Watershed Mill Valley

Ketchup, Aioli

harissa, sliced lemons, crushed almonds

Roast Pumpkin, Honey, Brown Butter, Hazelnut, Orange Oil

Roasted Brussels, Aged Gouda, Speck, Honey Red Wine Shalllot Vinaigrette

White Beans, Merguez, Paprika Aioli, Black Olive Salsa Verde

Toasted Levain, Pumpkin Puree, Bone Marrow, Pomegranate

(Available Dinner)

tender greens, shallot honey red wine vinaigrette, radish, strawberry, hazelnut

lemon yogurt dressing, fennel, radish, sunflower seed, parsley & dIll

gems, sweet onion, black olive tapenade, avocado, heirloom tomatoes, saba

gems, heirloom tomato, black olive salsa verde, sweet onion, avocado, saba (Add Protein of Your Choice)

1/2# stemple creek beef, potato chips, lettuce, tomato, pickles, house brioche bun

rosemary thyme oregano, fresh garlic, tomato sauce, mozzarella

fennel sausage, caramelized onion, mushrooms, tomato sauce, mozzarella

Calabrian salumi, black olive, red onion, tomato sauce, mozzarella, oregano

double 8 dairy fresh mozzarella, tomato sauce, genovese basil

Nettles, Potato, Bacon

pine nut, rosemary, dried tomatoes in oil, garlic, mozz, chevre, calabrian chile honey, arugula

Dates, Mozz, Chevre, Blue, Bacon, Arugula, Honey

For a 12" pizza. Two doughs stretched together make a 16" pizza.

thai glaze, cabbage, peanuts, cilantro

Roast Vegetables, Chickpeas, Quinua, Herbed Yogurt, Flatbreads, Za'atar

polenta, spring onion, salsa verde, pickled red fresno (Available Dinner)

Mussels, Nduja Salumi, White Wine, Garlic, Shallot, Butter, Parm (Available Dinner)

llano secco pork shoulder sugo, grana padano, kale, cherry bomb chili, green olives (Available Dinner)

wild mushroom, toma, creme fraiche, pancetta, mushroom stock

summer vegetables, potato, toma, chimichurri (Available Dinner)

Clams, Saffron Tomato Wine Broth, Carolina Rice

Apple Mostarda, Pomegranate Vinaigrette, Chicories