Varsity Grillhouse College Station

Ribeye steak with caramelized onions, spicy cilantro crema and roasted poblano pico

Hand-battered, buttermilk soaked tenders served with Varsity sauce and french fries

Fried calamari served with our signature cocktail sauce

Housemade flour tortilla wedges and our signature queso

Fried calamari served with our signature cocktail sauce

Fried dill pickle chips served with Varsity Sauce

Onion rings, fried in-house and served with housemade ranch

Mozzarella cheese wedges deep fried with herb crusted Italian breading. Served with marinara or ranch

Flame-seared, served with housemade flour tortilla wedges

A sampling of House Fried Mozzarella, Championship Rings, and Pickle Poppers

Grilled chicken, avocado, black beans, corn and applewood bacon on a bed of greens with cotija cheese, red onions and cilantro

Classic romaine caesar topped with grilled chicken and housemade caesar dressing

Mixed greens topped with cranberries, apples, candied pecans and feta cheese, with a balsamic vinaigrette

Iceberg lettuce wedge topped with applewood bacon crumbles, cherry tomatoes and housemade ranch

Side salad, Garden or Caesar

1/2lb burger, cheddar cheese, onion ring, lettuce, tomato, onions and dill pickle chips on a brioche bun, served with french fries

Shrimp po' boy on a New Orleans baguette with lettuce, tomato and creole remoulade sauce

A classic club sandwich with ham, turkey, applewood bacon, lettuce, tomato and shredded cheese

Philly cheesesteak on a toasted baguette topped with melted cheese, grilled onions and peppers

44 Farms ribeye meat, caramelized onions and melted cheese served on a brioche bun

Crispy fried chicken, dill pickle chips, onions and varsity sauce on a brioche bun

Tenders, greens, tomatoes, cheese and housemade ranch wrapped in a flour tortilla

Turkey, avocado, bell peppers and cheese served with applewood bacon on buttered Texas toast

Grilled shrimp, house slaw, avocado, cotija cheese and cilantro lime sauce

Ribeye steak with caramelized onions, spicy cilantro crema and roasted poblano pico

Grilled chicken with caramelized onions, spicy cilantro crema and roasted poblano pico

4oz - Hand-battered and topped with white peppered gravy, served with garlic mashed potatoes

8oz - Hand-battered and topped with white peppered gravy, served with garlic mashed potatoes

Fresh Atlantic salmon cut in-house, served over rice with lemon butter sauce and grilled asparagus

Hand-battered chicken breast, deep fried and topped with white peppered gravy, served with garlic mashed potatoes

Hand-battered, buttermilk soaked tenders served with Varsity sauce and french fries

8 oz - USDA Choice baseball-cut sirloin served with garlic mashed potatoes and green beans

Grilled chicken breast in a creamy pesto sauce on rice, topped with pan-seared tomatoes, served with green beans

Creamy vanilla pudding, bananas, whipped cream, and wafers

Juicy peaches with a hint of cinnamon and flaky cobbler crust, topped with homemade vanilla

Your choice of Oreo or classic strawberry

A trio of Banana Pudding, Oreo Cheesecake, & Peach Cobbler