Food Needs to be Ordered with Each Alcohol Order

Water into Wine
Wine Dinner, Event Deposits
Valentine Jazz & Dine Wine Dinner 2/16
To-Go, Curbside
Dips
Boards
Soups & Salads
House Salad
Arcadian greens, carrots, cherry tomatoes, English cucumber slices, baked parmesan chip and your choice of dressing
$10.00Power Salad
Blend of baby spinach, arugula, kale, assorted nuts and seeds, tomatoes, goat cheese, avocado, boiled egg wedge and your choice of dressing
$15.00W2W Drunken Chili
$8.00
Small Plates & Sharables
Seasonal Brie Flat
Baby spinach, red onions, toasted. Then topped with our fresh apple-craisin chutney, crumbled goat cheese and drizzled with our seasonal vinaigrette.
$14.00Italian Flat
Baked flatbread with our house marinara, Genoa salami, italian cheese blend, topped with fresh basil
$14.00Mediterranean Flat
Baked flatbread with our house hummus of the moment, caramelized onions, spinach, tomatoes, olives, mushrooms, sauteed red and green peppers, topped with goat cheese
$16.00Spinach & Artichoke Stuffed Mushrooms
Large buttons mushrooms filled with creamy artichoke & spinach stuffing.
$14.00W2W Italian Meatballs (4)
Our hand rolled blend of Italian pork and ground beef, caramelized onions and our W2W seasoning, oven baked and drizzled with our red wine marinara. Topped with Parmesan cheese and chiffonade basil.
$16.00BBQ Pork Sliders (3)
$16.00OUT OF STOCKW2W Spicy Ginger Chicken Tacos
$14.00
Plates
W2W Seasonal Pasta (Vegetarian)
Linguine, tossed in our W2W Parma Rosa Sauce with oven roasted vegetables and topped with parmesan cheese and fresh basil. Served with garlic bread.
$20.00Beef Tenderloin Medallions (Mid-Rare)
$32.00Baked Seasonal Norwegian Salmon
Our baked and slightly seasoned Norwegian Salmon topped with our apple-craisin chutney drizzled with our seasonal vinaigrette on a bed of wild rice and vegetable of the day.
$27.00