Chopped romaine, croutons, shaved parmesan cheese & caesar dressing. (n)

Roma tomatoes, fresh basil, fresh mozzarella, balsamic glaze and blood orange olive oil (g/v/n)

Spring mix, tomatoes, artichoke, pepperoncini, red onion, homemade Italian dressing. (g/d/v/n)

chopped romaine, croutons, parmesan. (n)

Arugula, red onion, feta cheese, pistachio, tajin, cilantro aioli. (g/v)

Baked and sliced baguette served with homemade champagne butter. (v/n)

Butter with fresh mixed herbs and a splash of bubbles.

Chef's selection of 4 cheeses, fruit and accoutrements. Served with a toasted baguette.(g)

Generous portions of half and half selections of 4 meats and 4 cheeses, fruit and accoutrements. Feeds 4 - 6 people.

Chef's selection of 4 meats and accoutrements. Served with a toasted baguette.(g/d)

A delicious gluten free alternative.

Chef's selection of 2 meats and 2 cheeses, fruit and accoutrements. Served with a toasted baguette. (g)

Baked and served with homemade champagne butter.

3 homemade beef empanadas, served with cilantro aioli. (n)

Flash fried, tossed in a ponzu-hoisin glaze. Finished with toasted sesame seeds. (g/d/n)

Mussels, smoked sausage, three shrimp, fra diavolo sauce. Served with a toasted baguette. (n)

Dumplings stuffed with chicken & vegetables. Served with a sweet chili glaze and a ginger soy sauce. (n)

3 homemade chicken empanadas served with chipotle ranch. (n)

5 arancini, fried and topped with tomato cream sauce and parmesan cheese. (g/n)

Fried calamari, shrimp & zucchini, served with artichoke aioli and warm pomodoro sauce. (n)

5 meatballs topped with pomodoro sauce & feta cheese. Served with a toasted baguette. (n)

Grilled octopus in a white wine butter sauce with capers, olives & cherry tomatoes. Served with a toasted baguette. (g/n)

Seared, slow-cooked, fried and served with a bourbon glaze, finished with sesame seeds. (d/n)

Black truffle oil, parmesan, garlic parmesan aioli. (g/n)

Fried in beef tallow, served with ketchup. (g/d/n)

5 fried risotto served with crab meat in a lemon butter sauce topped with parmesan. (g/n)

5 grilled shrimp, capers, cherry tomatoes, artichoke, pepperoncini, lemon butter, with a grilled baguette. (g/n)

Slow Dough Bread Co. flatbread, pomodoro sauce, mozzarella cheese. (v,n)

Slow Dough Bread Co. flatbread, truffle cream, mozzarella, cremini mushrooms, arugula, parmesan, truffle oil. (n)

Slow Dough Bread Co. flatbread, pomodoro, fresh mozzarella, tomato, basil, salt, & black pepper. (v,n)

Slow Dough Bread Co. flatbread, pomodoro sauce, mozzarella cheese, artichokes, tomatoes, bell peppers, olives & feta. (v/n)

Slow Dough Bread Co. flatbread, béchamel, mozzarella, apple, pine nuts, prosciutto, & arugula.

Slow Dough Bread Co. flatbread, béchamel, mozzarella, bacon, brie, sun dried tomatoes, red onion, jalapeño. (n)

Slow Dough Bread Co. flatbread, pomodoro, mozzarella, pepperoni, bacon, Italian sausage, & parmesan truffle cream. (n)

Homemade Bolognese with fettuccine pasta and topped with shaved asiago. (n) * can substitute gluten free pasta for an additional $2.00

5 Grilled shrimp tossed with capers, tomatoes,in a lemon butter sauce and fettuccine pasta. Served with sourdough toast. (n) * can substitute gluten free toast

Applewood smoked bacon, provolone, & LTO. (g/n)

Grilled chicken breast, bacon, provolone and pico de gallo on a brioche bun. Served with fries and chipotle mayo. (g/n)

Grilled onion, cheddar cheese, bacon, chipotle bbq, brioche bun. Served with fries. (g/n)

2 Mahi Mahi tacos w/ pineapple relish, red cabbage slaw, & cilantro aioli. Served with rice and charro beans. (g/n)

2 steak tacos w/ pico de gallo, feta, & red chimichurri. Served with rice and beans. (g/n)

2 Shrimp tacos (Grilled or Fried) w/ red cabbage slaw, red onion, cilantro, chipotle lime crema. Served with rice and charro beans. (g/n)

Lemon pepper dill cream with parmesan risotto & green beans. (g/n)

Red wine Demi, gouda mashed potatoes, asparagus, carrots. (g/n)

Lemon pepper sauce, capers, cherry tomatoes & artichokes served over risotto & asparagus. (g/n)

Romesco, fingerling potatoes, chorizo, grilled tomatoes & zucchini. (g)

Rosemary red wine au jus, gouda mashed potato & broccolini. (g/n)

Sauteed seasonal vegetables tossed in balsamic glaze. (g/v/n)

Jalapeño cream gravy with gouda mashed potatoes and broccolini. (n)

Blackberry Chile Teriyaki glaze, roasted red potato & Brussels sprouts. (g/n)

Butter sauce w/tomato & capers, roasted potatoes, green beans. (n)

Butter sauce w/tomato & capers, roasted potatoes, green beans. (n)

Plain hamburger. Served with fries and a side of ketchup.

Fettuccini pasta with butter.

3 fried chicken strips served with fries and a side of ketchup.

Homemade grilled cheese served with fries.

3 grilled chicken strips served with fries and a side of ketchup.

Homemade bread pudding topped with banana's foster sauce served with a scoop of vanilla ice cream. (n)

Gluten Free chocolate cake, served with a scoop of vanilla ice cream. (g/v)

Chocolate chip cookie with a soft cheesecake inside.