Vito’s Italian Restaurant Lake Anna 200 Lake Front Dr.

Sautéed Green peppers, Onions, & Mushrooms with Mozzarella cheese

(Hot, Mild, Lemon Pepper, Spicy BBQ, Bourbon Honey Mustard, Spicy Chipotle)

(Hot, Mild, Lemon Pepper, Spicy BBQ, Bourbon Honey Mustard, Spicy Chipotle)

Hand breaded Calamari fried to a golden brown

Homemade Garlic Knots, sprinkled with Parmigiano cheese

Fried Ravioli stuffed with Cheese

Fries with Bacon, Mozzarella, and Sharp Cheddar cheese

Breaded mozzarella served with marinara sauce

Steamed Peel N’ Eat Shrimp sprinkled with Old Bay seasoning

Steamed Peel N’ Eat Shrimp sprinkled with Old Bay seasoning

Fresh mozzarella, sliced tomatoes, Italian spices, and a balsamic reduction

Lettuce, Tomato, Onions, & Cucumbers

Lettuce, Tomato, Onions, & Cucumbers

Romain lettuce, Parmigiano cheese and Croutons.

Romain lettuce, Parmigiano cheese and Croutons.

Lettuce, Tomato, Onions, Black Olives, Feta & Pepperoncini

Spinach, goat cheese, candied pecans, and dried cranberries, served in a raspberry vinaigrette

Spinach, mixed greens with shaved almonds, fresh blackened salmon, dried cranberries, and feta cheese.

Lettuce, Tomato, Onions, Black olives, Shredded cheddar cheese, and Grilled chicken

8oz ground beef Classic Burger with American cheese

Sautéed Onions, Mushrooms, & Green peppers with Pepper jack cheese

Fried Mozzarella cheese, Marinara Sauce, & Pepperonis

2 Smashed beef patties piled with American cheese, toppped with grilled onions, mushrooms, & mayo

Cheddar cheese, bacon, BBQ sauce, topped w/ HUGE onion rings

Ham, Salami, Provolone cheese, and Italian dressing

Sautéed Green peppers, Onions, & Mushrooms with Mozzarella cheese

Ham, Turkey, Bacon, and Provolone cheese

Grilled Chicken, Pepperjack, bacon, avocado, lettuce, tomato, and mayo

Roasted red peppers, Lettuce, Tomato & Mayo with Pepper jack cheese

Pesto sauce, Tomato, Onions, Pepper jack cheese

Fresh mozzarella, Pesto sauce, Tomato, Oregano, and Fresh basil

Turkey, Hickory smoked bacon, Lettuce, Tomato, Freshly sliced Avocado, and Pepper jack Cheese

Gnocchi pasta in olive oil with Fresh tomatoes, Feta cheese, and topped with Fresh basil

Clams, and Shrimp in a spicy Marinara sauce

Cheese filled Tortellini in a creamy Pesto sauce topped with Blackened chicken

Lobster stuffed Ravioli in our signature creamy Pink sauce, topped with Parmigiano cheese

Penne pasta sautéed with Jumbo Shrimp served in a creamy Pink Vodka sauce

4 cheese filled Ravioli in our homemade alfredo sauce with spinach and baked mozzarella

Fettuccine pasta in our homemade Alfredo sauce

Homemade Lasagna baked to perfection

Gnocchi pasta in a creamy pesto sauce, tossed with fire roasted red peppers, sliced sweet Italian sausage, topped with parmigiana cheese

Meat filled Tortellini, with sautéed bacon in our creamy pink sauce and baked mozzarella

Chicken breast in a white wine sauce, with a touch of lemon sautéed with Artichokes and Capers. Served w/ side Spaghetti

Breaded chicken breast topped with Tomato sauce and baked to perfection Served w/ side Spaghetti

Hand breaded and Fried Eggplant topped with Tomato sauce and baked Mozzarella cheese Served w/ side Spaghetti

Fresh breaded Veal topped with Tomato sauce and baked Mozzarella cheese Served w/ side Spaghetti

Crispy breaded Veal, topped with fresh spinach, cherry tomatoes, freshly squeezed lemon juice, parmigiana cheese, and a balsamic reduction. Served w/ side Spaghetti

Fresh chicken breast sautéed with Fresh Mushrooms, in a Marsala wine sauce Served w/ side Spaghetti

Jumbo Shrimp sautéed with Butter, Garlic, and cherry tomatoes in a creamy Alfredo sauce Served w/ side Spaghetti

Pepperoni, Sausage, Ground Beef, Ham, Bacon,& Extra Cheese

Mushrooms, Green peppers, Onion, Fresh Tomatoes, Black Olive,Broccoli & Extra Cheese

Pepperoni, Sausage, Mushroom, Onions, Green Peppers & Extra Cheese

Ricotta cheese, mozzarella cheese, Italian herbs, fresh spinach, tomatoes, olive oil, and Parmesan cheese

BBQ sauce, Mozzarella & Grilled Chicken

Ricotta cheese, artichokes, Kalamata olives, roasted red peppers, red onions, olive oil, and Parmesan cheese

Pepperoni, Sausage, Mushroom, Onions, Green Peppers, Bacon, Ground Beef, Meatball & Extra Cheese

Red pizza sauce, mozzarella cheese and spicy buffalo chicken

Fresh mozzarella, tomatoes, oregano, and fresh basil

We try our best to keep this product 100% gluten free. However If you are highly allergic to gluten, this product is NOT recommended

Pepperoni, Sausage, Ground Beef, Ham, Bacon,& Extra Cheese

Mushrooms, Green peppers, Onion, Fresh Tomatoes, Black Olive,Broccoli & Extra Cheese

Pepperoni, Sausage, Mushroom, Onions, Green Peppers & Extra Cheese

Ricotta cheese, mozzarella cheese, Italian herbs, fresh spinach, tomatoes, olive oil, and Parmesan cheese

Ricotta cheese, artichokes, Kalamata olives, roasted red peppers, red onions, olive oil, and Parmesan cheese

Pepperoni, Sausage, Mushroom, Onions, Green Peppers, Bacon, Ground Beef, Meatball & Extra Cheese

Red pizza sauce, mozzarella cheese and spicy buffalo chicken

Fresh mozzarella, tomatoes, oregano, and fresh basil

Ricotta, Garlic, Mozzarella, Spinach, Olive Oil, Parm, Raosted Red Peppers, Red Onion

Ricotta & Mozzarella cheese

Mozzarella Cheese

5,.7% Center of the Universe's Oktoberfest is our take on the classic Munich fest biers. German Munich and Vienna malts are used to give the beer a slightly sweet and malty flavor with some toasted notes as well. Noble German hops were added during the boil, adding just enough bitterness to balance with the flavors of the malt. We then chose a Czech yeast strain that accentuated the malt and fermented nice and clean. After fermentation COTU Oktoberfest went through an extended cold conditioning period known as lagering. After lagering, the beer was filtered, removing any yeast that had not yet dropped out naturally. COTU Oktoberfest is malty, clean and refreshing. Golden to amber in color, we think our Oktoberfest would be right at home in the festival tents of Munich. Or Virginia. Prost!

5.2% Lager - Vienna 6-12oz bottles

5.3% Rich, roasty Märzen is a pröst to fall. Its deep amber color, mild pleasant sweetness, and light hop character is a hearty (but not heavy) signal to make the most of the crisper days ahead.