Peppers, onions, mushrooms, zucchini, broccoli, spinach, tomatoes with colby and jack cheeses.

6 jumbo mozzarella sticks served with our house-made marinara sauce

Creamy spinach, artichoke hearts, garlic, feta, mozzerella, parmesan and cream cheese. Served with fresh, crispy pita chips.

My Mom's chili: red kidney beans, red and green peppers, onions, cayenne pepper, brown sugar, cumin, garlic, chili powder, and diced tomatoes. Topped with sour cream, mixed cheeses and jalapenos.

Made fresh every day. Our clam chowder is now gluten free. Thick, creamy chowder made with celery, onions, potatoes and a blend of seasonings.

Choice of Crispy Chicken or Grilled Chicken tossed in buffalo sauce, corn, black beans, crispy tortilla strips, shredded cheese, red onion, and salad greens tossed in bleu cheese dressing topped with onion straws.

Hearts of romaine tossed in Caesar dressing. Topped with croutons, grape tomatoes and freshly grated Parmesan cheese.

Smoked turkey, avocado, bacon, tomatoes, hard boiled eggs, black olives, cucumbers, crumbled bleu cheese on a bed of salad greens. Tossed in ranch dressing.

Crisp romaine, rich Kalamata olives, smoky roasted red peppers, cucumbers, and feta cheese. Tossed in a balsamic vinaigrette dressing.

A salad mix of mesclun greens, romaine and iceberg lettuce, tossed with your choice of dressing and topped with croutons, corn, tomatoes, carrots, cucumbers, red onions and mixed shredded cheese. Make it vegan: substitute vegan cheese and house made vegan dressing, add $1. Add chicken $12.25 Add Shrimp $13.95

Mesclun Greens tossed in champagne vinaigrette. Topped with Granny smith apples, walnuts, dried cranberries and feta cheese. Add chicken $12.25 Add Shrimp $13.95

Large enough to share. Wedges of iceberg topped with house-made bleu cheese dressing, crumbled gorgonzola, warm bacon, grape tomatoes, red onions, and fresh avocado pieces.

a smaller version of our classic House Salad

This salad is served without croutons, with a vegan "parmesan" cheese and with our house made vegan Caesar salad dressing

A combination of curly kale and hearts of romaine tossed in vegan Caesar dressing , grape tomatoes and vegan parmesan cheese.

A salad mix of mesclun greens, romaine and iceberg lettuce with corn, tomatoes, carrots, cucumbers, red onion and "mozzarella cheese" and your choice of vegan ranch, vegan tahini, vegan caesar or oil and vinegar.

2 wedges of iceberg lettuce topped with vegan ranch dressing, vegan mozzarella, warm tempeh bacon, grape tomatoes, red onion and avocado.

2 quarter pound burgers grilled to your liking and topped with your choice of cheese, crispy bacon, lettuce, tomato, red onion and Wally's signature sauce on Martin's potato rolls.

2 quarter pound burgers grilled to your liking and topped with your choice of cheese, lettuce, tomato, red onion and Wally's signature sauce on Martin's potato rolls.

Two quarter pound steak-like burgers with Wally's signature sauce, lettuce, tomato and red onion. Add cheese $1 Add bacon $1. Served with fries, cole slaw and pickle.

Two quarter pound burgers topped with tangy bbq sauce, cheddar cheese and friend onions. Served with fries, cole slaw and pickle.

Slow-roasted pork, seasoned, shredded and tossed in a bold bbq sauce and topped with crispy fried onions. Served on a brioche roll. Make it GF add $1. Served with fries, cole slaw and a pickle.

Chicken fried crispy and tossed in Buffalo sauce. Salad mix tossed in bleu cheese dressing, red onions and grape tomatoes. Served with fries and pickle.

Grilled chicken topped with Swiss cheese and avocado served on a brioche roll with mayo, lettuce and tomatoes. Make it GF add $1. Served with fries, cole slaw and pickle.

Grilled chicken, tomato, bacon, mixed shredded cheese and lettuce. Tossed in ranch dressing. Served with fries and pickle.

8 oz 100% steak marinated and grilled with onions, roasted red peppers and mushrooms. Topped with American cheese. Served on a hoagie roll. Served with fries, cole slaw and a pickle.

House-made. Fresh salmon, lemon, garlic, dijon mustard and fresh herbs served on a brioche roll with lettuce, tomato, and red onion. Topped with a dill sauce. Make it GF add $1. Served with fries, cole slaw and pickle.

Thick true sourdough toast made locally. Topped with Black pepper scallion cream cheese, pickled onions, Atlantic smoked salmon and capers. Topped with fresh spring mix.

Tempeh Bacon, vegan mayonnaise, lettuce, tomato. Served on Organic Vegan Sprouted Toast.

House-made. Served with vegan spicy aioli, mixed field greens and vegan cheese. Made with nuts.

House-made. Chickpeas, red onions, zucchini, cilantro, gluten-free oats and seasoning. served with vegan cheese, vegenese, lettuce, tomato and onions. Served with fries or vegan caesar salad.

Gardein* chicken grilled and topped with vegan cheese and avocado. Served with veganese, lettuce and tomato.

House-made. Fresh beets, organic quinoa, gluten free breadcrumbs, oats and seasonings. Served with avocado slices, spicy aioli, lettuce, tomato and onion. Served with fries or vegan caesar salad.

The burger formerly known as plants. this incredible tasting burger is made from all natural ingredients. It's a game changer. Served with vegense, lettuce, tomato and onion. Add vegan cheese for $1. Served with fries and pickle.

Slow roasted pork, topped with crispy fried onions, bbq sauce and served on a potato roll. Served with french fries

Cheese quesadilla served with a side of sour cream.

4 chicken nuggets served with ranch dressing and french fries

Grilled American cheese on white bread served with french fries.

Grilled chicken breast served with vegetables and french fries.

4 ounce hamburger grilled and served on a potato roll. served with french fries.

Grilled hotdog served with french fries.

Elbow pasta in a house made cheese sauce.

Campanelle pasta and house made marinara.

Three breaded crispy chicken tenders. Served with french fries and honey mustard.

Peppers, onions, mushrooms, zucchini, broccoli, spinach, tomatoes with colby and jack cheeses.

6 jumbo mozzarella sticks served with our house-made marinara sauce

Creamy spinach, artichoke hearts, garlic, feta, mozzerella, parmesan and cream cheese. Served with fresh, crispy pita chips.

My Mom's chili: red kidney beans, red and green peppers, onions, cayenne pepper, brown sugar, cumin, garlic powder, chili powder and diced tomatoes. Topped with sour cream, mixed cheese and jalapenos.

Made fresh every day. Our clam chowder is now gluten free. Thick, creamy chowder made with celery, onions, potatoes and a blend of seasonings.

Choice of Crispy Chicken or Grilled Chicken tossed in buffalo sauce, corn, black beans, crispy tortilla strips, shredded cheese, red onion, and salad greens tossed in bleu cheese dressing topped with onion straws.

Hearts of romaine tossed in Caesar dressing. Topped with croutons, grape tomatoes and freshly grated Parmesan cheese.

Smoked turkey, avocado, bacon, tomatoes, hard boiled eggs, black olives, cucumbers, crumbled bleu cheese on a bed of salad greens. Tossed in ranch dressing.

Crisp romaine, rich Kalamata olives, smoky roasted red peppers, cucumbers, and feta cheese. Tossed in a balsamic vinaigrette dressing.

A salad mix of mesclun greens, romaine and iceberg lettuce, tossed with your choice of dressing and topped with croutons, corn, tomatoes, carrots, cucumbers, red onions and mixed shredded cheese. Make it vegan: substitute vegan cheese and house made vegan dressing, add $1. Add chicken $12.25 Add Shrimp $13.95

Mesclun Greens tossed in champagne vinaigrette. Topped with Granny smith apples, walnuts, dried cranberries and feta cheese. Add chicken $12.25 Add Shrimp $13.95

Large enough to share. Wedges of iceberg topped with house-made bleu cheese dressing, crumbled gorgonzola, warm bacon, grape tomatoes, red onions, and fresh avocado pieces.

a smaller version of our classic House Salad

A combination of curly kale and hearts of romaine tossed in vegan Caesar dressing , grape tomatoes and vegan parmesan cheese.

A salad mix of mesclun greens, romaine and iceberg lettuce with corn, tomatoes, carrots, cucumbers, red onion and "mozzarella cheese" and your choice of vegan ranch, vegan tahini, vegan caesar or oil and vinegar.

2 wedges of iceberg lettuce topped with vegan ranch dressing, vegan mozzarella, warm tempeh bacon, grape tomatoes, red onion and avocado.

2 quarter pound burgers grilled to your liking and topped with your choice of cheese, crispy bacon, lettuce, tomato, red onion and Wally's signature sauce on Martin's potato rolls.

2 quarter pound burgers grilled to your liking and topped with your choice of cheese, lettuce, tomato, red onion and Wally's signature sauce on Martin's potato rolls.

Two quarter pound steak-like burgers with Wally's signature sauce, lettuce, tomato and red onion. Add cheese $1 Add bacon $1. Served with fries, cole slaw and pickle.

Two quarter pound burgers topped with tangy bbq sauce, cheddar cheese and friend onions. Served with fries and pickle spear

House-made. Served with vegan spicy aioli, mixed field greens and vegan cheese. Served with fries or vegan caesar. Made with nuts.

House-made. Chickpeas, red onions, zucchini, cilantro, gluten-free oats and seasoning. served with vegan cheese, vegenese, lettuce, tomato and onions. Served with fries or vegan caesar.

Gardein* chicken grilled and topped with vegan cheese and avocado. Served with vegenese, lettuce and tomato. Make it GF add $1. Served with fries, cole slaw and a pickle.

House-made. Fresh beets, organic quinoa, gluten free breadcrumbs, oats and seasonings. Served with avocado slices, spicy aioli, lettuce, tomato and onion.

The burger formerly known as plants. this incredible tasting burger is made from all natural ingredients. It's a game changer. Served with vegense, lettuce, tomato and onion. Add vegan cheese for $1. Served with fries or vegan caesar.

Slow-roasted pork, seasoned, shredded and tossed in a bold bbq sauce and topped with crispy fried onions. Served on a brioche roll. Make it GF add $1. Served with fries, cole slaw and pickle.

Grilled chicken topped with Swiss cheese and avocado served on a brioche roll with mayo, lettuce and tomatoes. Make it GF add $1. Served with fries, cole slaw and pickle.

8 oz 100% steak marinated and grilled with onions, roasted red peppers and mushrooms. Topped with American cheese. Served on a hoagie roll. Served with fries, cole slaw and pickle.

House-made. Fresh salmon, lemon, garlic, dijon mustard and fresh herbs served on a brioche roll with lettuce, tomato, and red onion. Topped with a dill sauce. Make it GF add $1. Served with fries, cole slaw and pickle.

Tempeh Bacon, vegan mayonnaise, lettuce, tomato. Served on Organic Vegan Sprouted Toast.

Six ounces of sesame seed encrusted, pan seared Sashimi grade tuna. Served rare, over a bed of Asian slaw & wasabi mashed potatoes. Finished with a drizzle of Sriracha lime sauce.

Our rich & creamy fettuccini alfredo topped with a freshly blackened chicken breast, grape tomatoes & scallions. Served with garlic bread. Please choose a cup of soup , house or caesar salad at bottom of entree page to complete your order.

Alaskan Cod lightly battered & fried. Served with fries & house-made tartar sauce.

Fresh chicken breast simmered in a rich sauce of garlic, thyme, sun- dried peppers & cream. Served on creamy Parmesan polenta.

A twelve ounce juicy, bone-in pork chop, pan seared, then braised & topped with a slightly sweet glaze of honey, ginger & lavender. Served alongside smashed fingerling potatoes, roasted Brussels sprouts, lightly sautéed fresh asparagus & peaches.

An eight ounce filet of seared salmon tenderloin, served over a warm mix of fregola pasta, fire blistered tomatoes, red peppers & sliced pickled red onion. Topped with harissa honey glaze & lemon yogurt tahini creme.

Three large shrimp in a Thai inspired cream sauce and fettuccini. Served with garlic bread. Please choose a cup of soup , house or caesar salad at bottom of entree page to complete your order.

Greek style, Mega Meatless "meatballs" and coconut lime jasmine rice served with garlic hummus, dolmades, house made Tzatziki sauce & topped with pickled red onions.

Soft, pillowy vegan gnocchi, toasted & tossed in our house-made pesto vegan cream sauce with broccoli, roasted Brussels sprouts, mushrooms & sun-dried red peppers. Topped with vegan Parmesan cheese.

Seasoned, tender Beyond Meat seared steak tips served with coconut lime jasmine rice & crisp Asian slaw tossed in a sesame ginger dressing.

Slow roasted pork, topped with crispy fried onions, bbq sauce and served on a potato roll. Served with french fries

Cheese quesadilla served with a side of sour cream.

4 chicken nuggets served with ranch dressing and french fries

Grilled American cheese on white bread served with french fries.

Grilled chicken breast served with vegetables and french fries.

4 ounce hamburger grilled and served on a potato roll. served with french fries.

Grilled hotdog served with french fries.

Elbow pasta in a house made cheese sauce.

Campanelle pasta and house made marinara.

Two slices of fresh baked old fashioned crumb cake buttered and then grilled. Topped with powdered sugar.

Silky smooth caramel infused baked custard served with a caramel sauce

Treat your taste buds to a vacation. Real Key West lime juice filling layered on a cookie crumb crust. Topped with a sweet whipped cream.

Two scoops of smooth, sweet ice cream with specks of vanilla bean. Add rainbow sprinkles or chocolate sauce $0.50

Take home one of our delicious whole crumb cakes.

Spinach, artichoke hearts, garlic, feta, mozzarella, parmesan and cream cheese.

Grilled chicken, bacon, onions, mixed cheese and a drizzle of ranch dressing. Choose GF Tortilla.

Celery, onion, potato and unique blend of seasonings Choose no crackers

Our salad mix tossed in Bleu cheese. Topped with corn, black beans, red onions, grape tomato, mixed cheese. Choose no tortilla strips, no crispy onions. Choose Grilled chicken.

Romaine, kale, Caesar dressing, grape tomato and shaved Parmesan cheese. Choose no croutons.

Our house salad mix tossed in Ranch dressing. Topped with hard boiled egg, smoked turkey, avocado, warm bacon, tomato, cucumbers, black olives & crumbled gorgonzola.

Crisp romaine lettuce tossed in balsamic vinaigrette. Topped with kalamata olives, roasted red peppers, cucumbers and feta cheese.

Our salad mix consists of romaine, iceberg and mesclun greens tossed with your choice of salad dressing. Topped with corn, tomato, carrots, cucumbers, red onion and mixed cheese. Choose no croutons.

Meslun greens tossed in Champagne vinaigrette, topped with Granny Smith apples, walnuts, dried cranberries and feta cheese.

Romaine, kale, vegan Caesar dressing, grape tomato and vegan Parmesan cheese.

Our salad mix tossed in your choice of vegan dressing. Topped with corn, tomato, carrots, cucumbers, red onion and vegan mozzarella.

Rare Ahi Slices, Asian slaw, sriracha lime aioli. Choose GF Round Roll.

Slow roasted pork, BBQ sauce. Choose GF Round roll Choose no crispy onions

Grilled chicken, Swiss cheese, avocado, mayonnaise, lettuce & tomato. Choose GF Round roll

8 oz. steak marinated and grilled with mushrooms, onions and peppers, topped with American cheese. Choose GF Hoagie roll.

Double decker, Turkey, swiss, bacon, lettuce, tomato and mayonnaise. Choose GF toast

Two 1/4 lb burgers, 2 slices of crisp bacon and choice of cheese. Lettuce, tomato , red onion and signature sauce Choose GF burger buns

Two 1/4 lb burgers topped with choice of cheese. Lettuce, tomato, red onion and signature sauce. Choose GF burger buns

Two 1/4 lb burgers. Lettuce, tomato, onion and signature sauce. Choose GF Burger Buns

Chickpeas, red onion, zucchini, GF oats, vegan cheese, vegan mayonnaise, lettuce, tomato & onion. Choose GF round roll

Grilled beets, organic quinoa, GF breadcrumbs, GF oats. Served with spicy aioli, lettuce, tomato, onion & avocado slices. Choose GF round roll.

Served with vegan mayonnaise, lettuce, tomato & onion. Add vegan cheese 1.00 add tempeh bacon 2.00 add additional toppings .50 Choose GF round roll

Large all beef hot dog served with french fries and pickle. Choose GF Hot dog roll

Pasta tossed in our home made marinara sauce and parmesan cheese. Choose GF Penne

Large Tortilla filled with shredded cheeses. Served with sour cream. Choose GF Tortilla

4 oz. burger served with french fries and pickle Choose GF burger bun

Served with french fries and vegetable

House made. Silky smooth caramel infused baked custard served with a caramel sauce, whipped cream and berries.

Scoops of smooth sweet ice cream with specks of vanilla bean. Add chocolate sauce for .50

Six ounces of sesame seed encrusted, pan seared Sashimi grade tuna. Served rare, over a bed of Asian slaw & wasabi mashed potatoes. Finished with a drizzle of Sriracha lime sauce.

Our rich & creamy fettuccini alfredo topped with a freshly blackened chicken breast, grape tomatoes & scallions. Served with garlic bread. Please choose a cup of soup , house or caesar salad at bottom of entree page to complete your order.

Fresh chicken breast simmered in a rich sauce of garlic, thyme, sun- dried peppers & cream. Served on creamy Parmesan polenta.

A twelve ounce juicy, bone-in pork chop, pan seared, then braised & topped with a slightly sweet glaze of honey, ginger & lavender. Served alongside smashed fingerling potatoes, roasted Brussels sprouts, lightly sautéed fresh asparagus & peaches.

Greek style, Mega Meatless "meatballs" and coconut lime jasmine rice served with garlic hummus, dolmades, house made Tzatziki sauce & topped with pickled red onions.

Black beans, spinach, vegan basil pesto, pico de gallo and vegan cheese

Our house salad mix tossed in vegan ranch dressing. Topped with flax seed tempeh, avocado, tomato, cucumber, black olives and vegan mozzarella.

A salad mix of mesclun greens, romaine and iceberg lettuce with corn, tomatoes, carrots, cucumbers, red onion and "mozzarella cheese" and your choice of vegan ranch, vegan tahini, vegan caesar or oil and vinegar.

2 wedges of iceberg lettuce topped with vegan ranch dressing, vegan mozzarella, warm tempeh bacon, grape tomatoes, red onion and avocado.

Tempeh Bacon, vegan mayonnaise, lettuce, tomato. Served on Organic Vegan Sprouted Toast.

House-made. Served with vegan spicy aioli, mixed field greens and vegan cheese. Made with nuts.

House-made. Chickpeas, red onions, zucchini, cilantro, gluten-free oats and seasoning. served with vegan cheese, vegenese, lettuce, tomato and onions. Served with fries or vegan caesar salad.

Gardein* chicken grilled and topped with vegan cheese and avocado. Served with veganese, lettuce and tomato.

House-made. Fresh beets, organic quinoa, gluten free breadcrumbs, oats and seasonings. Served with avocado slices, spicy aioli, lettuce, tomato and onion. Served with fries or vegan caesar salad.

The burger formerly known as plants. this incredible tasting burger is made from all natural ingredients. It's a game changer. Served with vegense, lettuce, tomato and onion. Add vegan cheese for $1. Served with fries and pickle.

Two slices of fresh baked old fashioned crumb cake buttered and then grilled. Topped with powdered sugar.

Silky smooth caramel infused baked custard served with a caramel sauce

Treat your taste buds to a vacation. Real Key West lime juice filling layered on a cookie crumb crust. Topped with a sweet whipped cream.

Two scoops of smooth, sweet ice cream with specks of vanilla bean. Add rainbow sprinkles or chocolate sauce $0.50

Take home one of our delicious whole crumb cakes.