Vietnam Cafe University City

GOI DU DU TOFU - Green papaya, lightly fried tofu, rau ram, peanut, vegetarian soy sauce

GOI DU DU GA - Green papaya, shredded chicken, rau ram, peanut, chili vinegar dressing

GOI DU DU TOM - Green papaya, shrimp, rau ram, peanut, chili vinegar dressing

GOI DU DU KHO BO - Green papaya, beef jerky, fresh basil, worcestershire soy dressing

PHO TAI -Flank steak, rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapenos

PHO NAM - Thin sliced beef brisket, rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapenos

BUN BO HUE - Thin sliced beef brisket, rice vermicelli, spice lemongrass broth, onions, cilantro-scallion, basil, bean sprouts, jalapenos

PHO BO KHO - Rice noodles, beef broth, onions, cilantro-scallion, , basil, bean sprouts, jalapenos

MI GA HUE - Chicken, egg noodles, lemongrass broth, onions, cilantro-scallion, basil, bean sprouts, jalapenos

MI VIT CHIEN - Marinated duck leg with five spice, egg noodles, tender greens, chicken broth, onions, cilantro-scallion, bean sprouts, jalapenos

PHO GA - Chicken, rice noodles, beef broth, bean sprouts, basil, lime, hot peppers, cilantro-scallion

PHO TOFU - Steamed tofu, rice noodles, beef broth, bean sprouts, basil, hot peppers, cilantro-scallion

HU TIEU DO BIEN - Shrimp, squid, fish cake, mixed vegetables,, rice noodles, chicken broth, onions, cilantro-scallion, bean sprouts, jalapeños

PHO TOM - Shrimp, rice noodles, beef broth, onions, cilantro-scallion, basil, bean sprouts, jalapenos

MI HOANH THANH - Shrimp and pork wonton, egg noodles, chicken broth, onions, cilantro-scallion, bean sprouts, jalapenos

HU TIEU CAI THAP CAM - Rice noodles, veggie broth, onions, cilantro-scallion,bean sprouts, jalapenos

CANH CHUA CA - Tomatoes, pineapple, tamarind broth, basil, bean sprouts, jalapenos, crispy garlic

CANH CHUA TOM - Tomatoes, pineapple, tamarind broth, basil, bean sprouts, jalapenos, crispy garlic

CHA GIO - Ground pork, onions, mushrooms, lettuce, cucumber, daikon, mint leaves, chili vinegar sauce

CHA GIO CHAY - Cabbage, mushrooms, lettuce, cucumber, daikon, mint leaves, chili vegetarian soy sauce

TOM LAN BOT - Lightly battered shrimp, and sweet & sour sauce

DAU HU CHIEN - Lightly fried tofu and chili vegetarian soy sauce

NEM NUONG - Finely grounded pork blended with pounded asian spices, lettuce, cucumber, daikon, peanut, rice paper, hoisin peanut sauce

TOM NUONG XA - Shrimp, minced lemongrass, lettuce, Scallion oil, peanut, chili vinegar sauce

MUC NUONG XA - Squid, minced lemongrass, lettuce, cucumber, tomatoes, daikon, peanut, chili vinegar sauce

BO NUONG LA - Seasoned grilled beef & pork wrapped in tender grape leaves. vermicelli noodles, lettuce, cucumber, daikon, scallion oil, peanuts, chili vinegar sauce

NEM NUONG CUON - Finely grounded pork blended with pounded asian spices. vermicelli noodles, lettuce, basil, hoisin peanut sauce (not fried)

THIT NUONG CUON - Grilled pork, rice paper, vermicelli noodles, lettuce, basil, hoisin peanut sauce (not fried)

GOI CUON - Shrimp, rice paper, vermicelli noodles, lettuce, basil, hoisin peanut sauce (not fried)

GOI CUON CHAY - Lightly fried tofu, rice paper, vermicelli noodles, lettuce, basil, hoisin peanut sauce (not fried)

APPETIZERS SAMPLERS - Crispy pork spring rolls, beef stuffed grape leaves, grilled chicken, meatballs, rice paper, crushed peanuts hoisin peanut sauce & chili vinegar sauce (no substitutions)(serves up to 2 people)

DAU HU KHO - Lightly fried tofu simmered in plum tomatoes, onions, scallion & cilantro

VIT CHIEN - Marinated duck legs with five spice, served with chili pineapple dipping sauce

CA HOI NUONG - Bok choy, mint leaves, ginger-soy sauce

COM CHIEN HA NOI - Beef, shrimp, chicken, jasmine rice, egg, scallion-cilantro, lemongrass spices, fried egg (no substitutions)

BUN GA NUONG - Grilled marinated sliced chicken breast, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce

BUN CHA GIO - Ground pork, onions, mushrooms, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce

BUN CHA GIO CHAY - Cabbage, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and vegetarian soy sauce

BUN DAC BIET - Crispy spring roll, grilled meatballs, grilled chicken, grilled pork, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce (no substitutions)

BUN BO XAO XA - Wok-seared cubed sirloin steak with lemongrass, onions vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce

BUN NEM NUONG - Grilled marinated meatballs vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce

BUN THIT NUONG - Grilled marinated sliced pork, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce

BUN TOM NUONG - Grilled marinated shrimp, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce

BUN MUC NUONG - Grilled marinated squid, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and chili vinegar sauce

BUN DAU HU CHIEN - Lightly fried tofu, vermicelli noodles, bean sprouts, lettuce, cucumber, daikon, peanuts and vegetarian soy sauce

COM GA NUONG - Grilled marinated chicken breast scallion oil, daikon and chili vinegar sauce

COM BO XAO XA - Wok-seared, cubed sirloin steak with lemongrass, onions, scallion oil, daikon and chili vinegar sauce

COM THIT NUONG - Grilled marinated sliced pork scallion oil, daikon and chili vinegar sauce

COM SUON NUONG - Grilled marinated pork chops, scallion oil, daikon and chili vinegar sauce

COM TOM NUONG - Grilled marinated shrimp, scallion oil, daikon and chili vinegar sauce

HU TIEU XAO GA THAP CAM - Pan-fried smoked soft flat rice noodles, bean sprouts, chicken breast, mixed vegetables in light brown sauce

HU TIEU XAO TOM THAP CAM - Pan-fried smoked soft flat rice noodles, bean sprouts, shrimp, mixed vegetables in light brown sauce

HU TIEU XAO TOFU THAP CAM - Pan-fried smoked soft flat rice noodles, bean sprouts, lightly fried tofu, mixed vegetables in light brown sauce

HU TIEU XAO CAI THAP CAM - Pan-fried smoked soft flat rice noodles, bean sprouts, mixed vegetables in light brown sauce

PAD THAI GA - Wok-tossed rice noodles, chicken breast, egg, tofu, bean sprout and peanuts (spicy) (Must be prepared with egg)

PAD THAI TOM - Wok-tossed rice noodles, shrimp, egg, tofu, bean sprout and peanuts (spicy) (Must be prepared with egg)

PAD THAI TOFU - Wok-tossed rice noodles, lightly fried tofu, egg, bean sprout and peanuts (spicy) (Must be prepared with egg)

PAD THAI CAI THAP CAM - Wok-tossed rice noodles, mixed veggies, egg, tofu, bean sprout and peanuts (spicy) (Must be prepared with egg)

MI QUE HUONG GA - Pan-fried flat egg noodles, chicken breast, bean sprouts, cucumber, tender greens, peanut and chili vinegar sauce

MI QUE HUONG TOM - Pan-fried flat egg noodles, shrimp, bean sprouts, cucumber, tender greens, peanut and chili vinegar sauce

MI QUE HUONG CAI NGOT - Pan-fried flat egg noodles, bean sprouts, cucumber, tender greens, peanut and chili vinegar sauce

MI QUE HUONG TOFU- Pan-fried flat egg noodles, lightly fried tofu, bean sprouts, cucumber, tender greens, peanut and chili vinegar sauce

COM CHIEN GA - Chicken breast, egg, jasmine rice, scallion (MUST be prepared with egg)

COM CHIEN TOM - Shrimp, egg, jasmine rice, scallion (MUST be prepared with egg)

COM CHIEN DAU HU - Lightly fried tofu, egg, jasmine rice, scallion (MUST be prepared with egg)

COM CHIEN CAI THAP CAM - Mixed veggies, egg, jasmine rice, scallion (MUST be prepared with egg)

GA TAU XI - Sliced chicken breast sauteed with bell peppers, onions, ginger, black bean sauce

GA CA RI - Sliced chicken breast sauteed with bell peppers, onions, coconut curry sauce

TOM RIM - Shrimp, garlic, sweet onions, scallion and caramelized sauce with a touch of black pepper

GA CHANH - Lightly battered chicken thigh, lime sauce, scallion and steamed broccoli

GA XA OT - Sliced chicken breast sauteed with bell peppers, onions and lemongrass sauce (spicy)

TOM XA OT - Shrimp sauteed with bell peppers, onions and lemongrass sauce (spicy)

DAU HU XA OT - Lightly fried tofu sauteed with bell peppers, onions, lemongrass sauce (spicy)

BO MONG CO - Wok-seared cubed sirloin steak with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers, and scallion (spicy)

GA MONG CO - Sliced chicken breast, sauteed with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers, and scallion (spicy)

TOM MONG CO - Wok-seared shrimp with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers, and scallion (spicy)

DAU HU MONG CO - Lightly fried tofu with spicy sweet soy, chili bean, garlic, sweet onions, bell peppers, and scallion (spicy)

TOM TAU XI - Shrimp sauteed with bell peppers, onions, ginger, black bean sauce

TOM CA RI - Shrimp sauteed with bell peppers, onions, yellow coconut curry sauce (spicy)

BO LUC LAC - Wok-seared cubed sirloin steak, fresh watercress, red onions, tomatoes and soy vinaigrette

DAU HU RANG MUOI - Fried tofu tossed in stir-fried bell peppers, onions, garlic, chili and spicy salt & pepper (spicy)

GA RANG MUOI - Fried strip of chicken breast tossed in stir-fried bell peppers, onions, garlic, chili and spicy salt & pepper (spicy)

MUC RANG MUOI TIEU - Lightly fried squid tossed in stir-fried bell peppers, onions, garlic, chili and spicy salt & pepper (spicy)

TOM RANG MUOI TIEU - Crispy shrimp tossed in stir-fried bell peppers, onions, garlic, chili and spicy salt & pepper (spicy)

DAU HU SOT CHUA NGOT - Lightly battered tofu tossed in sweet & sour sauce with pineapple, onions, bell peppers,

GA SOT CHUA NGOT - Lightly battered chicken breast tossed in sweet & sour sauce with pineapple, onions, bell peppers,

TOM SOT CHUA NGOT - Lightly battered shrimp tossed in sweet & sour sauce with pineapple, onions, bell peppers,

DAU HU CA RI - Lightly fried tofu sauteed with bell peppers, onion, coconut curry sauce (mild spicy)

DAU HU TAU XI - Lightly fried tofu sauteed with bell peppers, onions, ginger, black bean sauce

BO TOI QUE - Wok-seared marinated cube sirloin steak with steamed tender greens and basil garlic sauce

GA NUONG TOI QUE - Grilled marinated chicken breast with steamed bok choy and basil garlic sauce

TOM TOI QUE - Grilled marinated shrimp with steamed broccoli and basil garlic sauce

SUON NUONG - Grilled marinated pork chops topped on steamed tender greens, scallion oil and chili vinegar sauce

GA KHO TO - Cubed chicken thigh in traditional sauce, ginger, garlic, sweet onions, scallion and a touch of black pepper

CA KHO TO - Catfish in traditional sauce, fried garlic, scallion and a touch of black pepper

KIM CHI DO BIEN - Shrimp, squid, fish cake, tofu, napa cabbage, stewed in ginger-garlic broth

DAU HU XAO CAI THAP CAM - Lightly fried tofu sautéed with mixed vegetables in light brown sauce

BOK CHOY - Oyster sauce, fresh garlic

BONG CAI - Oyster sauce, fresh garlic

CAI THAP CAM - Light brow sauce, garlic

CAI NGOT - Oyster sauce, fresh garlic

COM TRANG - Steamed rice

COM TAM - Steamed broken rice

BUN - Vermicelli noodles

MI CHIEN - Crispy noodles

BANH PHO - Rice Noodles