Well Crafted Beer Company - Ambler Ambler

Violet Saison with Lemon and Tarragon - 5.5% A beautiful and unique Farmhouse ale, dyed in the kettle with Butterfly Pea Flowers and conditioned on a subtle touch of tarragon and lemon juice. This mesmerizing elixir offers a bouquet of lemon, mild licorice, and raw honey.

Mexican Stout - 8.8% Rich chocolate and subtle heat underline this delectable treat. A complex malt base with layers of earthy hatch chilies, cinnamon, cacao nibs and habanero heat delightfully balance the edge of spicy and sweet.

Wheat IPA - 7.1% Like a pure orange juice slap shot to the face. We hop-checked this beer with buckets of Mosaic and Mandarina Bavaria hops, giving huge notes of Valencia orange, fresh blueberries, blood, sweat and grit

Wheat IPA - 7.1% Like a pure orange juice slap shot to the face. We hop-checked this beer with buckets of Mosaic and Mandarina Bavaria hops, giving huge notes of Valencia orange, fresh blueberries, blood, sweat and grit

Raspberry Sour - 6.5% A delectable fruited offering that'll have you smiling after each sip! We brewed this tart Berliner Weisse with a bunch of malted wheat, a touch of milk sugar, and conditioned on loads of raspberry purée. Notes of raspberry sorbet, raspberry frozen yogurt, raspberry soda and raspberry rhubarb. Oh, and raspberry!

White Stout 5.8% - Our Blonde brewed with lactose and conditioned on Madagascar Vanilla beans and freshly roasted coffee from our friends at Backyard Beans Coffee Company. This version is made with coconut and cinnamon like a yummy Irish Potato Candy!

Chocolate Marshmallow Coffee Blonde Ale - 5.8% Our house favorite Blonde Americano amped up with a chocolate and marshmallow! Contains lactose.

Brown Ale - 5.2% Nothing shaky about this brew. This British brown ale was brewed with a sturdy base of Maris Otter, a sprinkling of crystal and pale chocolate malts and hopped gently with East Kent Goldings. Approachable and even keeled with notes of toffee, toasted biscuits, and a mellow mood.

Coffee Blonde Ale - 5.8% A tasty, eye-opening Blonde Ale. Brewed with lactose and conditioned on Madagascar Vanilla beans and freshly roasted coffee from our friends at Backyard Beans Coffee Company. The blend of rich coffee, fresh vanilla, and smooth milk sugar offer a delicious and inviting experience.

Pilsner 5.6% - A win-win for you and your taste buds! We brewed this Pilsner with the finest imported German pils malt and hopped gently with Saaz. Smooth, balanced and approachable. It's just business, let's keep it casual.

Mexican Stout - 8.8% Rich chocolate and subtle heat underline this delectable treat. A complex malt base with layers of earthy hatch chilies, cinnamon, cacao nibs and habanero heat delightfully balance the edge of spicy and sweet.

West Coast IPA - 7.2% Like a long-lost friend, this welcoming and approachable West Coast Style IPA greets with an omnipresent aura of happiness. This helping friendly beer was brewed with pale malt and a touch of light crystal and then completely saturated with a blend of Cascade, Comet, Columbus and Simcoe hops. Dank and crisp with notes of candied citrus, resinous pine, and long walks in the woods.

Double IPA - 8.4% One of your favorite Hazy IPAs is loaded up with even more delicious hop flavor from Citra, Simcoe, Mosaic, and Amarillo. With notes of peach ring candy, Meyer lemon, Mango, and a hint of Pine Sap.

IPA - 7.1% One of our crowd favorite IPAs double dry hopped with Citra, Simcoe, Mosaic and Amarillo. Beautiful and pungent notes of Peach Ring Candy, Meyer Lemon, Champagne mango, and a hint of Pine Sap.

American Light Lager - 4.9% Crisp refreshing light lager perfect for hot summer days.

Hazy Pale Ale - 5.5% Double dry hopped with Citra, Simcoe, Mosaic and Amarillo. Beautiful and pungent notes of Peach Ring Candy, Meyer Lemon, Champagne mango, and a hint of Pine Sap.

Violet Saison with Lemon and Tarragon - 5.5% A beautiful and unique Farmhouse ale, dyed in the kettle with Butterfly Pea Flowers and conditioned on a subtle touch of tarragon and lemon juice. This mesmerizing elixir offers a bouquet of lemon, mild licorice, and raw honey.

Kölsch - 5% An easy drinking ale. We gently hopped this classic German style with Perle hops in the kettle and then fermented it cool for a smooth and approachable drinking experience.

Milk Stout - 5.8% A devilishly smooth and surprisingly sessionable Milk Stout, brewed with silky oats and a balanced helping of milk sugar. Each delicious sip offers a bouquet of bakers chocolate, espresso, dark fruits, and sweetened condensed milk.

Black IPA - 7% This deceptively smooth Cascadian Dark Ale, also known as a Black IPA, was made with dark and debittered malts, and a touch of rye. Hopped heftily with Azacca, Chinook, Cascade, Idaho 7, and Columbus. The resulting cornucopia of complex flavors gives notes of wild blackberries, rye toast, plum, pine needles, dank wookies, and freshly cured carbonite.

Session Saison - 4.9% Oso is back and bolder than ever! This time our favorite Session Saison was hit with blend of Citra, Jarrylo, and Pekko dry hops, making for a bright and incredibly zesty experience. Enticing notes of zippy lemon, Ruby Red grapefruit, and pine.

Helles Lager - 5% - Traditional Munich Helles with a smokey twist. Brewed with Pilsner malt, Hallertau Mittelfrüh hops and then magically smoked in the fermenter. Delicate, refined and quaffable.

Cream Ale - 5.3% A quaffable Cream Ale, brewed with German Pilsner malt, flaked corn, and over 30lbs of Frosted Flakes. This crisp, refreshing beer has notes of doughy sugar cookies, a touch of noble hops, and a fully balanced breakfast.

Vienna Lager - 5% Crisp, clean and elegantly smooth, we brewed this classic style with a rich Vienna malt base and hopped it with noble Styrian Goldings. Bready malt character + complimentary floral/spicy hop = eminently crushable.

Witbier - 5% - A refreshing and effervescent Belgian Ale, brewed with coriander, orange peel and a generous helping of malted and raw wheat. A nuanced Belgian ester profile brings along lovely notes of coriander, raw honey, wild flowers, and a touch of citrus.

Imperial Stout - 10.5% A silky, decadent pour of pure indulgence. This Imperial Stout was brewed with a mountainous array of kilned and roasted malts, giving powerful notes of baker's chocolate, Dulce De Leche, ice cream sundae, and dark cherry.

ZeHefe - Hefeweizen - 5.4% Our take on the German classic. This crisp, slightly tart and refreshing wheat beer is balanced with a touch of traditional German hops. Pleasant notes of clove, orange peel and a hint of banana.

Hazy Pale Ale - 5.8% Brewed with oats and wheat malt and heavy hopped with Galaxy, Citra, and Cascade in the kettle and fermenter. Notes of pineapple creamsicles, piña coladas, and candied grapefruit clouds.

IPA - 7.4% Tropical and complex, this oaty IPA was crushed with loads of pungent Citra, Sabro, and Idaho 7. Notes of candied coconut, citrus mango, and dank apricots.

Bru 1 Hop Monger - NE IPA - 7.1% Our house favorite hazy IPA with a special added dose of Bru-1 hops lending intense notes of perfectly ripe pineapple, peach, and juicy mango.

Citra Hop Monger - Hazy IPA - 7.1% This version of Hop Monger was dosed with a ton of Citra hops making an already juicy IPA, notes of grapefruit, mango, lime, melon, peach, and lychee. 

Witbier - 5% A refreshing and effervescent Belgian Ale, brewed with coriander, orange peel and a generous helping of malted and raw wheat. A nuanced Belgian ester profile brings along lovely notes of coriander, raw honey, wild flowers, and a touch of citrus.

Kölsch - 5.2% An easy drinking ale. We gently hopped this classic German style with Perle hops in the kettle and then fermented it cool for a smooth and approachable drinking experience.

A variety pack of not so hoppy styles in 12oz cans! Business Casual - Pilsner 5.2% Mother of Perle -Kölsch 4.8% Tiger Tail - Cream Ale 5% Witting - Witbier 5%

Blonde Ale - 5.8% A tasty, eye-opening Blonde Ale. Brewed with lactose and conditioned on Madagascar Vanilla beans and freshly roasted coffee from our friends at Backyard Beans Coffee Company. The blend of rich coffee, fresh vanilla, and smooth milk sugar offer a delicious and inviting experience

A delectable fruited offering that'll have you smiling after each sip! We brewed this tart Berliner Weisse with a bunch of malted wheat, a touch of milk sugar, and conditioned on loads of raspberry purée. Notes of raspberry sorbet, raspberry frozen yogurt, raspberry soda and raspberry rhubarb. Oh, and raspberry!

Anything goes in the Free-Form series; no boundaries, but the result must flow. Sixth in the series is a crisp American Pale Ale. We hopped this classic style with some traditional Centennial as well as newer age Citra and Idaho 7. Delightful notes of lemon balm, pink grapefruit, and marmalade pine.

This wheat IPA is like a pure orange juice slap shot to the face. We hop-checked this beer with buckets of Mosaic and Mandarina Bavaria hops, giving huge notes of Valencia orange, fresh blueberries, blood, sweat and grit

IPA - 7.1% One of our crowd favorite IPAs double dry hopped with Citra, Simcoe, Mosaic and Amarillo. Beautiful and pungent notes of Peach Ring Candy, Meyer Lemon, Champagne mango, and a hint of Pine Sap.

Kölsch - 5% An easy drinking ale. We gently hopped this classic German style with Perle hops in the kettle and then fermented it cool for a smooth and approachable drinking experience.

Milk Stout - 5.5% A devilishly smooth and surprisingly sessionable Milk Stout, brewed with silky oats and a balanced helping of milk sugar. Each delicious sip offers a bouquet of bakers chocolate, espresso, dark fruits, and sweetened condensed milk.

This deceptively smooth Cascadian Dark Ale, also known as a Black IPA, was made with dark and debittered malts, and a touch of rye. Hopped heftily with Azacca, Chinook, Cascade, Idaho 7, and Columbus. The resulting cornucopia of complex flavors gives notes of wild blackberries, rye toast, plum, pine needles, dank wookies, and freshly cured carbonite.

Session Farmhouse - 4.7% Our favorite Session Saison dry hopped solely with Citra, making for a bright and incredibly zesty experience. Enticing notes of zippy lemon, Ruby Red grapefruit, and pine. 

Vienna Lager - 5% Crisp, clean and elegantly smooth, we brewed this classic style with a rich Vienna malt base and hopped it with noble Styrian Goldings. Bready malt character + complimentary floral/spicy hop = eminently crushable.

Belgian Witbier - 5% A refreshing and effervescent Belgian Ale, brewed with coriander, orange peel and a generous helping of malted and raw wheat. A nuanced Belgian ester profile brings along lovely notes of coriander, raw honey, wild flowers, and a touch of citrus.

Key Lime - Gose - 4.2% Tart and refreshing, this sour wheat ale was brewed with Himalayan pink salt and coriander and then conditioned on fresh key lime juice. A perfect thirst quencher for the days of summer. Notes of margaritas, key lime pies and days at the beach.

Single Barrel Aged Stout - 11.5% This very special version of our Imperial Stout was aged 12 months in a Sazerac Rye Whiskey barrel.

2024 Bourbon Barrel Aged Imperial Stout Blend - 11.5%

Unisex Royal Long Sleeve with lime green and white retro logo.

Ladies Anvil dark gray cotton crewneck T shirt.

Bella Canvas Ladies fit crew neck T with pastel tie dye. Designed at Well Crafted, dyed at Off Kilter, and printed at The Yard all in Ambler Yards!

Flowy rolled cuff Ladies Fit black T with logos front and back.

Gildan Dry Blend Black T Shirt with distressed hop logo on the front and standard logo on the back.

Heather Gray Next Level Crew T Shirt

Kelly Green Next Level Crewneck T with with logo.

Gildan Navy T Shirt with gold metallic WCBC front and gold metallic logo on the back.

Red Next Level Crew T Shirt with White Heather Texture

Soft fleece, unisex front zip black hoodie.

Unisex Heather Olive Green Hoodie with front pocket and white logos on front and back.

Royal and black plaid flannel with embroidery.

Individual cooler for a single 16oz can. Keeps your beer cold for hours, even in the dog days of summer!

Well Crafted logo frisbee

Foam green koozie for 16oz craft cans.