Viva Madrid
Featured Items
- Paella Mixta$32.95
made with saffron rice, shrimp, squid, mussels, scallops, halibut, chorizo, chicken, red and green bell peppers, onions (GF)
- Croquetas de Pescado$6.25
scallops, shrimp, tuna, halibut, onions, and capers formed into croquettes, coated in bread crumbs, and fried with a chipotle aioli.
- Pollo Barbacoa$6.95
seasoned pieces of chicken baked in a sweet, smoky, slightly spicy BBQ sauce
Food
Tapas
- Canasta de Pan$4.25
a serving of locally baked artisanal bread, served with olive oil and balsamic vinegar for dipping. (V)
- Pan con Tomate$3.95
toasted sourdough bread topped with an olive oil, garlic, and fresh tomato chutney (V)
- Pan con Ajillo$3.95
toasted bread topped with olive oil, garlic, and parsley (V)
- Tosta con Cabrales y Peras$6.25
sourdough toast topped with Cabrales cheese and red wine poached pears. This item contains walnuts!
- Gambas al Ajillo$8.95
shrimp sautéed with garlic, white wine, parsley, lemon juice and olive oil (GF)
- Gambas Gabardinas$8.95
large shrimp beer-batter-coated and deep-fried, served with a side of house made aioli
- Aceitunas Verdes$5.75
imported green Spanish olives (V) (GF)
- Aceitunas Picantes$6.25
green olives marinated in a spicy paprika sauce (V) (GF)
- Quesos Españoles$6.95
a selection of Spanish cheeses
- Melón con Jamón$5.95
melon with Serrano ham (GF)
- Espárragos con Jamón$5.75
asparagus wrapped with Serrano ham (GF)
- Espárragos con Salmón$6.75
asparagus wrapped with smoked salmon (GF)
- Champiñones al Ajillo$5.75
mushrooms sautéed with garlic, parsley, and white wine (V) (GF)
- Calamares con Chorizo$9.50
squid stuffed with chorizo in an herbed tomato sauce (GF)
- Rabo de Toro$12.75
oxtail stew with onions, carrots, beans, red wine, and herbs (GF)
- Arroz Español$4.50
saffron rice with green and red bell peppers, onions, and peas (V) (GF)
- Calamares en su Tinta$15.25
a Sevillan classic-squid cooked in its own ink with onions and garlic and a white wine reduction (GF)
- Jamón y Queso$18.95
Serrano and Soria ham, topped with a selection of Spanish cheeses, served with green and black olives (GF)
- Halibut$14.95
chunks of halibut simmered in an herbed carrot sauce (GF)
- Champiñones Rellenos$5.50
baked mushrooms stuffed with chorizo (GF)
- Croquetas de Pollo$4.95
chicken croquettes coated in bread crumbs and fried with a chipotle aioli.
- Croquetas de Pescado$6.25
scallops, shrimp, tuna, halibut, onions, and capers formed into croquettes, coated in bread crumbs, and fried with a chipotle aioli.
- Empanada de Pollo$5.95
chicken, onions, red and green bell peppers, and parsley baked into a flaky crust
- Empanada Jardinera$5.25
broccoli, tomatoes, eggplant, onions, olives, zucchini, red and green bell peppers, peas, and roasted garlic baked into a flaky crust
- Alcachofas en Salsa$14.50
a whole artichoke served in a sherry reduction and sprinkled with crushed chili
- Calamares Fritos$15.95
battered fried squid served with aioli
- Pintxo Vegetales$5.50
a selection of seasonal vegetables marinated, skewered, and grilled to order (V) (GF)
- Carne de Vaca al Vino$7.50
chunks of beef slow-cooked in garlic and white wine (GF)
- Lomo de Cerdo con Tomate$6.95
pork loin slow-cooked in a tomato sauce (GF)
- Pintxo Moruno$7.25
chicken skewers marinated in spices and grilled (GF)
- Almejas a la Marinera$16.75
steamed clams served in a spicy tomato broth (GF)
- Mejillones Viva Madrid$16.25
mussels steamed with onions, garlic, tomato and wine (GF)
- Pollo Ajillo$6.25
chicken breast slow-cooked in garlic, parsley, and white wine (GF)
- Patatas Bravas$6.50
fried potatoes served with a spicy house brava sauce (V) (GF)
- Aceitunas y Ajo$13.50
a selection of Spanish olives, Spanish olives marinated in a spicy paprika sauce, and pickled garlic cloves (V) (GF)
- Tapas Buenas Frias$21.95
a selection of cold tapas: assorted chorizos, sliced hams, asparagus, Spanish cheeses, cold tortilla, and green and black olives (GF)
- Chuletas de Cordero$13.50
marinated lamb chops grilled to order (GF)
- Datiles con Tocino$5.95
dates wrapped with bacon (GF)
- Tortilla Española$5.25
a Spanish baked egg dish similar to a quiche baked with potatoes, onions, and parsley (GF)
- Tortilla Artistica$5.50
a Spanish egg dish baked with onions, potato, red and green bell peppers, and spinach (GF)
- Gazpacho$8.25
a thick chilled soup made with mixed vegetables, onions, garlic, and spices (V) (GF)
- Boquerones Viva Madrid$6.75
white anchovy filets served on toast with roasted red bell pepper, parsley, and chopped fresh garlic
- Ensalada Valencia$9.75
mixed greens, oranges, Manchego cheese, and walnuts. Served with a house vinaigrette dressing (GF)
- Coctel de Gambas Español$13.95
chopped shrimp, field greens, cucumber, and apples, tossed in a tangy housemade sauce (GF)
- Ensalada Madrid$9.50
a leafless root vegetable salad with carrots, beets, fennel, and cucumber, served with a pomegranate vinaigrette (V) (GF)
- Manchego con Membrillo$6.75
wedges of Manchego cheese topped with quince paste (GF)
- Pollo Barbacoa$6.95
seasoned pieces of chicken baked in a sweet, smoky, slightly spicy BBQ sauce
- Gambas con Tocino$10.25
shrimp wrapped with bacon, grilled, and served in a creamy pepper and garlic sauce (GF)
- Mojama$6.95
salt-cured yellowfin tuna loin, thinly sliced and served on toasted bread drizzled with extra virgin Spanish olive oil
- Queso con Fresas al Vapor$9.95
our proprietary blend of Spanish cheeses served with steamed strawberries, topped with chopped mint and Spanish sherry vinegar (GF)
- Chorizo a la Rioja$7.75
Spanish chorizo sautéed in a rioja wine reduction with garlic and spices (GF)
- Pulpito Pimento$12.25
a delicacy among Basque fishermen – tender young octopus sautéed in olive oil with garlic, lemon juice, and paprika (GF)
- Morcilla Cebolla$6.95
Spanish black sausage, grilled and served on toasted bread and drizzled with olive oil
- Ajo Dientes$7.25
crunchy pickled garlic cloves (V) (GF)
Croquetas de Pollo
chicken croquettes coated in bread crumbs and fried with a chipotle aioli.
Entrees
- Paella Mixta$32.95
made with saffron rice, shrimp, squid, mussels, scallops, halibut, chorizo, chicken, red and green bell peppers, onions (GF)
- Paella Mixta - Tapas Size$26.95
sized as a complement to tapas selections, this smaller paella is made with saffron rice, shrimp, squid, mussels, scallops, halibut, chorizo, chicken, red and green bell peppers, onions (GF)
- Paella Canaria$28.95
a paella made with saffron rice, sausage, chicken, chorizo, pork loin, red and green bell peppers, onions (GF)
- Paella Canaria - Tapas Size$23.95
sized as a complement to tapas selections, this smaller paella is made with saffron rice, sausage, chicken, chorizo, pork loin, red and green bell peppers, onions (GF)
- Paella Valenciana$22.95
a paella made with saffron rice, zucchini, eggplant, green beans, peas, red and green bell peppers, broccoli, black olives (V) (GF)
- Paella Valenciana - Tapas Size$16.95
sized as a complement to tapas selections, this smaller paella is made with saffron rice, zucchini, eggplant, green beans, peas, red and green bell peppers, broccoli, black olives (V) (GF)
- Pollo Vasco$21.95
boneless chicken breast simmered with tomatoes, red and green bell peppers, onions, white wine, black olives and thyme, served on a bed of saffron rice (GF)
- Pechuga de Pollo con Salsa Queso$21.95
grilled chicken breast slices served on a bed of crispy carrots and topped with a spiced Spanish cheese sauce (GF)
- Gambas a la Plancha$25.95
gulf shrimp sautéed in olive oil, garlic, and parsley and topped with a roasted red bell pepper sauce - served with saffron rice and aioli (GF)
- Viva Salmon$24.95
salmon filet poached in olive oil, garlic, white wine and parsley, served with saffron rice and a side salad
- Cordero a la Miel$26.95
Basque-style lamb baked in honey, red and green bell peppers, onions, and rosemary. Topped with crumbled cheese and served with crisped spinach and black olives. ¡This dish has a strong honey flavor! (GF)
- Bistec con Salsa Rioja$38.95
twelve ounce boneless ribeye steak cooked to order, topped with a rioja wine reduction and served with a baked potato and green beans sautéed with almonds (GF) (NOTE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions)
- Chuletas de Cerdo$25.95
twelve ounce grilled pork chop topped with a caramelized onion marmalade, served with a baked potato and green beans sautéed with almonds (GF)
- Berengena Rellena$24.95
a half eggplant stuffed with a mixture of beef and pork, topped with melted cheese, and served with fried potatoes
- Nachos Españoles$19.95
thin slices of fried potatoes topped with a mixture of slow-cooked vegetables, one whipped egg (optional), avocado crème, and melted cheese. Add chicken ($2), chorizo ($2), shrimp ($3), or any combination you like!
- Filet Mignon$38.95
an eight ounce cut of filet mignon cooked to order and topped with a port wine and balsamic vinegar reduction. Served with fried potatoes and green beans sautéed with almonds (GF) (NOTE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions)
- Filet Mignon con Gambas de Golfo$48.95
an eight ounce cut of filet mignon cooked to order, topped with a port wine and balsamic vinegar reduction. Served with seasoned grilled jumbo shrimp, green beans sautéed with almonds, and fried potatoes (GF) (NOTE: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions)
- Costillas de Cordero$38.95
a full rack of lamb crusted with herbs, cooked to order, and served with sautéed asparagus, baked dates, and seasoned fried potatoes (GF) (NOTE – Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.)
Desserts
Drinks
Wine
- Corkage$20.00
- 2005 Campo Viejo Reserva Rioja, Tempranillo$50.00
- Concha y Toro, Malbec$10.00+
- Conundrum, Blend$12.00+
- Gran Campo Viejo, Garnacha$10.00+
- Hess Maverick, Cabernet Sauvignon$13.00+
- Marques de Atrio, Tempranillo$10.00+
- No Curfew, Cabernet Sauvignon$9.00+
- Oyster Bay, Merlot$10.50+
- Parducci, Cabernet Sauvignon$9.00+
- Sean Minor, Pinot Noir$14.00+
- Tarima, Monastrell$13.00+
- The Spanish Quarter, Blend$11.00+
- Torres Altos Ibericos Rioja, Tempranillo$10.50+
- Viña Borgia Garnacha$10.00+
- Avaline, Spanish White Blend$10.00+
- Celeste, Verdejo$10.00
- Cote Est, Grenache Blanc$13.00+
- El Terrano, Albariño$10.00+
- Ironstone, Pinot Grigio$10.00+
- Napa Cellars, Chardonnay$11.00+
- Ramon Bilbao, Verdejo$10.00+
- Stoneleigh, Sauvignon Blanc$10.00+
- Marqués de Riscal Rosé$10.00+
- Gran Campo Viejo Reserva$10.00+
- Gran Campo Viejo Rosé$9.00+
- Mas Fina, Brut Cava, Split$11.00
- Jean Leon 3055 Rosé Bottle$34.00