the house classic 3 layer with walnuts, pecans, coconut and cream cheese frosting.

House made smores pie with a graham cracker crust, silky chocolate filling and topped with our own marshmallow cream.

House made gingersnap crust with a bright key lime custard.

House made lemon olive oil cake. (GF/ Contains Nuts)

Decadent house baked chocolate cake stacked in three generous layers, finished with our signature chocolate buttercream.

sustainable farmed oven roasted salmon, West First dry rub, roasted garlic mashed potatoes and veg du jour.

breaded and pan toasted chicken breast, served over house made tagliolini pasta with vodka sauce, burrata and basil.

Pasta a la Boscaiola – Cremini mushrooms and hot Italian sausage in a pecorino romano cream sauce – tossed with house made pappardelle pasta.

Salmon, shrimp & shellfish with sundried tomatoes, in a lemon butter sauce- Tossed with house made tagliolini pasta

house-made zesty bbq, mozzarella, cheddar, roasted chicken, red onion and cilantro.

olive oil base with ricotta, feta and mozzarella, fresh garlic and basil garnish.

roasted garlic olive-oil base, tomato slices, garlic and fresh mozzarella with a balsamic reduction drizzle and basil to finish.

crushed tomato sauce and shredded mozzarella.

fresh basil pesto base with mozzarella, spinach, marinated artichoke hearts, fresh tomatoes and goat cheese.

olive oil base , pulled chicken, roasted artichoke hearts, kalamata olives, fresh tomatoes, feta, arugula and ziki drizzle to finish

olive oil or tomato base with fresh grilled pineapple, red onion, ham, cilantro and sweet chili drizzle

fresh mozzarella, and sweet basil on crushed plum tomato sauce

pepperoni, sausage, ground beef and ham with mozzarella on tomato sauce.

a mushroom medley, mozzarella and tomato base

‘Fig and Fontina’ Tomato oil base with mozzarella, dried figs, baby kale, prosciutto and Fontina cheese – finished with romano & balsamic reduction.

Thin sliced potatoes, mozzarella, walnuts, onion marmalade, Gorgonzola and arugula.

aged ham, fresh mozzarella and fresh arugula on crushed tomato sauce.

olive oil base, roasted butternut, roasted garlic, kale, walnuts, mozzarella and goat cheese with a balsamic reduction drizzle.

olive oil base, roasted salmon, mozzarella, spinach marinated artichoke hearts, red onion and goat cheese with a balsamic reduction drizzle.

roasted garden vegetables, mozzarella and fresh basil on a pesto base

romaine hearts, garlic focaccia croutons, caser dressing and shaved parmesean.

Baby kale with roasted butternut squash, pickled red onion, spiced pecans, cherry tomatoes, goat cheese and a pear vinaigrette.

mixed greens, cherry tomato, carrot, cucumber

romaine heart, blue cheese dressing, South East Family Farms bacon, scallions and cherry tomatoes.

roasted pistachios, sun-dried cherries, Holly Grove Farms goat cheese, organic mixed greens and balsamic vinagrette.

Pistachio crusted and woodfired – served with fruit compote and house made cracker

assorted fresh Flat Rock bakery bread and Oreno Greek EVOO

butter, garlic, side of marinara.

house-made hummus, pita and fresh veg.

Farm to Home Creamery dill cream sauce or West First marinara and ciabatta

Butternut Bisque with Apples & Bacon

Herbal sweet tea & lemonade

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Take a Diet Coke break with this refreshing, no-calorie soft drink

Classic, cool, crisp lemon-lime flavored taste that's caffeine free