Cherry, Pineapple, Pomegranate, Orange, Lime, Puerto Rican Rum, Falernum Carefully crafted for all of our cherry lovers out there. Dance with us, this ones the Bomba!

Our take on the original Hurricane that needed its own password, “Storm’s a Brewin” in case you’re asked. Pat O’Brien’s, 1940s Passionfruit - Orange Juice - Lime Juice Pomegranate - Light Rum - Dark Rum

This adaptation of the popular Jungle Bird cocktail will have your worries soaring away. Kuala Lumpur Hilton, 1978 (adaptation) Pineapple Juice - Lime Juice - Dark Rum - Campari

This mixture is just the right amount of sweet to calm any warrior after a long campaign. (unknown) Passionfruit Juice – Lemon Juice – Orange Juice Dark Rum – Light Rum - Falernum

Just a few Sips of this Iconic Tiki Cocktail, Created by The Legendary Victor Bergeron will have you ready to hit the beach. Trader Vic’s, 1944. Lime Juice - Orange Curacao - Jamaican Rum Aged Rum - Orgeat

Originally shared amongst the sailors this Grog is now available to any who dare test their sea legs. Don The Beachcomber, 1941 Grapefruit Juice - Lime Juice - Puerto Rican Rum Jamaican Rum - Demerara Rum - Honey - Soda Water

Goes without saying that the goal here is to wash away all the Pain, the giggles are just a welcome side effect. Soggy Dollar Bar, 1970s Pineapple Juice - Orange Juice - Coconut Cream Pusser's Rum - Cinnamon - Nutmeg

A secret brew of rum and fruits once used by rum smugglers to avoid detection, rediscovered for all to enjoy. Holiday Isle, 1950s Banana - Pineapple Juice - Blackberry - Orange Juice Pomegranate - Light Rum - Dark Rum

Inspired by our Chef at Wahi Hana, appropriately named, as after two, you may begin to see things differently. WahiHana 2022 Pomegranate Juice - Coconut Milk - Pineapple - Orange - Cherry Pineapple Rum - Dark Rum - Spiced Rum

Adventure, glory, and delicious libation, this punch, its origins lost to the mists of time, offers a chance for all three. (unknown) Lemon Juice - Banana - Orange Juice - Pineapple Light Rum - Cinnamon - Nutmeg

Pineapple - Coconut Cream - Lemon - Blue Curacao

Lime - Lemon - Pineapple - Orgeat - Cinnamon

Coconut Cream - Pineapple - Vanilla

Lime - Lemon - Pineapple - Passion Fruit - Pomegranate

Lime - Grapefruit - Honey - Wahi Hana Syrup - Ginger Beer

Lime - Orange - Pineapple - Wahi Hana Syrup - Vanilla

Crispy Fried Jumbo Prawns Seasoned with Coconut, Served with Sweet Chili Dipping Sauce.

Fried Cream Cheese and Crab Filled Pastry, Served with Sweet and Sour Plum Sauce.

Our Signature House Fries Seasoned with Sweet and Salty Seaweed, Topped with Sweet Chili Mayo and Served with Maui Onion Ketchup.

Traditional Pork and Vegetable Spring Rolls, Served with Chili Garlic Soy Dipping Sauce.

Spam and Sushi Rice Rolled in Nori, Served with Soy, Mirin and Sesame Dipping Sauce.

Fried Crispy Breaded Mahi Mahi, Served with Tartar Sauce and House Fries.

Slow Cooked Pulled Pork, Grilled Bok Choy, and Charred Pineapple, and your choice of side.

Grilled Mahi Mahi with House Pickled Slaw on White Corn Tortillas, Served with your choice of side.

Stir Fried Rice with Spam, Charred Pineapple, Sweet Peas, Carrots, Maui Onion and Cilantro.

Panko Breaded Tofu, Drizzled with Tonkatsu Sauce, Served with Grilled Bok Choy, and your choice of side.

Pineapple Cake Baked with Fresh Pineapple and Maraschino Cherries, Served on Dark Rum Dulce de Leche.