Waterhouse Bar & Restaurant
Desserts
- Crème Brûlée
Vanilla crème brulee topped with torched sugar and finished with fresh fruit.
$11.00 - Mascarpone Blueberry Basil Icecream$14.00
- Flourless Chocolate Mousse Cake$9.00
- Caramel Cheesecake Mousse Bomb$15.00
- Salted Honey Lemon Cake$14.00
- Coconut Cake$14.00
- Cherry chocolate icecream special$12.00
- Sri Lankan Butter Cake
With guava-rum sauce, topped with grilled pineapple
$12.00