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Starland Yard/Vittoria

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Pizzeria Vittoria

Starland Yard Starland Yard/Pizzeria Vittoria

You can only place scheduled delivery orders.

Popular Items

  • Margherita  "long live the queen"
    Margherita "long live the queen"
    $15.00

    marinara, mozzarella, basil & sea-salt Vegerarian * Organic

  • Quattro Formaggi
    Quattro Formaggi
    $16.00

    white pie base, guanciale "just like bacon" gorgonzola, ricotta, mozz & basil Dairy, Wheat Organic

  • Classic Pepperoni
    Classic Pepperoni
    $16.00

    "ya"ll know the deal" pepperoni, mozz, marinara & basil Dairy, Wheat Organic

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Takeout Pizza

  • La Diavola
    La Diavola
    $17.00

    marinara, mozz, calabrian chilies, sopperssata , ‘nduja "signature pie" Dairy, Wheat Spicy · Organic

  • Mortadella Pie
    Mortadella Pie
    $17.00

    “Pizza Stracciatella” Stracciatella “ basically burrata” Mortadella, Sicilian Cherry Tomato marinara sundried tomato, provola, flowering oregano & urfa

  • Classic Pepperoni
    Classic Pepperoni
    $16.00

    "ya"ll know the deal" pepperoni, mozz, marinara & basil Dairy, Wheat Organic

  • Crudo
    Crudo
    $16.00

    white pie base, ricotta, mozzarella & arugula finished with your choice of Salumi..Staff favorite is Breasola which is cured/dried beef. Dairy, Wheat Organic

  • Calzone for Two
    Calzone for Two
    $22.00

    could be for one, loaded with salumi, meatball, chilies, ricotta & mozz Dairy, Tree Nut, Wheat Spicy · Organic

  • Market Pie
    Market Pie
    $18.00Out of stock

    White Pie. Storey Farms Duck Confit, Kohlrabi Purée, Fire-Roasted Broccolini, Salt-Cured Duck Egg Yolk and Pickled Sunchokes.

  • Quattro Formaggi
    Quattro Formaggi
    $16.00

    white pie base, guanciale "just like bacon" gorgonzola, ricotta, mozz & basil Dairy, Wheat Organic

  • Margherita  "long live the queen"
    Margherita "long live the queen"
    $15.00

    marinara, mozzarella, basil & sea-salt Vegerarian * Organic

Grinders & Pasta

Baked Shells: “Nduja/Spicy Italian Sausage”, soppressata. bread crumb, marinara, basil & creamy caciocavallo bechamel
  • Baked Shells
    Baked Shells
    $17.00Out of stock

    Baked Shells: “Nduja/Spicy Italian Sausage”, soppressata. bread crumb, marinara, basil & creamy caciocavallo bechamel.

  • Mortazza
    Mortazza
    $11.00

    Ladies & Gents the Mortazza! Kinda like a panini/pizza portafoglio - Wood fire Bread stuffed with Mortadella, pistachio, provolone, arugula, lemon ricotta basil oil & parm.

Salads

  • Simple Greens
    Simple Greens
    $9.00

    buttermilk & balsamic dressing, pickled citrus, fire roasted turnips and red radish finished with grated parm Dairy Vegetarian

  • Classic Ceasar
    Classic Ceasar
    $9.00

    romaine, ligurian olives, parm, fried croutons & caesar dressings. Dairy, Wheat, Fish

Dessert

  • Cannoli
    Cannoli
    $4.00

    cannolis made in house daily, sweet ricotta, topped with pistachio & choc. chip. * There is one cannoli per order. Dairy, Tree Nut Vegetarian

  • Chocolate Hazelnut Cannoli
    Chocolate Hazelnut Cannoli
    $4.00

    Caputo Bros Ricotta, Sicilian Chocolate hazelnut filling and finished with shaved dark chocolate -

Add-Ons / Sauces

  • Buttermilk Dipping Sauce
    $0.75
  • Chili Oil
    $0.75
  • Extra Salad Dressing
    $0.75
  • Garlic Oil
    $0.75
  • Marinara
    $0.75
  • Olives
    $1.50
  • Parmesan
    $0.50
  • Egg
    $0.75
  • Readee's Hot Honey
    $2.50
  • Readee's Tupelo Honey
    $2.50
  • Sicilian Olive Oil
    $0.75
  • Orange Hot Sauce On Pie
    $0.75Out of stock
  • Red Hot Sauce On Pie
    $0.75Out of stock
  • Ramp Side
    $2.50Out of stock
  • Calabrian Chiles
    $1.50
  • Mushrooms
    $1.50
  • Basil Oil
    $0.75Out of stock

Merchandise

  • Vittoria Anniversary Merch “Unisex”
    Vittoria Anniversary Merch “Unisex”
    $27.00
  • Vittoria Women's T Shirt
    $18.00
  • 5.5oz. Hot Sauce
    $10.00Out of stock
  • 2.5oz Hot Sauce
    $5.00Out of stock

Starland Yard/Vittoria Location and Ordering Hours

(912) 417-3001
2411 Desoto Ave, Savannah, GA 31401
Closed • Opens Saturday at 12:15PM
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