Two Angus beef patties topped with American cheese, caramelized onions, bread & butter pickles, & Duke's mayo. Cooked Medium Rare or Smashed (Well Done).

Our signature Double Cheeseburger with onions, pickles, & mayo served on the side.

Beer-battered cod filet topped with shredded lettuce, mushy peas, & tartar sauce.

5oz. butter-poached Maine lobster, tossed in citrus lobster mayo & drawn butter on a New England roll with roasted green chilies sauce on the side. *Note for online orders: Orders over $75 automatically add 25 minutes to pickup time. This does not mean it will actually take 35-40 minutes to prepare. Typically, 1-2 lobster rolls will take the standard 15-20 minutes to prepare depending on volume*

Two Bombay-style potato fritters in pakora batter, with curried ketchup, cilantro chutney, & tamarind chutney on King's Hawaiian rolls.

Thin-sliced pork tenderloin, broccoli rabe, Provolone cheese, & oregano-anchovy mayo on a pressed Italian roll.

10oz. Shaved Ribeye, caramelized onions, melted Swiss, horseradish mayonnaise, au jus on a French roll

Single well-done patty topped with American cheese on a potato bun. Comes with a small side of fries and a juice box.

Battered Crispy Cod, Tartar Sauce, Small Fries and a Juice Box

Single, unseasoned hamburger patty.

Wedge lettuce, blue cheese, breadcrumbs, herbed buttermilk dressing. The Bull and Beggar classic turned Baby Bull style!

Served with house aioli.

Wedge lettuce, blue cheese, breadcrumbs, herbed buttermilk dressing. The Bull and Beggar classic turned Baby Bull style!

Sweet fried cornmeal fritter served w/ bacon maple butter.