ViaSposito - Red Bank
Dinner Menu 3PD
Specials
Hot Appetizers
- Trippa Alla Siciliana
served with potatoes, peas, and pomodoro sauce.
$25.30 - Panelle
served wit caciocavallo cheese and ricotta.
$16.50 - Calamari Fritti
served with side marinara.
$22.00 - Calamari Gratinati
baked with breadcrumbs served with a lemon butter sauce.
$27.50 - Zuppe di Cozze
mussels in red or white.
$22.00 - Zuppe di Vongole
clams in red or white
$25.30 - Clams Oreganati
seasoned breadcrumbs and baked.
$22.00 - Shrimp Oreganti
seasoned breadcrumbs and baked.
$22.00 - Arancini
rice balls four cheeses.
$13.20 - Polpette
veal, beef, pork homemade meatballs, served with pomodoro sauce and ricotta.
$16.50 - Rollatini Di Melenzana
Stuffed with ricotta cheese and homemade mozzarella.
$16.50 - Chicken Wings
served with ranch or blue cheese and a side of buffalo sauce.
$16.50 - Sausage Scarpiello
skinny cheese and parsley sausage, sauteed with potatoes, hot and sweet cherry peppers, white wine.
$22.00 - Mozzarella IN Corozza
fresh homemade mozzarella battered in egg and fried, served with pomodoro sauce.
$17.60 - Spiedini Alla Romana
white wine, lemon butter sauce, capers and anchovies.
$22.00 - Potato Croquette$13.20
Cold Appetizers
- Mozzarella Caprese
Homemade fresh mozzarella, tomato, basil, roasted red peppers, extra virgin olive oil.
$19.80 - Burrata
Baby arugula, proscuitto di parma, tomato, extra virgin olive oil.
$22.00 - Antipasto Rustico
Imported hot and sweet sopressata, artichoke hearts, aurrichio provolone, olive medley, roasted red peppers, marinated mushrooms.
$26.40 - Mozzarella Di Bufala
Imported Italian mozzarella di bufala, served with baby arugula, tomato, and extra virgin olive oil.
$22.00
Salads
- Insalata Ortolana
Mixed greens, tomato, gaeta olives, red onions, balsamic vinaigrette.
$16.50 - Caesar
Romaine, croutons, shaved parmeggiano reggiano.
$19.80 - Arugula Pear Parmeggiano
lemon, extra virgin olive oil.
$18.70 - Tre Colore
Arugula, radicchio, belgium endive, balsamic vinaigrette.
$18.70 - Insalata Di Pera Agro Dolce
Spring mix, poached pear, candied walnuts, provolone cheese, citrus dressing.
$19.80 - Insalata Di Rapa Rosa
Red beets, mixed greens, orange wedges, candied walnuts, balsamic vinaigrette, topped with goat cheese.
$19.80
Soups
Pasta
- Linguini alla Pescatora Fra Diavolo
white or red. Clams, mussels, shrimp, calamari.
$42.90 - Linguini alle Vongole
red or white.
$30.80 - Shrimp alla Boscialoa
Fresh pappardelle, shrimp, peas, proscuitto di parma in a light pink sauce.
$33.00 - Salvatore Pappardelle Bolognese
Fresh pappardelle, veal and pork in a light cream sauce.
$30.80 - Tortellini Proscuito E Piselli
Peas and proscuitto in a light cream sauce.
$26.40 - Penne alla Vodka$24.20
- Spaghetti all' Amatricana
guanciale, fresh plum tomato, onion.
$27.50 - Penne with Broccoli Rabe & Sausage$30.80
- Gnocchi alla Sorrentina
Homemade gnocchi, fresh mozzarella, pomodoro sauce
$27.50 - Sunday Sauce
Braciole, Italian sausage, meatball, pork spare rib served with rigatoni pasta.
$42.90
Parmigiana
- Veal Parm
served with penne pomodoro.
$35.20 - Chicken Parm
served with side penne pomodoro.
$28.60 - Meatball Parm
served with side penne pomodoro.
$28.60 - Sausage Parm
served with side penne pomodoro.
$28.60 - Eggplant Alla Siciliana
served with side penne pomodoro.
$26.40 - Shrimp Parm
served with side penne pomodoro.
$33.00
Entrees
- Pork Chop
Grilled double cut pork chop with hot and sweet cherry peppers. Served with vegetable and potato.
$39.60 - OUT OF STOCKGrilled Salmon
served with vegetable and potato.
OUT OF STOCK$37.40 - Veal Marsala
veal thinly sliced with mushrooms in a marsala wine sauce. Served with vegetable and potato.
$37.40 - Chicken Francese
boneless chicken breasts lightly battered and pan fried in a savory lemon sauce. Served with vegetable and potato.
$33.00
Sides
Calzones
Gluten Free Pizza - 10” Round - Cauliflower Crust
- Margherita GF
Pomodoro sauce, homemade mozzarella, pecorino romano, basil, extra virgin olive oil.
$19.80 - Traditional GF
Pomodoro sauce, oregano, pecorino romano, shredded mozzarella.
$19.80 - Bianca GF
Homemade mozzarella, ricotta, pecorino romano, garlic, garlic infused extra virgin olive oil.
$19.80 - Marinara GF
Pomodoro sauce, garlic, pecorino romano, basil, extra virgin olive oil.
$19.80 - Gardinia (Vodka) GF
Homemade mozzarella, vodka sauce, pecorino romano
$19.80
Square Pizza
Red Specialty Pizza - 12” Round
- Margherita
Pomodoro sauce, homemade mozzarella, pecorino romano, basil, extra virgin olive oil.
$17.60 - Traditional
Pomodoro sauce, oregano, pecorino romano, shredded mozzarella.
$17.60 - Gardinia (Vodka)
Homemade mozzarella, vodka sauce, pecorino romano.
$19.80 - Marinara
Pomodoro sauce, garlic, pecorino romano, basil, extra virgin olive oil.
$16.50 - Diavolo
pomodoro sauce, homemade mozzarella, sausage, sopresatta, long hot peppers, basil, extra virgin olive oil.
$24.20 - Emiliana
Pomodoro sauce, homemade mozzarella, baby arugula, proscuitto di parma, shaved parmigiana reggiano, white truffle oil.
$25.30 - Macellaio
Pomodoro sauce, homemade mozzarella, sausage, meatball, pepperoni, basil, pecorino romano, extra virgin olive oil.
$24.20 - Curiosa
Pomodoro sauce, homemade mozzarella, hot capicola, pecorino romano, Mike's hot honey, basil, extra virgin olive oil.
$23.10 - Napoli Pizza
Pomodoro sauce, homemade mozzarella, anchovy, capers, gaeta olives, oregano, pecorino romano, basil, extra virgin olive oil.
$23.10 - Margherita Di Bufala
Pomodoro sauce, imported mozzarella di bufala, pecorino romano, basil, extra virgin olive oil.
$23.10
White Specialty Pizza - 12” Round
- Bianca
Homemade mozzarella, ricotta, pecorino romano, garlic, garlic infused extra virgin olive oil.
$18.70 - Via Col Vento
Homemade mozzarella, sausage, broccoli rabe, pecorino romano, exra virgin olive oil.
$23.10 - Biancaneve
Homemade mozzarella, ricotta, mushrooms, toasted guanciale, pecorino romano, extra virgin olive oil.
$26.40 - La Toscana
Homemade mozzarella, fresh figs, stratatella, baby arugula, proscuitto di parma, balsamic glaze.
$26.40 - Sfiziosa
Homemade mozzarella, meatballs, onions, long hot peppers, pecorino romano, extra virgin olive oil.
$24.20
Via Col Vento
Homemade mozzarella, sausage, broccoli rabe, pecorino romano, exra virgin olive oil.
Kids menu
Side Item add ons
Dessert Menu 3PD
Dessert
- Italian Cheesecake$13.20
- American Cheesecake$13.20
- Tiramisu$13.20
- Tartufo
original or pistachio
$11.00 - Zeppole$13.20
- Nutella Pizza$15.40
- Cannoli
Homemade cannoli cream, dusted with toasted pistachios.
$13.20 - Affogato
Decaf available. Vanilla gelato served with a single espresso and lady finger.
$11.00 - Gelato
vanilla or chocolate.
$8.80
Catering
Salads Catering (Half)
- Isalata di Pomodoro (H)
Tomato, red onion, extra virgin olive oil, oregano, and fresh basil
$60.00 - Insala Ortolana (H)
mixed greens, grape tomatoes, gaera olives, red onions, balsamic vinaigrette
$50.00 - Arugula Pera and Parmigiano (H)
baby arugula with fresh pear and parmiagiano reggiano cheese and fresh lemon and EVOO dressing
$50.00 - Insalata di Finocchio e Arancia (H)
lemon, oregano, greta olives, pepato primo saie, EVOO
$60.00 - Tri Color (H)
arugula, radicchio, Belgium enfive with balsamic vinaigrette
$50.00 - Insalata di Pera Agrodoice (H)
Spring mix, poached pear, candied walnuts, provoline cheese, citrus vinaigrette
$60.00 - Insalata di Rapa Rosa (H)
Red Beets, mixed greens, oranges, candied walnuts, balsamic vinaigrette, topped with goat cheese
$60.00
Salads Catering (Full)
- Isalata di Pomodoro (F)
Tomato, red onion, extra virgin olive oil, oregano, and fresh basil
$90.00 - Insala Ortolana (F)
mixed greens, grape tomatoes, gaera olives, red onions, balsamic vinaigrette
$80.00 - Arugula Pera and Parmigiano (F)
baby arugula with fresh pear and parmiagiano reggiano cheese and fresh lemon and EVOO dressing
$80.00 - Insalata di Finocchio e Arancia (F)
lemon, oregano, greta olives, pepato primo saie, EVOO
$90.00 - Tri Color (F)
arugula, radicchio, Belgium enfive with balsamic vinaigrette
$80.00 - Insalata di Pera Agrodoice (F)
Spring mix, poached pear, candied walnuts, provoline cheese, citrus vinaigrette
$90.00 - Insalata di Rapa Rosa (F)
Red Beets, mixed greens, oranges, candied walnuts, balsamic vinaigrette, topped with goat cheese
$90.00
Cold Antipasto Catering (Half)
- Antipasto Platter (H)
Marinated artichoke hearts, roasted peppers, homemade mozzarella, hot and sweet sopressata, marinated mushrooms, provolone olives, moterdella, proescuitto, di Parma
$80.00 - Assorted Cheeese PLatter (H)
Parmigiano reggiano, asiago, imported provolone, fontina, pepato prima sale, and homemade mozz
$80.00 - Mozzarella Caprese (H)
Homemade mozz, tomato, basil, EVOO
$80.00 - Burrata and Proscuitto Platter (H)
Served with proscuitto di parma on a bed of arugula with beefsteak tomatoes, EVOO and balsamic
$80.00
Cold Antipasto Catering (Full)
- Frutti DI Mare (MP)
Scungili Octopus, Shrimp, and calamari with celery, carrots, garlic, fresh lemon, EVOO, and parsely
- Baccaia Salad (MP)
Chunks of Baccata with olices, capers, hot cherry vinegar peppers, garlic, potatoes, parsely, lemon, EVOO
- Octopus Salad (MP)
Octopus with fresh garlic, carrots, celery, EVOO, lemon and parsely
- Burrata and Proscuitto Platter (F)
Served with proscuitto di parma on a bed of arugula with beefsteak tomatoes, EVOO and balsamic
$160.00 - Antipasto Platter (F)
Marinated artichoke hearts, roasted peppers, homemade mozzarella, hot and sweet sopressata, marinated mushrooms, provolone olives, moterdella, proescuitto, di Parma
$140.00 - Assorted Cheeese PLatter (F)
Parmigiano reggiano, asiago, imported provolone, fontina, pepato prima sale, and homemade mozz
$140.00 - Mozzarella Caprese (F)
Homemade mozz, tomato, basil, EVOO
$140.00 - Homemade Fresh Mozzarella$12.00
Hot Antipasto Catering (Half)
- Panelle (H)
Served with Caciocavello cheese and ricotta
$75.00 - Meatballs (H)
Veal, beef and pork homemade meatballs, served with pomodoro sauce
$70.00 - Stuffed Mushrooms with Sausage and Fontina (H)
Stuffed with sasage, homemade mozzarella, and imported cheeses
$60.00 - Aranchini (H)
rice ball with four cheeses
$60.00 - Mozzarella in Carozza (H)
Fried fresh mozzarella battered in egg and fried served with pomodoro
$50.00 - Speidini alla Romana (H)
lemon butter, capers, and anchovy sauce
$60.00 - Roiiatini di Melanzane (H)
stuffed ricotta cheese, homemade mozz
$70.00 - Sausage Scarperiello (H)
cheese and parsely sausage, sauteed with potatoes, hot and sweet cherry pepeprs, white wine and lemon
$85.00 - Trippa alla Sicilliana (H)
Served with peas and potatoes, pomodoro sauce
$80.00 - Gamberoni Alla MAmma Maria (H)
Jumbo shrimp wrapped with guanciale served over a sauteed broccoli rabe
$80.00 - Zucchini Sticks (H)
Served with pomodoro
$50.00 - Chicken WIngs (H)
Served with ranch and side of buffalo sauce
$60.00 - Chicken Tenders (H)$50.00
Hot Antipasto Catering (Full)
- Panelle (F)
Served with Caciocavello cheese and ricotta
$135.00 - Meatballs (F)
Veal, beef and pork homemade meatballs, served with pomodoro sauce
$120.00 - Stuffed Mushrooms with Sausage and Fontina(F)
Stuffed with sasage, homemade mozzarella, and imported cheeses
$110.00 - Aranchini (F)
rice ball with four cheeses
$110.00 - Mozzarella in Carozza (F)
Fried fresh mozzarella battered in egg and fried served with pomodoro
$80.00 - Speidini alla Romana (F)
lemon butter, capers, and anchovy sauce
$110.00 - Roiiatini di Melanzane (F)
stuffed ricotta cheese, homemade mozz
$120.00 - Sausage Scarperiello (F)
cheese and parsely sausage, sauteed with potatoes, hot and sweet cherry pepeprs, white wine and lemon
$150.00 - Trippa alla Sicilliana (F)
Served with peas and potatoes, pomodoro sauce
$150.00 - Gamberoni Alla MAmma Maria (F)
Jumbo shrimp wrapped with guanciale served over a sauteed broccoli rabe
$150.00 - Zucchini Sticks (F)
Served with pomodoro
$80.00 - Chicken WIngs (F)
Served with ranch and side of buffalo sauce
$100.00 - Chicken Tenders (F)$90.00
Sandwiches (Hero)
- Sweet sausage and Sauteed Peppers and onions sw$24.00
- Chicken, Fresh Mozz, and Roasted Pepper sw
Grilled or crispy chicken with homemade mozz and roasted peppers
$24.00 - Caprese Sandwich sw
Homemade mozz, beefsteak tomatoes, roasted peppers, basil, EVOO
$22.00 - Vincenzo Special sw
Grilled or Crispy Chicken, homemade mozz, proscuitto di parma, roasted peppers, balsamic glaze
$25.00 - Italiano sw
Mortadella, Capricola, sopressata, proscuitto cotto, romain, tomato, red onion, red vinegar, oregano, provoline EVOO
$25.00 - Vegetarian sw
Grilled eggplant, portobello mushroom, grilled zucchini and sauteed onions with homemade mozzarellea, EVOO, and balsamic
$23.00 - Chicken with Brocolli Rabe sw
Grilled or crispy chicken with sauteed broccoli rabe, homemade mozzarella, and EVOO
$25.00 - Chicken Argula sw
Grilled or crispy chicken, portobello mushroom, arugula, provolone cheese, balsamic
$24.00 - Roma sw
Proscuitto di parma, homemade mozz, roasted peppers, EVOO
$25.00 - Rosetta sw
Fresh Mozz, Mortedella, tomato, arugula, toasted pistachio, EVOO
$24.00 - Bisteccone sw
Sliced ribeye steak with sauteed hot cherry peppers and onions, french fries and provoline
$30.00 - Panelle Special (SM) sw
Chickpea patty, cacovaillo, ricotta
$80.00 - Panelle Special (LG) sw
Chickpea patty, cacovaillo, ricotta
$135.00 - Profumatto sw
Proscuitto cotto, homemade mozz, tomato, provoline, basil, oregena, EVOO
$24.00 - Chicken Parmigiana sw$24.00
- Veal Parmigiana sw$26.00
- Eggplant Parmigiana sw$22.00
- Meatball Parmigiana sw$24.00
Pasta Catering (Half)
- Rigatoni Marinara (H)
Rigatoni, basil, San Marzano plum tomato
$50.00 - Rigatoni Filetto di Pomodoro (H)
Basil, San Marzano plum tomato, and proscuitto
$60.00 - Rigatoni Pomodoro (H)
Rigatoni in our Pomodoro Sauce
$50.00 - Ravioli Pomodoro (H)
Ravioli in our Pomodoro Sauce
$60.00 - Penne Vodka (H)$60.00
- Rigatoni Bolognese (H)
Rigatoni pasta in our one of a kind meat, veal sauce
$80.00 - Linguini with Clam Sauce (H)
your choice of white or red sauce
$80.00 - Rigatoni Sunday Sauce (H)
Served with Breciole, meatballs, pork spare ribs and sausage
$100.00 - Gnocchi Sorrentina (H)
Gnocchi with pomodoro sauce with Pecornio romao and homemade mozz
$60.00 - Shrimp Boscaiola (H)
jumbo shrimp served with linquini pasta, proscuitto di parma, petite peas in a cream sauce
$80.00 - Tortellini Proscuitto E Piseli (H)
tortillini in a light cream sauce with peas and proscuitto di parma
$80.00 - Rigatoni Alla Amariciana (H)
Pancetta, San Marzano plum tomato, EVOO
$60.00 - Penne Broccoli Rabe and Sausage (H)
Sauteed broccoli rabe and sauge and galic, red pepper flakes
$70.00 - Penne Contandina (H)
Penne with pomodoro sauce, homemade mozz, baby arugula, and imported pecorino aromao
$60.00 - Meat LAsagna (H)
fresh lasagna sheets, layers of meat sauce and bechamel
$80.00 - Pasta Fomo Melanzane (H)
Penne with eggplant, pecorino romao, homemade mozz, pomodora
$80.00
Pasta Catering (Full)
- Rigatoni Marinara (F)
Rigatoni, basil, San Marzano plum tomato
$80.00 - Rigatoni Filetto di Pomodoro (F)
Basil, San Marzano plum tomato, and proscuitto
$100.00 - Rigatoni Pomodoro (F)
Rigatoni in our Pomodoro Sauce
$80.00 - Ravioli Pomodoro (F)
Ravioli in our Pomodoro Sauce
$100.00 - Penne Vodka (F)$100.00
- Rigatoni Bolognese (F)
Rigatoni pasta in our one of a kind meat, veal sauce
$150.00 - Linguini with Clam Sauce (F)
your choice of white or red sauce
$150.00 - Rigatoni Sunday Sauce (F)
Served with Breciole, meatballs, pork spare ribs and sausage
$180.00 - Gnocchi Sorrentina (F)
Gnocchi with pomodoro sauce with Pecornio romao and homemade mozz
$110.00 - Shrimp Boscaiola (F)
jumbo shrimp served with linquini pasta, proscuitto di parma, petite peas in a cream sauce
$150.00 - Tortellini Proscuitto E Piseli (F)
tortillini in a light cream sauce with peas and proscuitto di parma
$120.00 - Rigatoni Alla Amariciana (F)
Pancetta, San Marzano plum tomato, EVOO
$100.00 - Penne Broccoli Rabe and Sausage (F)
Sauteed broccoli rabe and sauge and galic, red pepper flakes
$120.00 - Penne Contandina (F)
Penne with pomodoro sauce, homemade mozz, baby arugula, and imported pecorino aromao
$100.00 - Meat LAsagna (F)
fresh lasagna sheets, layers of meat sauce and bechamel
$160.00 - Pasta Fomo Melanzane (F)
Penne with eggplant, pecorino romao, homemade mozz, pomodora
$160.00
Chicken Catering (Half)
- Chicken Parmigiana (H)
Breaded chicken cutlets, covered in pomodoro sauce, pecorino romao, homemade Mozz
$60.00 - Chicken Piccata (H)
Sauteed chicken braest with caper and olives in white wine sauce
$60.00 - Chicken Marsala (H)
Sauteed chicken bread in a light mushroom marsala sauce
$60.00 - Chicken Saltimbocca (H)
chicken, proscuito, homeade mozz, sage, rolled up and cooked in white wine sauce
$60.00 - Chicken Scarpariello (H)
Pieces of tender chicken on bone (or boneless) cooked with garlic and Evoo in white wine sauce
$60.00 - Chicken Cacciatore (H)
Pieces of tender chicken on bone (or boneless) cooked with fresh basil, speck and Evoo in white wine sauce
$60.00 - Chicken Francese (H)
Chicken sauteed in a light lemon,butter, white wine sauce
$60.00 - Chicken Rollatini alla Anna (H)
Chicken breast stuffed with herbs, fontina cheese, rolled and wrapped in proscuitto di parma
$60.00
Chicken Catering (Full)
- Chicken Parmigiana (F)
Breaded chicken cutlets, covered in pomodoro sauce, pecorino romao, homemade Mozz
$110.00 - Chicken Piccata (F)
Sauteed chicken braest with caper and olives in white wine sauce
$110.00 - Chicken Marsala (F)
Sauteed chicken bread in a light mushroom marsala sauce
$110.00 - Chicken Saltimbocca (F)
chicken, proscuito, homeade mozz, sage, rolled up and cooked in white wine sauce
$110.00 - Chicken Scarpariello (F)
Pieces of tender chicken on bone (or boneless) cooked with garlic and Evoo in white wine sauce
$110.00 - Chicken Cacciatore (F)
Pieces of tender chicken on bone (or boneless) cooked with fresh basil, speck and Evoo in white wine sauce
$110.00 - Chicken Francese (F)
Chicken sauteed in a light lemon,butter, white wine sauce
$110.00 - Chicken Rollatini alla Anna (F)
Chicken breast stuffed with herbs, fontina cheese, rolled and wrapped in proscuitto di parma
$110.00
Beef Catering (Half)
- Trippa alla Sicilliana (H)
Served with peas and potaotes
$80.00 - Steak Pizziola (H)
Steak in Garlic, EVOO, pomodoro sauce, with white wine and oregano
$80.00 - Filet Mignon Tips (H)
Filet mignon beef tips served with brown sauce with whole baby button mushrooms and sliced carrots
$100.00 - Beef Barolo (H)
Beef medallions with onions, pancetta, peas, mushrooms,in white wine reduction
$100.00
Beef Catering (Full)
- Trippa alla Sicilliana (F)
Served with peas and potaotes
$150.00 - Steak Pizziola (F)
Steak in Garlic, EVOO, pomodoro sauce, with white wine and oregano
$150.00 - Filet Mignon Tips (F)
Filet mignon beef tips served with brown sauce with whole baby button mushrooms and sliced carrots
$180.00 - Beef Barolo (F)
Beef medallions with onions, pancetta, peas, mushrooms,in white wine reduction
$180.00
Pork (Half)
- Sausage Scarpariello (H)
Sweet sausage, onions, potatoes, hot and sweet cherry peppers
$85.00 - Sausage and Broccoli Rabe (H)
sweet sauce with sauteed broccli rabe
$65.00 - Hot and Sweet Sausage (H)
with potatoes and cherry peppers
$65.00 - Pork Tenderloin (H)$70.00
- Pork Chops (H)$80.00
- Sausage, Peppers, Onions (H)
Sweet Italian sausage, peppers, and onions.
$65.00
Pork (Full)
- Sausage Scarpariello (F)
Sweet sausage, onions, potatoes, hot and sweet cherry peppers
$150.00 - Sausage and Broccoli Rabe (F)
sweet sauce with sauteed broccli rabe
$120.00 - Hot and Sweet Sausage (F)
with potatoes and cherry peppers
$120.00 - Pork Tenderloin (F)$130.00
- Pork Chops (F)$150.00
- Sausage, Peppers, Onions (F)
Sweet Italian sausage, peppers, and onions.
$120.00
Veal (Half)
- Veal Parmigiana (H)
Breaded veal cutlet, covered in pomodoro sauce, pecorino romano, and homemade mozz
$90.00 - Veal Piccata (H)
Sauteed veal scallopini with capers in white wine sauce
$90.00 - Veal Marsala (H)
Sauteed veal scallopini with capers in white wine sauce
$90.00 - Veal Saltinibocca (H)
Veal Scallopini, prosciutto, hommemade mozz, and sage in a white wine sauce
$90.00 - Veal Francese (H)
veal scallipini satueed in a light lemon butter and white wine sauce
$90.00 - Veal Pizzaiole (H)
Veal cutlets in garlic, EVOO, pomodoro sauce iwth white wine and oregano
$90.00
Veal (Full)
- Parmigiana Veal (F)
Breaded veal cutlet, covered in pomodoro sauce, pecorino romano, and homemade mozz
$170.00 - Veal Piccata (F)
Sauteed veal scallopini with capers in white wine sauce
$170.00 - Marsala Veal (F)
Sauteed veal scallopini with capers in white wine sauce
$170.00 - Saltinibocca Veal (F)
Veal Scallopini, prosciutto, hommemade mozz, and sage in a white wine sauce
$170.00 - Francese Veal (F)
veal scallipini satueed in a light lemon butter and white wine sauce
$170.00 - Pizzaiole Veal (F)
Veal cutlets in garlic, EVOO, pomodoro sauce iwth white wine and oregano
$170.00
Risotto (Half)
Risotto (Full)
Seafood (Half)
- Clams Oreganata (H)
Little neck clams prepared organata style with our seasoned breadcrumbs
$100.00 - Shrimp Oreganata (H)
Jumbo wild caught Mezican shrimp prepared Organata style with seasoned breadcrumbs
$100.00 - Zuppa di Vongole (H)
Red or white Fra Diavolo
$80.00 - Zuppa di Cezza (H)
Red or white Fra Diavolo
$70.00 - Scoglio di Vongole e Cozze (H)
Red or white Fra Diavolo
$80.00 - Seafood Fra Diavlo (H)
Shrimp, mussels, clams and calamari, served in Fra Diavlo sauce. Served with linguini
$80.00 - Shrimp Scampi (H)
Jumbo shrimp tossed in light butter and lemon sauce
$100.00 - Shrimp Francese (H)
Shrimp sauteed in a light lemon, butter, white wine sauce
$100.00 - Salmon (H)
choice of grilled, honey glazed, cream of fennel, bur blanc, and gratinati
$80.00 - Shrimp Parmigiano (H)
breaded jumbo shrump, served in pomodoro sauce and housemade mozz
$100.00 - Calamari Gratiati (H)
seasoned breadcrumbs and baked
$85.00
Seafood (Full)
- Lobster Fra Diavlo *MP
Whole Lobgers or lobster tails served in Fra Diavlo sauce, with linguini
- Clams Oreganata (F)
Little neck clams prepared organata style with our seasoned breadcrumbs
$180.00 - Shrimp Oreganata (F)
Jumbo wild caught Mezican shrimp prepared Organata style with seasoned breadcrumbs
$180.00 - Zuppa di Vongole (F)
Red or white Fra Diavolo
$140.00 - Zuppa di Cozze (F)
Red or white Fra Diavolo
$140.00 - Scoglio di Vongole e Cozze (F)
Red or white Fra Diavolo
$150.00 - Seafood Fra Diavlo (F)
Shrimp, mussels, clams and calamari, served in Fra Diavlo sauce. Served with linguini
$140.00 - Shrimp Scampi (F)
Jumbo shrimp tossed in light butter and lemon sauce
$180.00 - Shrimp Francese (F)
Shrimp sauteed in a light lemon, butter, white wine sauce
$180.00 - Salmon (F)
choice of grilled, honey glazed, cream of fennel, bur blanc, and gratinati
$150.00 - Shrimp Parmigiano (F)
breaded jumbo shrump, served in pomodoro sauce and housemade mozz
$180.00 - Calamari Gratiati (F)
seasoned breadcrumbs and baked
$160.00
Vegetables and Sides (Half)
- Rollatini Di Melenzzane Ala Napoletena (H)$70.00
- Eggplant Parmigiano (H)$60.00
- Sauteed Broccoli Rabe (H)$55.00
- Long Hots (H)$50.00
- Roasted Potatoes (H)$50.00
- Mashed Potatoes (H)$55.00
- Sauteed vegetable medley (H)$50.00
- Sauteed Baby Spinach (H)$50.00
- Zucchini Sticks (H)$50.00
- Potato Croquets (H)$60.00
- French Fries (H)$40.00
- Sweet potatoes (Baked) (H)$55.00
- Sweet potatoes (Mashed) (H)$55.00
Vegetables and Sides (Full)
- Rollatini Di Melenzzane Ala Napoletena (F)$120.00
- Eggplant Parmigiano (F)$110.00
- Sauteed Broccoli Rabe (F)$100.00
- Long Hots (F)$90.00
- Roasted Potatoes (F)$90.00
- Mashed Potatoes (F)$100.00
- Sauteed vegetable medley (F)$90.00
- Sauteed Baby Spinach (F)$90.00
- Zucchini Sticks (F)$90.00
- Potato Croquets (F)$110.00
- French Fries (F)$70.00
- Sweet Potatoes (Baked) (F)$100.00
- Sweet potatoes (Mashed) (F)