greens, red onion, tomatoes, cucumbers, and croutons

Taco Salad
Romaine, diced tomatoes, black beans, fresh avocado, sour cream, cheddar jack cheese & ground beef served in fried tortilla bowl, with cilantro lime dressing
Tavern Salad
Mesclun greens, oranges, apples, dried cranberries, feta cheese, almonds, apple cider vinaigrette.
Sandwiches
Artisan Grilled Cheese

BBQ Pork Sandwich
House-smoked pulled pork, BBQ sauce, cheddar jack cheese, and cilantro slaw. Served on a potato roll
Cali Chicken
Grilled chicken topped with lettuce, tomato, cheddar jack, ranch, avocado and bacon on a country potato roll.
Deli Sandwich
Turkey or grilled chicken with lettuce, tomato, American cheese, and mayonnaise or mustard on your choice of bread. Served with cup of soup, side salad or choice of side

French Dip
Shaved prime rib, caramelized onions, swiss cheese, horseradish cream sauce, on grilled telera bread. Served with au jus.
Irish Red Ale Cod

Lobster Roll
Tender lobster meat poached in butter, served on a grilled brioche roll, with coleslaw.
Open-Faced Steak

Philly Cheese Steak
Fresh sliced angus ribeye or tender all-natural chicken, grilled with onions, peppers, mushrooms and American cheese on a toasted French baguette.
Reuben
Corned beef or turkey with swiss cheese, sauerkraut and thousand island dressing on grilled rye bread.
Southwest Chicken
Blackened chicken, avocado, lettuce, tomato, and roasted red pepper aioli on telera bread.

Tavern Club
Oven roasted turkey with American cheese, hardwood smoked bacon, lettuce, tomato, and mayonnaise on choice of bread.
Tuna Melt
Tuscan Chicken Pesto Sandwich
Grilled chicken breast, topped with basil pesto, fresh mozzarella, & tomatoes on grilled focaccia bread
Sides
Cheesy Garlic Bread
Cole Slaw
Crispy Brussel Sprouts Side
Curly Fries - large
Curly Fries - small
Deep River Original
Deep River Salt n Vinegar
French Fries
Garlic Mashed Potatoes
Onion Rings
Parm Risotto
Potato Salad
Roasted Potatoes
Rolls W/ Butter
Seasonal Vegetables
Sliced Apples
Sweet Potato Fries
Tater Tots
Soups
Bowl Chili

Bowl Clam Chowder
Bowl French Onion
Bowl Soup of the Day
Bread Bowl Chili
Bread Bowl Clam Chowder
Bread Bowl Soup Of The Moment
Cup Chili

Cup Clam Chowder

Cup French Onion
*Soup comes in separate container with other container that has the cheese and croutons*
Cup Soup of the Day
Specials
Starters

12 Wings
5 Tenders

8 Wings

Bavarian Pretzel
Jumbo pretzel served with house made beer cheese and pub style mustard.

Brussel Sprouts App
Fresh brussels sprouts, fried extra crispy. Served over rice noodles and topped with Korean BBQ sauce, peanuts, shredded carrots, and scallions

Buffalo Chicken Dip
A staff favorite, served with warmed tortilla chips

Cauliflower App
Battered and fried crispy, tossed in your favorite wing sauce, and topped with blue cheese crumbles.
Chicken Lips
Chips & Salsa
Half Nachos
Cheddar jack cheese, tomatoes, black olives, jalapeños, scallions. Served with pico de gallo and sour cream on the side.

Nachos
Cheddar jack cheese, tomatoes, black olives, jalapeños, scallions. Served with pico de gallo and sour cream on the side.
Plant-Based Tenders

Point Judith Calamari
Locally sourced calamari, lightly breaded & fried with cherry peppers. Served with marinara for dipping

Quesadilla
Grilled flour tortilla filled with chicken, scallions, tomatoes, and cheddar jack cheese. Served with salsa and sour cream.
Rolls W/ Butter
Spinach & Artichoke Dip
Served with warm house-fried tortilla chips

Tavern Skins
Stuffed with cheddar cheese, bacon, scallions. Served with sour cream.

Vegetable Spring Rolls
House-made rolls filled with fresh peppers, squash, carrots & cabbage sautéed with a hint of sesame oil, served with sweet chili vinaigrette
Wraps
Cajun Salmon BLT Wrap
Pan-seared Cajun salmon with lettuce, tomatoes, bacon, lemon caper aioli
Buffalo Chicken Wrap
Fried chicken, lettuce, tomato, blue cheese dressing.

Chicken Caesar Wrap
Grilled chicken, romaine, croûtons, parmesan cheese.
Falafel Wrap
Herb falafel, roasted red pepper aioli, lettuce, tomato, onion. Served with tahini sauce.

Turkey Bacon Wrap
Oven roasted turkey, hardwood smoked bacon, lettuce, tomato, cheddar jack cheese, ranch dressing.

Maple Almond Chicken Wrap
Grilled chicken, granny smith apple, dried cranberries, lettuce, bleu cheese crumbles, maple almond aioli.
Cape Codder
Beer battered cod, swiss cheese, coleslaw, 1000 island dressing.