
Water into Wine
Event Dinner Deposit
Dips
- Spinach Artichoke Dip$13.00
Creamy blend of cheeses, loaded with artichoke and spinach served with pita chips.
- Pretzel Bites & Beer Cheese (15)$15.00
Baked sea salt pretzel bites with our house beer cheese.
- Dippity Do$16.00
Our three signature dips include our smoked paprika Boursin cheese dip, beer cheese dip, spinach artichoke dip served with pita chips, spinach pita chips, and pretzel bites.
Boards
Soups & Salads
- House Salad$10.00
Arcadian greens, carrots, cherry tomatoes, English cucumber slices, baked parmesan chip and your choice of dressing
- Power Salad$15.00
Blend of baby spinach, arugula, kale, assorted nuts and seeds, tomatoes, goat cheese, avocado, boiled egg wedge and your choice of dressing
- Soup of the moment To-Go$8.00
Small Plates & Sharables
- Seasonal Brie Flat$13.00
Baby spinach, red onions, toasted. Then topped with our fresh apple-craisin chutney, crumbled goat cheese and drizzled with our seasonal vinaigrette.
- Italian Flat$14.00
Baked flatbread with our house marinara, Genoa salami, italian cheese blend, topped with fresh basil
- Barbecue Chicken Flat$15.00
Smoked boursin cheese, spinach, Baby Rays pulled pork, red onions, sauteed peppers and Monterey cheese.
- Mediterranean Flat$16.00
Baked flatbread with our house hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms, sauteed red and green peppers, topped with goat cheese
- Spinach & Artichoke Stuffed Mushrooms$14.00
Large buttons mushrooms filled with creamy artichoke & spinach stuffing.
- W2W Italian Meatballs (4)$16.00
Our hand rolled blend of Italian pork and ground beef, caramelized onions and our W2W seasoning, oven baked and drizzled with our red wine marinara. Topped with Parmesan cheese and chiffonade basil.
- Boujee Burger Sliders (3)$18.00
- W2W Spicy Orange Chicken Tacos$13.00
Plates
- W2W Seasonal Pasta (Vegetarian)$18.00
Linguine, tossed in our W2W Parma Rosa Sauce with oven roasted vegetables and topped with parmesan cheese and fresh basil. Served with garlic bread.
- Beef Tenderloin Medallions (Mid-Rare)$29.00
- Baked Seasonal Norwegian Salmon$27.00
Our baked and slightly seasoned Norwegian Salmon topped with our apple-craisin chutney drizzled with our seasonal vinaigrette on a bed of wild rice and vegetable of the day.